Elizabeth Moore Chocolates — Restaurant in Pelham

I booked a chocolate class here for a bachelorette weekend and Susan was so sweet and accommodating by making us a class for that specific Saturday. This was the best experience we could have asked for! She explained chocolate in a chemistry, science way that we (all healthcare professionals) loved hearing and learning about. We learned two different types of chocolate making: tempering and tabling and got to try our hand at the spray gun. We all loved every minute of this and the chocolate...it is some of the best chocolate we have tasted! My husband can't wait to go take a class with me and we can't wait to shop for more chocolate.

Susan is an absolute hidden gem in this city and is a wealth of knowledge in her craft with so many accolades that prove it. She and her products are...

THIS shop is the Pearl of Pelham!! The dark chocolates from Venezuela and Ghana are so incredibly light, whether eaten alone or in the beautiful chocolate cookies. And when the cookies contain only 2 ounces of flour, and the remainder of the ingredients is chocolate, I've been eating the wrong cookies all my life. The matcha white chocolate is made with organic matcha and is quite flavorful. There is also the southern classic, peanut brittle. Gift ideas abound on her shelves, from bars of chocolates to boxes of bon bons. I truly hope that this shop and I will grow...

For Valentine’s Day, I was gifted a box of bonbons and a gift card with the purpose of signing up for one of the chocolate classes that the owner hosts on Saturdays. I was so excited to sign up for the “Chocolate tempering 101” class and I was not disappointed! She really explained the process and it really created a greater respect and understanding within me about the craft of chocolatiers. I also got to leave with some Easter-themed chocolates to show off to my family and friends! I would definitely recommend this shop for their chocolates and their...