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El Meson Latin American Cuisine bar — Restaurant in Philadelphia

Name
El Meson Latin American Cuisine bar
Description
Nearby attractions
Bushrod Library
6304 Castor Ave, Philadelphia, PA 19149
Nearby restaurants
Tio Pepe Restaurant & Bar
6618 Castor Ave, Philadelphia, PA 19149
Prime
6620 Castor Ave, Philadelphia, PA 19149
On Charcoal: Colombian Restaurant
6516 Castor Ave, Philadelphia, PA 19149, United States
Picanha Brazilian Steakhouse
6501 Castor Ave, Philadelphia, PA 19149
Cafe Albania
6609 Castor Ave, Philadelphia, PA 19149
Szechuan Gourmet ć·ć‘łćŠ
6649 Castor Ave, Philadelphia, PA 19149
China city Restaurants
6612 Castor Ave, Philadelphia, PA 19149
KRISPY FRY EXPRESS
6637 Castor Ave, Philadelphia, PA 19149
Culture & Crabs
6424 Castor Ave, Philadelphia, PA 19149
DumpNRoll
1401 Gilham St, Philadelphia, PA 19111
Nearby hotels
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Keywords
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El Meson Latin American Cuisine bar things to do, attractions, restaurants, events info and trip planning
El Meson Latin American Cuisine bar
United StatesPennsylvaniaPhiladelphiaEl Meson Latin American Cuisine bar

Basic Info

El Meson Latin American Cuisine bar

6625 Castor Ave, Philadelphia, PA 19149
3.7(290)$$$$
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spot

Ratings & Description

Info

attractions: Bushrod Library, restaurants: Tio Pepe Restaurant & Bar, Prime, On Charcoal: Colombian Restaurant, Picanha Brazilian Steakhouse, Cafe Albania, Szechuan Gourmet ć·ć‘łćŠ, China city Restaurants, KRISPY FRY EXPRESS, Culture & Crabs, DumpNRoll
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Phone
(267) 538-4858

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Featured dishes

View full menu
dish
Empanadas O Catibias Dominicana
dish
Caesar Salad
dish
Filet Mignon

Reviews

Nearby attractions of El Meson Latin American Cuisine bar

Bushrod Library

Bushrod Library

Bushrod Library

3.9

(27)

Open 24 hours
Click for details

Things to do nearby

Explore Reading Terminal Market - official tour
Explore Reading Terminal Market - official tour
Wed, Jan 7 ‱ 10:30 AM
Philadelphia, Pennsylvania, 19107
View details
Chef-led Italian Market walking food tour
Chef-led Italian Market walking food tour
Sat, Jan 10 ‱ 11:30 AM
Philadelphia, Pennsylvania, 19147
View details
The Jazz Room: A Journey to the Heart of New Orleans
The Jazz Room: A Journey to the Heart of New Orleans
Sun, Jan 11 ‱ 3:30 PM
3025 Walnut St. Philadelphia, PA, 19104
View details

Nearby restaurants of El Meson Latin American Cuisine bar

Tio Pepe Restaurant & Bar

Prime

On Charcoal: Colombian Restaurant

Picanha Brazilian Steakhouse

Cafe Albania

Szechuan Gourmet ć·ć‘łćŠ

China city Restaurants

KRISPY FRY EXPRESS

Culture & Crabs

DumpNRoll

Tio Pepe Restaurant & Bar

Tio Pepe Restaurant & Bar

4.4

(471)

$$

Click for details
Prime

Prime

4.8

(254)

Click for details
On Charcoal: Colombian Restaurant

On Charcoal: Colombian Restaurant

4.6

(532)

