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Ichiraku Ramen & Fusion (Smithfield) — Restaurant in Smithfield

Name
Ichiraku Ramen & Fusion (Smithfield)
Description
Nearby attractions
Seven Cedars Farm
20 John Mowry Rd, Smithfield, RI 02917
Nearby restaurants
Condesa Restaurante Mexicano - Smithfield
970 Douglas Pike, Smithfield, RI 02917
Tavolo Wine Bar & Tuscan Grille (Smithfield)
970 Douglas Pike, Smithfield, RI 02917
Jack's Irish & Italian Pizza Pub
970 Douglas Pike, Smithfield, RI 02917, United States
Dunkin'
970 Douglas Pike, Smithfield, RI 02917
blackie's
280 George Washington Hwy, Smithfield, RI 02917
The Vibe RI
285 George Washington Hwy, Smithfield, RI 02917
Fresco Smithfield
181 George Washington Hwy, Smithfield, RI 02917, United States
Nearby hotels
Home2 Suites by Hilton Smithfield Providence
944 Douglas Pike, Smithfield, RI 02917
Hampton Inn & Suites Providence/Smithfield
945 Douglas Pike, Smithfield, RI 02917
Holiday Inn Express & Suites Smithfield - Providence by IHG
1010 Douglas Pike, Smithfield, RI 02917
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Keywords
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Ichiraku Ramen & Fusion (Smithfield) things to do, attractions, restaurants, events info and trip planning
Ichiraku Ramen & Fusion (Smithfield)
United StatesRhode IslandSmithfieldIchiraku Ramen & Fusion (Smithfield)

Basic Info

Ichiraku Ramen & Fusion (Smithfield)

970 Douglas Pike, Smithfield, RI 02917
4.1(224)
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Ratings & Description

Info

attractions: Seven Cedars Farm, restaurants: Condesa Restaurante Mexicano - Smithfield, Tavolo Wine Bar & Tuscan Grille (Smithfield), Jack's Irish & Italian Pizza Pub, Dunkin', blackie's, The Vibe RI, Fresco Smithfield
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Phone
(401) 618-6877
Website
ichirakuramenfusionri.com

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Featured dishes

View full menu
dish
Trio Spicy Poke Bowl
dish
Noodle Hibachi Side
dish
General Tso's Chicken Hibachi Side

Reviews

Nearby attractions of Ichiraku Ramen & Fusion (Smithfield)

Seven Cedars Farm

Seven Cedars Farm

Seven Cedars Farm

4.0

(53)

Open 24 hours
Click for details

Things to do nearby

Budz N BING0 Comedy Night In RI- December 6th 2025 - 8:30pm <2nd Session>
Budz N BING0 Comedy Night In RI- December 6th 2025 - 8:30pm <2nd Session>
Sat, Dec 6 • 8:30 PM
Coyle Avenue, Pawtucket, RI
View details
Regift Sale
Regift Sale
Sun, Dec 7 • 1:00 PM
161 Cushing Street, Providence, RI 02906
View details
Holiday Photos To Benefit Teens at Foster Forward
Holiday Photos To Benefit Teens at Foster Forward
Tue, Dec 9 • 5:30 PM
900 Armistice Boulevard, Pawtucket, RI 02861
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Nearby restaurants of Ichiraku Ramen & Fusion (Smithfield)

Condesa Restaurante Mexicano - Smithfield

Tavolo Wine Bar & Tuscan Grille (Smithfield)

Jack's Irish & Italian Pizza Pub

Dunkin'

blackie's

The Vibe RI

Fresco Smithfield

Condesa Restaurante Mexicano - Smithfield

Condesa Restaurante Mexicano - Smithfield

4.4

(448)

Click for details
Tavolo Wine Bar & Tuscan Grille (Smithfield)

Tavolo Wine Bar & Tuscan Grille (Smithfield)

4.2

(438)

$$

Click for details
Jack's Irish & Italian Pizza Pub

Jack's Irish & Italian Pizza Pub

4.3

(48)

Click for details
Dunkin'

Dunkin'

3.4

(179)

