Thai Burger Company — Restaurant in San Diego

This place seriously blew me away. They serve burgers with sticky rice as the buns, and not only is the concept cool — the flavor was amazing. Everything had a really authentic Thai taste that made it stand out from any regular burger joint.

The owner was super nice and welcoming, and you could tell he really cared about the food and your experience. He recommended the spicy burger and wow… it was off the chain. Tons of flavor, just the right amount of heat, and it somehow made you want another bite even while your mouth was cookin with some thai heat!!

The Thai BBQ fries were also a hit — everyone at the table loved them. Perfectly seasoned, crispy, and addicting. And don’t even get me started on the Thai iced tea — served in mason jars, super refreshing, and they even do refills at a smaller charge which is a nice touch.

Overall, just a really cool spot with a chill vibe, awesome food, and great people. Definitely...

My daughter sent me here because I haven't seen the truck on base for a while and she's been feenin'! What she wanted wasn't complicated...but it was. I put 5-stars for the food because my she loves their Classic BBQ Pork Burgers. Unfortunately, no vegetarian options so I couldn't taste it. But the 30 min drive to her that I spent smelling that BBQ...OMG😋! I almost reverted!🤣

BTW...Cory was an absolute GEM in being patient with me while texting my daughter. Service with a smile = Cory!

Now go getcha burger on!😁

UPDATE

THEY HAVE A TOFU BURGER NOW!!!😍 See the picture just added. It is INCREDIBLE! I have to unhinge my jaw to bite into it...but it's worth it! The homemade tamarind sauce is a bit spicy but good and the tofu is perfectly cooked...crispy on the outside and tender on the inside.

I know where I'm going...

This place is a gem, and is one of my few must-visit spots any time I’m in town. Every item on the menu is fantastic, but if it’s your first time, try the classic bbq pork burger. Filling, affordable, and an incredible flavor that I haven’t experienced anywhere else.

The owner and chef, Perry, is the best - you’ll be treated like a regular on your first visit and you’ll feel like a regular by your second. Just an overall great establishment run by people who love their community and have a real passion for making quality food. Keep an eye out for their...