First Cup | Ethiopian Restaurant & Cafe — Restaurant in Phoenix

Prepare to be transported to the vibrant land of Ethiopia at First Cup, an Ethiopian restaurant nestled in the heart of Arizona. From the moment you step inside, you'll be greeted with warm hospitality, genuine smiles, and an ambiance that reflects the rich cultural heritage of Ethiopia. This hidden gem truly offers an unparalleled experience of authentic Ethiopian cuisine.

Under the ownership of a dedicated and honest Christian proprietor, First Cup stands as a testament to the owner's passion for sharing the flavors and traditions of their homeland. Every aspect of the dining experience at First Cup is carefully curated to immerse you in Ethiopian culture, making it the ultimate destination for food enthusiasts seeking a truly exceptional culinary adventure.

The menu at First Cup showcases an extensive array of traditional Ethiopian dishes, each prepared with meticulous attention to detail and using only the finest ingredients. From the moment you taste your first bite, you'll be captivated by the explosion of flavors and the harmonious blend of spices that define Ethiopian cuisine.

One of the highlights of First Cup is undoubtedly their injera, the staple Ethiopian sourdough flatbread. It serves as the foundation for the diverse selection of stews and dishes, acting as the perfect vessel to scoop up every last bit of the delicious flavors. Whether you're a vegetarian or a meat lover, First Cup caters to all palates, offering an array of options like Doro Wat, Tibs, Kitfo, and a variety of vegetable-based dishes bursting with flavors that will delight your taste buds.

The portion sizes at First Cup are generous, ensuring you'll leave the restaurant with a satisfied appetite. The attentive and knowledgeable staff members are always eager to assist you in choosing dishes that best suit your preferences, making the dining experience personalized and enjoyable.

To complete your journey through Ethiopian cuisine, be sure to indulge in a traditional Ethiopian coffee ceremony at First Cup. Witness the brewing of fresh coffee beans, the aromatic scents wafting through the air, and savor the distinct flavors of Ethiopian coffee. It's an experience that encapsulates the cultural significance and the warmth of Ethiopian hospitality.

From the moment you walk into First Cup until the moment you reluctantly bid farewell, you'll feel like a cherished guest, embraced by the true spirit of Ethiopia. The combination of the authentic flavors, the welcoming atmosphere, and the sincere passion of the owner creates an unforgettable dining experience that deserves the highest praise.

If you're in Arizona and seeking a culinary adventure that will transport you to the heart of Ethiopia, look no further than First Cup. Prepare to have your senses awakened, your palate delighted, and your soul nourished by the genuine taste of Ethiopia. This hidden gem is undoubtedly deserving of its status as the premier Ethiopian restaurant in Arizona, and it will leave you longing to return for...

A True Taste of Ethiopia in Arizona!

From the moment I stepped inside, I was greeted with the warm, welcoming hospitality that Ethiopian culture is known for. The restaurant’s atmosphere is cozy yet vibrant, with traditional music and beautiful décor that instantly transports you to Addis Ababa.

The food was absolutely outstanding. The injera was soft, fresh, and perfectly tangy, and the variety of wot dishes was a flavorful journey—each stew rich in spices and depth. The doro wot was tender and savory, with just the right amount of heat, and the misir wot had that comforting, earthy taste that makes you want to keep eating long after you’re full. Vegetarians and meat lovers alike will find something to love here.

What truly sets this place apart is the care and authenticity in every bite. You can tell the recipes are made with love and passed down through generations. The coffee ceremony was a beautiful experience—not just a drink, but a cultural ritual, filling the air with the rich aroma of freshly roasted beans.

Whether you’re new to Ethiopian cuisine or a lifelong fan, this restaurant is a must-visit. It’s more than just a meal—it’s a cultural experience you’ll remember and want to share with...

My husband and I chose this place due to the great reviews and wanting for a long time to try ethiopian food. We went recently and unfortunately didn't have the same experience as others. We ordered the lamb tips..sambosa and vegi platter w/ awaze. So we get there waited about 15-20min for food to arrive. Looked good but the lamb tip portion was small for the price..it was bland and tough..the vegi.platter cold..the heat came from the excess jalapeno in the awaze was good but cold as well. My sambosa we ordered never came;oversight of waiter.Then when we got our can soda it was luke warm and whats funny the guy got it out the cooler. Then to top it off when I got home and looked at receipt I was charged about a buck more for this vegi platter w/ awaze; menu said 19 charged 20..I gave 3 stars for presentation and friendly service. I feel this restaurant just had a bad day. Anyone who has been in food and beverage line of business knows that can happen from time to time..I do believe in supporting my people and I had to be honest. I want them to continue to...