Nagoya Japanese Grill — Restaurant in South Carolina

Summary: Quarantine safe. Good customer service. Easy on your wallet. Vegetables were the high point of the dish. This establishment has a very clean waiting area and two different sanitation stations for customers. The workers wear masks and there is a window separating the customers and the workspace to keep everything clean. Food and money is exchanged without contact. The food was interesting. I ordered two steak and shrimp dinners that came with rice and vegetables. Everything was cooked perfectly in both plates, but I felt the flavors were off. There was a sort of sauce or glaze over the shrimp and steak that made them almost sweet to taste. The vegetables were amazing and came in a large portion with carrots, onions, zucchini,...

A complete and total waste of money. I went in with my girlfriend. We ordered a Spicy Tuna roll and a Spicy Crab roll. Know the imitation crab meat that comes in a stick you can get from walmart? The kind that peels apart? They used that. It was DISGUSTING. It was still better than the tuna, however. The tuna was the chunked and cubed canned variety, with liquid still draining out and pooling on the styrofoam tray they served it on. Completely inedible. And, to make things worse, they were so poorly wrapped they fell apart when picked up. It was that bad. Don't waste your time here, you'll be...

Just look at the photos.. enough said. There was someone’s finger nail in my food!!! When I called them to report what was the problem they offered me a credit for another plate of food. Seriously? AS IF ID EVER GO BACK. I’ll be contacting dhec first thing when they open to report how unsanitary and disgusting this is. They will get multiple reports on how run down and nasty this place is. Not only am I sick to my stomach but the employee had no care or shame. What a disgusting...