Click for details
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Posts

Bob SimonBob Simon
On my first visit to this restaurant, I wanted one of the simpler (in my mind at least) ramen bowls from the menu. I thought this would help me enjoy the soup broth better. I therefore ordered the vegetable ramen from the menu, which turned out to be absolutely delicious. The broth was was flavored and satisfying; noodles perfectly cooked; and vegetable garnishes fresh and crispy. I tried an order of California Rolls, which were very good and fresh tasting, but on the small size. Finished the dinner with cheese cake, which tastes great and looked like something from a food magazine it looked so beautiful. I struck up a conversation with the family at the next table to ask about their experience at the restaurant. They said they eat at Ichiraku regularly. The dad favored one of the pork ramen bowls, while his wife enjoys the sushi most. Overall I left very happy and satisfied with the meal. The atmosphere of the restaurant inside is neat, clean, and classy. My waitress was kind, thoughtful and helpful, and gave great service during my time there. I am already reading the menu to plan my next visit. If you have read this far, I can tell you that if you decide to eat here, you'll get a delicious meal, you'll get good service, and you leave satisfied I think. Good eating and maybe we'll bump into each other tableside in the future.
Ly HoLy Ho
We were in the area for a doctor's appointment and tried Ichiraku for the first time. We were very happy with our experience here! I was surprised to see a bone marrow dish on the menu and had to try it as it is not a mainstream item on most Japanese menus. Last time I had a bone marrow dish was a posh restaurant in Boston and it was decadent and well balanced. Ichiraku's version was very good and plentiful (only wished there was a bit of acidity to balance the richness of the dish). I would definitely order again if in the area. My bf loved it! We also had their mojito and it was perfection in a glass! The nostalgia of our South Beach, FL vacations came flooding back with every sip. We gauge all mojitos to our South Beach days and these are highly recommended. I wished I had asked for the bartender's name to give him kudos. We ended with a Tuna Salmon Lunch Special and it did not disappoint. The fish was fresh and the entree was on point. A miso soup or small house salad also came with the meal.
Alex FarlandAlex Farland
The people with these one and two star reviews don’t know what they’re talking about. Amazing place, great food, comfortable atmosphere, friendly staff and flavorful food! While it seems to be pretty strong in its takeout game, we sat down and had just as good food. The open kitchen let’s you see exactly what they’re cooking and how they do it, with plenty of flames and smells to boot. I got the Seafood Ramen, and all the different types of seafood blended beautifully into a fishy, complex soup. But if you get it you absolutely cannot forget the sriracha. There was a table in the entrance area that was from the now closed Red Ginger Chinese restaurant in North Providence(I knew this because it saw that exact same one-of-a-kind table there) and it really completed the comfy look of the entrance! This is a worthy successor to the late Red Ginger and I definitely see myself going here in the near future! Can’t wait to bring my mom here.
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On my first visit to this restaurant, I wanted one of the simpler (in my mind at least) ramen bowls from the menu. I thought this would help me enjoy the soup broth better. I therefore ordered the vegetable ramen from the menu, which turned out to be absolutely delicious. The broth was was flavored and satisfying; noodles perfectly cooked; and vegetable garnishes fresh and crispy. I tried an order of California Rolls, which were very good and fresh tasting, but on the small size. Finished the dinner with cheese cake, which tastes great and looked like something from a food magazine it looked so beautiful. I struck up a conversation with the family at the next table to ask about their experience at the restaurant. They said they eat at Ichiraku regularly. The dad favored one of the pork ramen bowls, while his wife enjoys the sushi most. Overall I left very happy and satisfied with the meal. The atmosphere of the restaurant inside is neat, clean, and classy. My waitress was kind, thoughtful and helpful, and gave great service during my time there. I am already reading the menu to plan my next visit. If you have read this far, I can tell you that if you decide to eat here, you'll get a delicious meal, you'll get good service, and you leave satisfied I think. Good eating and maybe we'll bump into each other tableside in the future.
Bob Simon

Bob Simon

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were in the area for a doctor's appointment and tried Ichiraku for the first time. We were very happy with our experience here! I was surprised to see a bone marrow dish on the menu and had to try it as it is not a mainstream item on most Japanese menus. Last time I had a bone marrow dish was a posh restaurant in Boston and it was decadent and well balanced. Ichiraku's version was very good and plentiful (only wished there was a bit of acidity to balance the richness of the dish). I would definitely order again if in the area. My bf loved it! We also had their mojito and it was perfection in a glass! The nostalgia of our South Beach, FL vacations came flooding back with every sip. We gauge all mojitos to our South Beach days and these are highly recommended. I wished I had asked for the bartender's name to give him kudos. We ended with a Tuna Salmon Lunch Special and it did not disappoint. The fish was fresh and the entree was on point. A miso soup or small house salad also came with the meal.
Ly Ho

Ly Ho

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

The people with these one and two star reviews don’t know what they’re talking about. Amazing place, great food, comfortable atmosphere, friendly staff and flavorful food! While it seems to be pretty strong in its takeout game, we sat down and had just as good food. The open kitchen let’s you see exactly what they’re cooking and how they do it, with plenty of flames and smells to boot. I got the Seafood Ramen, and all the different types of seafood blended beautifully into a fishy, complex soup. But if you get it you absolutely cannot forget the sriracha. There was a table in the entrance area that was from the now closed Red Ginger Chinese restaurant in North Providence(I knew this because it saw that exact same one-of-a-kind table there) and it really completed the comfy look of the entrance! This is a worthy successor to the late Red Ginger and I definitely see myself going here in the near future! Can’t wait to bring my mom here.
Alex Farland