Click for details
Picanha Brazilian Steakhouse

Picanha Brazilian Steakhouse

4.5

(1.0K)

$$

Click for details
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Posts

Jessica RodrĂ­guezJessica RodrĂ­guez
The restaurant section was cold and dim with no quality lights. We went for dinner close to 9pm. Had to use my light camera to see what I was served. The ambiente was cloudy because of the hookahs everywhere . I should have known better went to bathroom looked horrible and dirty đŸ€ź used toilet paper everywhere on the floor and it was only 9:00pm .Very cold because of the front door just wide open space. Quality of the food I’m in between we ordered shrimp mofongo. Very decent presentation. My partner said it was decent However when it got to my order it was a whole mess. Ordered churrasco with a side of Asparagus. What was brought out was a churrasco with two fried eggs some cheap salami cut into slices (đŸ˜«) waitress explained that’s how it comes but when I asked her before ordering what was included with a churrasco she completely forgot to advise of all the extra condiments. I couldn’t deal with it and returned it. They brought back the churrasco cold 🙄. I literally ate half of it which was bland in taste. I ordered a simple Aeprol spritz. Which tasted like sprite and tonic water. How do you mess up that drink. đŸ«€ we didn’t bother going to the club section I had enough stress with the restaurant. Next time I won’t hesitate the extra 18 minute drive to Mama Juana’s . âœŒđŸ» The pictures below is one with light from camera shrimp mofongo and the dark one was with no camera light basically eating in the dark 😑
Noelle Kelly (singerinkitchen)Noelle Kelly (singerinkitchen)
It is hard living in the suburbs in the Delco area and being Latina because there's no authentic cuisine. We traveled to northeast Philly to experience Dominican food with gourmet flair. Chef Jose Luis is classically trained but he had kept his heritage by serving dishes with unique stylings. There are Italian options with latin flairs like brushchetta or Cordon bleu. With only being open 5 months, the cuisine did not disappoint. We started out with a Long island and margarita even though they plan on offering typical cocktails served in the Dominican. The drinks were strong and very delicious. We then had the guacamole with fried banana chips which are my favorite.I have not had them since moving from Texas. My husband ordered the short ribs and i ordered the churrasco, or grilled flank steak. We had many choices as sides but I went with triple mofongo, a blend of plantain, green plantain and yucca, fried and made into an attractive cake. It was accompanied with a chimichurri and a housemade coconut based sauce. My husband had the moros which is like a jambalaya style rice. It was a delightfully savory rice pilaf mixed with beans and olives. We finished off with a typical Dominican orange dessert made with orange rinds and sugar. It was definitely a palate cleanser and amazing. You need to check this place out.
aci25aci25
Primera vez que visito este lugar y quede muy a gusto con el trato que nos dieron. No sĂ© cĂłmo sea el ambiente en dĂ­as mĂĄs ocupados, pero tuve la oportunidad de visitar el restaurante + barra un domingo. La mesera que nos atendiĂł muy amable, comunicativa y pendiente a nuestra mesa. Los platos de comida que pedimos estuvieron buenos. Yo pedĂ­ un Mofongo con Churrasco. El mofongo estuvo bueno, un poco seco para mi paladar, y el churrasco hubiese preferido que fuese mĂĄs blandito. Mi amiga por su parte pidiĂł el mofongo con camarones y quedĂł complacida con su plato. El ambiente dentro del restaurante estuvo muy bueno. Si le gusta un ambiente musical pues en este lugar quedara encantado por lo bien que se escucha la mĂșsica. Yo me disfrute mucho esa parte porque amo la mĂșsica. Un detalle excelente de este restaurante fue el baño accesible para personas en silla de ruedas. Muchos lugares en nuestra comunidad latina carecen de ese detalle, ejemplo, Tierra Colombiana. El baño muy limpio y oloroso. Raro encontrar ese detalle en un restaurante. Bueno, asĂ­ que si usted tiene algĂșn familiar que este en una silla de ruedas puede llevarlo para que salga y disfrute una buena comida. Por Ășltimo, el ver buena seguridad en la entrada fue excelente. Eso hace que uno estĂ© tranquilo comiendo y disfrutando de una buena bebida con amistades. En fin, esta no serĂĄ mi Ășltima vez en este restaurante/barra. Espero regresar pronto y disfrutar otro de sus platos en el menĂș.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Philadelphia

Find a cozy hotel nearby and make it a full experience.

