Papa Murphy's | Take 'N' Bake Pizza — Restaurant in Santa Maria

Recently placed two separate orders on the same day for pickup at the same time (about three hours after I placed both orders). I get there to pickup the order and tell the girl I have two orders to pickup. She gives me one pizza and says "here you go". There was an additional order of bread sticks and ranch dressing on that same receipt. When I told her that, she acted like I was speaking a different language. I explained to her once again that I had two pizzas to pick up, ranch dressing, and bread sticks. Instead of looking at the receipt, she goes to the back and starts looking for the other pizza which was in the pickup rack right above the pizza she had just given me. There were no bread sticks in the refrigerator section where the girl told me to get them from. I tell her that there aren't any and she goes in the back for several minutes looking for them. She finally brings out the bread sticks and then goes to get the ranch dressing. Once she finally came back, I was already over it and left without looking at the pizzas. To my disappointment, I ordered a family size 1/2 Cowboy and 1/2 Gourmet Chicken Garlic and as you can see by the picture, that's not what I received. I used to love going to Papa Murphy's but their service and quality has really gone downhill. Hopefully it gets better or we won't...

This place has quickly become our friday night go-to dinner. They have great options (including GF!), all the ingredients are super fresh and "Picky-Mom-Approved", making me the big hero any time I bring home a PM Pizza! It's worth noting that our favorite pizza only comes around once a year (the Taco Grande Pizza) and when it does, we stock pile our freezer like it's the end of days... serve it with a side of plain greek yogurt (because my wife is mean and won't let me have sour cream) ...Mmmmm! The staff is super friendly and has never once got our...

I like this place. The people are friendly and the pizzas are good too. I got the Cowboy pizza this time. It's one of my favorites now! Just remember it's a take-and-bake. Follow the directions and you're all set. There is one tip I learned at their place. After baking for 10 minutes, pull off the tray they put the pizza on and cook it the last 5 to 8 minutes just on the oven shelf. Or if you have a pizza pan, or stone, just cook it on them for a nicely cooked pizza, with that good crunch on the bottom... Now...