Chicken Kitchen — Restaurant in Pembroke Pines

I really want this CK location to make it, so I hope they can up their game. Last night I went for dinner at 7:45. The place was empty and there were four employees behind the counter chatting. We ordered two large bowls and were told they had run out, and only small bowls were available. I asked if there was another solution to still get the large bowl quantity and price, but the young man was unable to compute. Unfortunately, the brown rice in our small bowl was extremely dry and hard, crunchy with every bite. Not at all pleasant to eat. I asked for salt and pepper, but they only had salt, no pepper. The flavors were good as usual for CK. A couple of the tables needed cleaning, crazy given that employees were doing nothing while the restaurant was empty. I will eventually give them another try because I love CK, but never again if they...

I’ve gone to several chicken kitchen locations and while I’ve never had a bad experience, I felt inclined to share how great my experience with this location has been. The first time I visited this location was on my birthday a few weeks ago and the girls that attended me were so sweet and welcoming. Today I came in again and Sisi was there, she immediately recognized me and asked about my birthday and even remembered my favorite sauce. I work in retail and know that remembering a customer I’ve only seen once before can be a nearly impossible task. Either way, it made my experience that much more special and memorable and for that I’m truly thankful. And of course, the food is always hot, delicious, perfectly portioned.. can’t...

I like this place I do but everytime I go it just gets more and more disappointing. All I got was a salad at which was barely filled at all in the container. Beans was all water and no beans. And the thing that is the must dissapointing they are SOOO SOOOOOO CHEAP on the chicken. They barely put any chicken when it cut up and when they do cut it they measure it in a Rinky dinky cup and whatever makes the cup is what makes it onto your plate. God forbid they put the rest of the little remnants from when they initially cut the chicken as “extra” they want your money but give you...