The restaurant section was cold and dim with no quality lights. We went for dinner close to 9pm. Had to use my light camera to see what I was served. The ambiente was cloudy because of the hookahs everywhere . I should have known better went to bathroom looked horrible and dirty đŸ€ź used toilet paper everywhere on the floor and it was only 9:00pm .Very cold because of the front door just wide open space. Quality of the food I’m in between we ordered shrimp mofongo. Very decent presentation. My partner said it was decent However when it got to my order it was a whole mess. Ordered churrasco with a side of Asparagus. What was brought out was a churrasco with two fried eggs some cheap salami cut into slices (đŸ˜«) waitress explained that’s how it comes but when I asked her before ordering what was included with a churrasco she completely forgot to advise of all the extra condiments. I couldn’t deal with it and returned it. They brought back the churrasco cold 🙄. I literally ate half of it which was bland in taste. I ordered a simple Aeprol spritz. Which tasted like sprite and tonic water. How do you mess up that drink. đŸ«€ we didn’t bother going to the club section I had enough stress with the restaurant. Next time I won’t hesitate the extra 18 minute drive to Mama Juana’s . âœŒđŸ» The pictures below is one with light from camera shrimp mofongo and the dark one was with no camera light basically eating in the dark 😑
Jessica RodrĂ­guez

Jessica RodrĂ­guez

hotel
Find your stay

Affordable Hotels in Philadelphia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
It is hard living in the suburbs in the Delco area and being Latina because there's no authentic cuisine. We traveled to northeast Philly to experience Dominican food with gourmet flair. Chef Jose Luis is classically trained but he had kept his heritage by serving dishes with unique stylings. There are Italian options with latin flairs like brushchetta or Cordon bleu. With only being open 5 months, the cuisine did not disappoint. We started out with a Long island and margarita even though they plan on offering typical cocktails served in the Dominican. The drinks were strong and very delicious. We then had the guacamole with fried banana chips which are my favorite.I have not had them since moving from Texas. My husband ordered the short ribs and i ordered the churrasco, or grilled flank steak. We had many choices as sides but I went with triple mofongo, a blend of plantain, green plantain and yucca, fried and made into an attractive cake. It was accompanied with a chimichurri and a housemade coconut based sauce. My husband had the moros which is like a jambalaya style rice. It was a delightfully savory rice pilaf mixed with beans and olives. We finished off with a typical Dominican orange dessert made with orange rinds and sugar. It was definitely a palate cleanser and amazing. You need to check this place out.
Noelle Kelly (singerinkitchen)

Noelle Kelly (singerinkitchen)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Primera vez que visito este lugar y quede muy a gusto con el trato que nos dieron. No sĂ© cĂłmo sea el ambiente en dĂ­as mĂĄs ocupados, pero tuve la oportunidad de visitar el restaurante + barra un domingo. La mesera que nos atendiĂł muy amable, comunicativa y pendiente a nuestra mesa. Los platos de comida que pedimos estuvieron buenos. Yo pedĂ­ un Mofongo con Churrasco. El mofongo estuvo bueno, un poco seco para mi paladar, y el churrasco hubiese preferido que fuese mĂĄs blandito. Mi amiga por su parte pidiĂł el mofongo con camarones y quedĂł complacida con su plato. El ambiente dentro del restaurante estuvo muy bueno. Si le gusta un ambiente musical pues en este lugar quedara encantado por lo bien que se escucha la mĂșsica. Yo me disfrute mucho esa parte porque amo la mĂșsica. Un detalle excelente de este restaurante fue el baño accesible para personas en silla de ruedas. Muchos lugares en nuestra comunidad latina carecen de ese detalle, ejemplo, Tierra Colombiana. El baño muy limpio y oloroso. Raro encontrar ese detalle en un restaurante. Bueno, asĂ­ que si usted tiene algĂșn familiar que este en una silla de ruedas puede llevarlo para que salga y disfrute una buena comida. Por Ășltimo, el ver buena seguridad en la entrada fue excelente. Eso hace que uno estĂ© tranquilo comiendo y disfrutando de una buena bebida con amistades. En fin, esta no serĂĄ mi Ășltima vez en este restaurante/barra. Espero regresar pronto y disfrutar otro de sus platos en el menĂș.
aci25

aci25

See more posts
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Reviews of El Meson Latin American Cuisine bar

