Birrieria Enriquez: North Park's Finest Taco Restaurant — Restaurant in San Diego

This young man is making some delicious beef birria and tamales. I had both when I visited his new eatery. I had two quesa tacos with beef birria and a chicken tamale and rajas tamale or cheese and jalapeno.

The quesa tacos were fantastic. The beef was juicy and flavorful, and the tacos were very well prepared. I liked that the corn tortillas had a touch of crispiness. The tacos were simply delicious.

The rajas tamales were outstanding. It arrived pipping hot with the cheese melted and hot steam exiting as I broke into it. The peppers inside were not overly ho but packed great flavors. The masa or the corn was really good, too. The chicken tamale was very good, too, and the chicken was well seasoned and tender. It was a little on the dry side, however.

This place has a nice line of tacos and tamales. The menu is simple, but the quality is there. I liked small businesses like this where they only make a few things, but they...

Excellent birra and quesabirria tacos. Like, seriously excellent. I've eaten a lot of birria on both sides of the border and I'm really happy I found this place.

Fish tacos were fantastic as well. I'm a huge fan of Kikos mariscos and it's been hard to find anything that compares, but this fish taco shocked me. Very delicious, fresh fish, excellent batter. Tortillas are fresh and soft. A lighter fish taco than Kikos which is nice.

Atmosphere was excellent. It has more room inside than it appears from the outside. And parking in this area of NP was very easy....

Ordered a birria torta for pick-up, waited too long to head over (that's on me) and assumed it might negatively affect the meal. Boy was I wrong. The meat was tender, the cheese and avocado already being included was a nice, unexpected touch (especially since everyone charges for these basics as add-ons), and the sauces were on point. The cilantro lime sauce was creamy, tangy, and had just the right amount of kick to easily bump sandwich up into my top tortas in San Diego. Good job...