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State Street — Restaurant in Tacoma

Name
State Street
Description
Nearby attractions
North Slope Historic District Park
1015 N 8th St, Tacoma, WA 98403
RAD Ceramics
3001 S 12th St, Tacoma, WA 98405
Nearby restaurants
MSM Deli
2220 6th Ave, Tacoma, WA 98403
Dirty Oscar's Annex
2309 6th Ave, Tacoma, WA 98403, United States
Southern Kitchen
1716 6th Ave, Tacoma, WA 98405
BURGER SEOUL
1701 Division Ave, Tacoma, WA 98403
Jack in the Box
2054 6th Ave, Tacoma, WA 98403
Memo's Mexican Restaurant
1703 6th Ave, Tacoma, WA 98405
Dreamer Ice Cream
622 S Sprague Ave, Tacoma, WA 98405
Gateway To India
2603 6th Ave, Tacoma, WA 98406
It's Greek To Me Tacoma, Mediterranean Pizza and Pasta
1702 6th Ave, Tacoma, WA 98405
Shakabrah
2618 6th Ave, Tacoma, WA 98406
Nearby hotels
6th Ave Goddess short term rentals
2207 6th Ave, Tacoma, WA 98403
Tacoma Homestay
3023 S 11th St, Tacoma, WA 98405
Related posts
Keywords
State Street tourism.State Street hotels.State Street bed and breakfast. flights to State Street.State Street attractions.State Street restaurants.State Street travel.State Street travel guide.State Street travel blog.State Street pictures.State Street photos.State Street travel tips.State Street maps.State Street things to do.
State Street things to do, attractions, restaurants, events info and trip planning
State Street
United StatesWashingtonTacomaState Street

Basic Info

State Street

606 N State St, Tacoma, WA 98403, United States
4.7(163)
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spot

Ratings & Description

Info

attractions: North Slope Historic District Park, RAD Ceramics, restaurants: MSM Deli, Dirty Oscar's Annex, Southern Kitchen, BURGER SEOUL, Jack in the Box, Memo's Mexican Restaurant, Dreamer Ice Cream, Gateway To India, It's Greek To Me Tacoma, Mediterranean Pizza and Pasta, Shakabrah
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Website
statestreetbeer.com

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Featured dishes

View full menu
Castlevetrano Olives
Charcuterie
Pepperoni, coppa, manchego, brie, castelvetrano olives, sour cherry, pistachios, crackers
Brie
Brie, pistachios, rose petals, honey drizzle and crackers
Burrata
Buratta, olive oil, sea salt, crackers
Arugula Salad
Prosciutto, grana padano, lemon vinaigrette

Reviews

Nearby attractions of State Street

North Slope Historic District Park

RAD Ceramics

North Slope Historic District Park

North Slope Historic District Park

4.1

(36)

Closed
Click for details
RAD Ceramics

RAD Ceramics

5.0

(9)

Open 24 hours
Click for details

Things to do nearby

Create Your Own Ocean-Inspired Resin Ornaments
Create Your Own Ocean-Inspired Resin Ornaments
Sat, Dec 13 • 10:00 AM
3306 Harborview Drive, Gig Harbor, WA 98332
View details
Holiday Lights Tour
Holiday Lights Tour
Sun, Dec 7 • 4:30 PM
Gig Harbor, Washington, 98335
View details
Kent Murder Mystery: Solve the case!
Kent Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
220 4th Ave S, Kent, 98032
View details

Nearby restaurants of State Street

MSM Deli

Dirty Oscar's Annex

Southern Kitchen

BURGER SEOUL

Jack in the Box

Memo's Mexican Restaurant

Dreamer Ice Cream

Gateway To India

It's Greek To Me Tacoma, Mediterranean Pizza and Pasta

Shakabrah

MSM Deli

MSM Deli

4.7

(1.5K)

Click for details
Dirty Oscar's Annex

Dirty Oscar's Annex

4.4

(1.5K)

Click for details
Southern Kitchen

Southern Kitchen

4.3

(1.4K)

Click for details
BURGER SEOUL

BURGER SEOUL

4.7

(1.2K)

Click for details
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Reviews of State Street

4.7
(163)
avatar
2.0
3y

Very underwhelming. I went in @730pm on a Sunday. Asked to order a Margarita pizza with pepperoni to go. They let me know they ran out of regular dough but had gluten free. Not an issue for me but odd. I was not told they would up charge me for the gluten free dough. Which they shouldn’t have. My one pizza totaled $18.73 before tip. This made sense now why the couple in front of me didn’t order pizza. So I’m assuming dough is frozen. What restaurant isn’t able to make more dough? It's flour, salt, yeast and water. The pizza came out quick but with hardly anything on it. It was about 9 inches in size which is perfect for one person. But barely covered with sauce, mozzarella or pepperoni. I moved everything to one side to fully cover the dough. Only ate that half. See the photo included. I am bummed with this experience. I was so eager to finally find a great place in Tacoma for pizza. More toppings to fully cover the pizza and not paying for the restaurants lack of ingredients to make dough would have...

