Hong Kong — Restaurant in South Boston

A while back, I had issues with the chicken wings being so small after normally they have been large size. I called they made it right in the chicken wings still was not what I expected. So I won’t be getting Those no more there. However, I should’ve checked my bag I guess . My wife and I eat there at least three times a week to where they know my number Real well. Tonight I ordered a combination meal and a few other things over $20 like I normally do. Got home looked in my order and it was missing A egg roll from my combination meal. Called up waited talk to the manager. Manager said no problem he would put it on my phone number. Get a callback from somebody that knows me telling me from some New York number . She claims that she checked my bag and the egg roll in there. I couldn’t believe I was getting a call back about an egg roll that I reported not being in there. And then she tells me she made sure it was there cause she knows my number and she always check my bag. I think it’s pretty sad. Times have really changed. What happened to the customer is always right. That was the old days. They’re not the only game around here so after all these years, I will not be going to their facility. No more. The quality of food has went down. The portions went down. And obviously they care for the...

Extremely unpleasant transaction!! I called ahead to place an order of a combination platter. The order was for chicken and broccoli I asked if I can substitute the broccoli for snow peas and he said yes . Before I hung up the phone he told me the total was going to be 8.69. The normal price for chicken and broccoli is 6.95 So I decided to go and pick it up and ask them how they came up with the price. His answer was it's a combination platter. That didn't help at all there is no combination platter with snow peas. I asked again and he told me they're charging me the pint sized beef and snow pea price and He told me there was no way to override the system. So to make a long story short my chicken and snow peas was the most expensive combination platter on the menu. It just seems to me that it makes no sense that chicken and snow peas and beef and snow peas should be the same price. To top it all off the food was just okay could have used a little...

Edible, not palatable.

The food was cooked through and clean, I have no concern over food poisoning etc.. Service was fast.

However, the special rice had no seasoning, not even salt to my taste, the meat quality was 'lame' at best. The singapore chow mei fun was what made my car smell soapy, it was saturated in nutmeg which doesn't give me any Singapore vibes, though the noodles weren't soggy or dry.. The sesame chicken was the best thing of these I ordered, it was seasoned and moist- could have been a microwave meal still.. The last thing I ordered was chicken fried rice 'nasty, bland, squishy'- my wife

The restaurant could serve sweet and sour/ chinese style bbq if serving less seasoned food attracts more customers, instead they offer sachets of duck sauce and soy which honestly did nothing to enhance the meal.. Perhaps better for other peoples taste.

I paid $37.17 for 2 people, I feel...