Alex Farland

See more posts
See more posts

Reviews of Ichiraku Ramen & Fusion (Smithfield)

4.1
(224)
avatar
2.0
5y

Considering this place just opened, I'm cutting them a little slack, as I figure it must be tough as a new restaurant during this pandemic and they're probably still getting the hang of things. However, I'm only giving 2 stars because of: slow service and decent food. I did feel as if the menu didn't really give great descriptions of some of their items, so you might need to ask about something before you get it. Also, this is going to be a long review so if you're not going to read the rest, I would keep in mind that they did not have some of the items on their menu available, so I would suggest asking if something is available before ordering it.

Short review: This place is decent for a new ramen shop, so if you don't feel like driving too far for better ramen, I would suggest this place as a good alternative (keep in mind I've only been here once at the time of writing this).

Now, the real review:

Once we got sat down, we were handed waters right away. After that, it took a while until our waitress came to take our orders. I did feel as if our waitress was a bit short with us (not necessarily rude, just that she gave off the vibe that she didn't want to be there). She did seem a bit angry about something about halfway into our meal, maybe something happened, I don't know.

The appetizers were good, I got the fried calamari which came with two sauces: a sweet Thai chili sauce and the other sauce I didn't really know what it was since it didn't have much flavor, I figure it's some kind of oil? But Idk what. The calamari was good, and we got two kinds of I guess buns you can call it, it's like a soft dough with meat inside, cucumbers and different sauce for each. Those were good, I believe one was pork belly, I forgot what the other one was.

Now, for the ramen. I wasn't paying too much attention to the time, but it seemed like it was close to an hour that I had been waiting for my ramen after I placed my order. I got the Tonkotsu Miso ramen (it came with chashu pork, ground pork, bean sprouts, half egg, bamboo shoots, corn, green onion, sesame seeds), it was good, but it wasn't one of those dishes that blew my mind away.

Final thoughts: a nice spot if you want decent ramen, just keep in mind...

   Read more
avatar
1.0
5y

If there was an option for a zero star review I would give it.

This was my first experience and last experience here probably for a very long time. We waited at least 20 minutes for someone to even ask about our drink order. We ordered our drinks and proceeded to wait another 15 minutes before our drinks were brought over to us. It was this moment when we knew it would be a longer than usual wait.

We were cutting this place some slack since it has just opened and is still in their soft opening. They were CLEARLY understaffed! The waiters and waitress were running around with their heads cut off. The table next to us who arrived after us received all their food before we even got our appetizers. We waited an hour for our food and received 1 entree and 1 appetizer for 3 people when we each ordered an appetizer and entree. We asked about our food 3 times and got told it will be right there. We called over for the manager and turns out the kitchen lost our ticket. After being in the building for a little over and hour and a half we were DONE, I was not about to wait any longer for our food to be done when it was almost 8pm. We had the food we didn’t receive taken off the bill and left.

NOT TO MENTION, they are NOT following the social distancing guidelines, the tables are NOT 6ft apart nor do they have plexiglass between tables or an empty table between each booth.

In conclusion, if you are thinking about trying Ichiraku ramen I would wait a couple months for them to get more staff and train them properly. I am deeply unsatisfied with my experience and not sure if I will be going back.

If you would like a decent ramen at a decent price and in a timely manner you should try Lotus in North Smithfield, I have never had any problems there and love their...

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avatar
1.0
1y

Probably one of the worst dining experiences I've had in a long time. Although we were greeted with smiles upon entering and quickly brought to our table, we were given take out menus instead of actual hard cover menus other tables had. It took tile for our waitress to greet us and she took our drink and appetizer order but when we got it we had to ask for plates and silverware. We got fried calamari that looked nothing like what they portray on their online menu. It looked like large onion rings. It was a little fishy and chewy. The mai this were missing sour mix and not good at all. The rest of our meal came and the tuna roll looked like chopped salmon mixed with breadcrumbs. The ramen bowl was salty and unappetizing. The sashimi was unevenly sliced and the uni we ordered didn't come. When we asked about it the waitress went to check on it and came back to say they were sold out since yesterday. Something she should've known when we ordered it. We shouldn't have had to ask. The manager should have come over and spoken to us. The waitress was well aware of our disappointment. The fact that the manager either didn't care enough or the waitress didn't inform him is disappointing. The food was subpar and the service was bad. I was really excited about trying this place but it was more than disappointing. First impressions speak volumes. Won't be...

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