3.7
(290)
avatar
3.0
6y

I visited your restaurant twice this weekend. One for breakfast and the other dinner. While your food was pleasant both times, I noticed several areas of much needed improvement. One the wait time for food was horrible, not because the food was not worth it. But because once you took my drink and food order I didn't see my server again for several minutes. Both times their were less than 10 people inside the restaurant. Second both times we order a specific item you said you didn't have it, not good for a restaurant. If you put something on the menu your diners expect you to have it "Johnny cakes". Third and worse in my opinion. This is a Spanish restaurant, why was only 80's soft rock music played? During breakfast it was Spanish gospel music. While the owner was blamed for the music choice, because I did ask. Let me suggest something as a diner, play the music that defines your restaurant. If you are a Latino restaurant play Spanish music, play music that inspires your diner to return, consume and uplift their mood. Now, while your food was pleasant it was not great. Your menu lacks some important items. For example, carne guisada, chuleta frita, pollo en salsa...etc. your restaurant has a beautiful decor and has amazing potential if the Vision matches the expectations. Your staff nice better training in a tentative of the customer. Please don't take my criticism as a disgruntled customer because I wasn't, I was a happy customer but I wanna be a return customer. I strongly suggest the owner to visit this restaurant Malaga in Trenton NJ on a Saturday night. Ask to speak to the owner one of them will be there. Ask them what has made them so successful all these years. Ask them what's their goal when a person enters their restaurant? Meson owner you will learn a lot if you listen to Malaga owners. Good luck, message me personally if you would like...

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avatar
1.0
1y

We’ve been to this location 2x before Covid and the food was good, service was okay and atmosphere was family/kid friendly. My husband and I decided to come back with our kids a week ago so that my 4 and 10 yr old kids can taste the food. As soon as we got in we were greeted by a friendly staff but we should have turned around and left when we saw a table with two females smoking hooka and mind you they had kids with them (an infant and a girl looks about 13 yrs old). Anyways, long story short. Our appetizer came out fast (10 mins or less) and it was good but the main entree took 30 mins to come out and on top of this it was the wrong order. They said they were going to replace it but by this time we were already annoyed because another table started smoking hooka as well and the thought of waiting another 30 mins for our new order to come out would have irritate me off some more. We told the waitress to forget about it and we will pay for the appetizer we ate. I told her we want the check, then she said to bare with them for a minute because the manager wants to come out and speak to us. Waited 5 mins and manager still didn’t come out. So, I packed my kids and started walking out and and I said if the manager don’t come out now we not paying for any thing. The waitress then said not to worry about it and gave the appetizer for free. They need to have a sign that this place serves/allows smoking of hooka inside and it’s not kid friendly. Who in their right mind will allow their kids to inhale this stuff? Lesson learn if I see hooka as soon as I walk in I need to get out. I don’t even know why we stayed, guess we were so hungry at the time but that’s our fault. I would not recommend this place to anyone who has kids and allows their child(ren) to inhale...

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avatar
1.0
4y

I came to El meson to try it out for the first time. It was valentines day and I was getting out of work late so my options were limited. This place had a closing time of 11pm. I had seen the pictures of the food and they looked very presentable. So I went with my wife, my bother and his girlfriend to check it out. First thing is that as the reviews from 1 year ago stated, you will be waiting very long. We sat down at 9pm and no one came to take our orders until 10:08. This place says that it closes at 11pm. The table behind us started to complaint because they had been sitting for 2hrs and now food yet. I think that should have been my cue to leave this place. I decided to stay because it was late and there were no other restaurants open. My brother asked for water while he was ordering and the water came 30 minutes later at 1038pm and our alcoholic beverages at 11pm. The First appetizers came out at 11:30 and the food finally at 12am. It took 3hrs to get our food. We were ordering how do you even tip this kind of service and to my surprise, they had included in the bill a $57 tip. Bill was $317 plus a self included tip and $25 tax.

The margaritas that we order, parcha, strawberry and Limon were left at the table because of how bad they were. The food was very over priced and the menus had whiteout erasing the prices and rewritten over with black pen.

My adviced, go somewhere else. Unless you want to wait 2-3hrs for your food, pay double for the price of the food and have the waitress give herself an undeserving 18% tip.

It was a very bad experience and I would never...

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