Garibaldi Authentic Mexican Cuisine — Restaurant in Scranton

I eat at this restaurant more than any other in the area and it's not even close to my house. After trying a few things and liking them I started trying everything on the menu, including the super hot, large, black pig bowl full of goodness and the Camarones A La Diabla (my personal favorite). Everything is good. If I don't have a lot of money, I just stop in for a few of the super cheap ($1?) tacos. The chorrizo ones are so good. The staff is really friendly and I enjoy talking with them.

I know my last name is Spanish, but I'm 100% Irish. I wanted to point that out because another review says they make fun of and dislike Americans and nothing could be farther from the truth. If you want a vegetarian selection, don't go to a Mexican restaurant. I've been to Mexico and this is the food I ate. If you don't think this food is authentic Mexican, you must be a fan...

Maizteca corn tortillas heated perfectly on the comal, filled with tender meat, and a generous portion of onion and cilantro. I ordered one of every taco, the littlest taquito ordered pork tacos with rice and beans, and my wife had the pork nachos. There wasn’t a need for the double tortilla as the protein was tender and moist, but not juicy. Tacos were accompanied by a handful of tortillas and lime wedges and were covered in fresh onion and bright cilantro (Did You Know cilantro is said to aid in digestion, which is part of the reason it’s used as a “garnish”?). Don’t forget to grab a Jarritos or homemade horchata...

Cute mom and pop Mexican restaurant. Has a handful of tables and some counter bar seating. Fresh ingredients and authentic flavors. We ordered the guacamole, enchiladas, pastor tacos, and fried plantains. The enchiladas (served with rice and beans) and tacos were the highlight, full of flavor and nicely seasoned. The guacamole was alright, served with fresh tortilla chips, and the plantains were hot and crisp and only lightly salted. Tacos are small, about 3-4 inch diameter, but tasty and...