   Read more
avatar
5.0
3y

This is a favorite pizza/beer spot of ours. They have a few unique pizzas that just work really well.

2 of our favorites are the potato pizza and the pickled grape. If it sounds odd to you, I highly suggest trying out the pickled grape pizza. The pickled grapes add a little bit of acidity and sweetness.

The beer selection here is always great. Like most places, the beer leans towards the West coast taste bud - heavy on hops. However, they seems to always have a few beers on tap to help our hops disadvantaged friends - ambers, stouts, etc.

They just recently added some more outdoor seating which has been really great.

I don't want to forget a callout for the staff - they are awesome. Always helpful and friendly!

I highly recommend if you want a relaxing environment, great pizza, great beer, wonderful music, and...

   Read more
avatar
5.0
7y

Whether you are a tourist passing through or a local this is a fantastic place to grab a craft beer and bite to eat.

Good craft beer selection (they do not brew here) and cider collection on tap not super expansive but they do well with the beers on tap. The space is fantastic, I can't say enough, with a number of cozy nooks to chill and relax and plenty of seating areas, it's a great place to get some work done or to chill with friends.

They serve food up as well and the entire selection is eclectic pub style with a hipster twist.

Ambiance is incredible pure chill relaxing, wish I had this place at in my hometown, if so, I'd be...

   Read more
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Posts

Jamie Brindley-BagentJamie Brindley-Bagent
Very underwhelming. I went in @730pm on a Sunday. Asked to order a Margarita pizza with pepperoni to go. They let me know they ran out of regular dough but had gluten free. Not an issue for me but odd. I was not told they would up charge me for the gluten free dough. Which they shouldn’t have. My one pizza totaled $18.73 before tip. This made sense now why the couple in front of me didn’t order pizza. So I’m assuming dough is frozen. What restaurant isn’t able to make more dough? It's flour, salt, yeast and water. The pizza came out quick but with hardly anything on it. It was about 9 inches in size which is perfect for one person. But barely covered with sauce, mozzarella or pepperoni. I moved everything to one side to fully cover the dough. Only ate that half. See the photo included. I am bummed with this experience. I was so eager to finally find a great place in Tacoma for pizza. More toppings to fully cover the pizza and not paying for the restaurants lack of ingredients to make dough would have gone a long way.
Kayla QuinnKayla Quinn
Delicious pizza! I split the pesto with a friend and it was very good. The atmosphere was really nice. I was a little surprised by the metal music playing though. 🤣 But the people vibes were good. The bench I sat on wasn't very comfortable. There aren't a ton of comfy seating options. We ordered at the bar and then they brought the pizza to our table. They do Bingo here too and that was a lot of fun! They turned the metal music off for that so we could hear the Bingo caller better. Overall, a really great experience.
Tracy TindleTracy Tindle
A decent pizza, albeit overpriced, not really any better than most you can find along 6th Ave. The drinks on tap selection was good and with a nice variety, although I would have liked it if they noted the alcohol content on the board. It is a good place to go to during the summer since the patio is in the shade, although I can see how it could be cramped inside during the winter.
See more posts
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Find your stay

Pet-friendly Hotels in Tacoma

Find a cozy hotel nearby and make it a full experience.

Very underwhelming. I went in @730pm on a Sunday. Asked to order a Margarita pizza with pepperoni to go. They let me know they ran out of regular dough but had gluten free. Not an issue for me but odd. I was not told they would up charge me for the gluten free dough. Which they shouldn’t have. My one pizza totaled $18.73 before tip. This made sense now why the couple in front of me didn’t order pizza. So I’m assuming dough is frozen. What restaurant isn’t able to make more dough? It's flour, salt, yeast and water. The pizza came out quick but with hardly anything on it. It was about 9 inches in size which is perfect for one person. But barely covered with sauce, mozzarella or pepperoni. I moved everything to one side to fully cover the dough. Only ate that half. See the photo included. I am bummed with this experience. I was so eager to finally find a great place in Tacoma for pizza. More toppings to fully cover the pizza and not paying for the restaurants lack of ingredients to make dough would have gone a long way.
Jamie Brindley-Bagent

Jamie Brindley-Bagent

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Affordable Hotels in Tacoma

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Delicious pizza! I split the pesto with a friend and it was very good. The atmosphere was really nice. I was a little surprised by the metal music playing though. 🤣 But the people vibes were good. The bench I sat on wasn't very comfortable. There aren't a ton of comfy seating options. We ordered at the bar and then they brought the pizza to our table. They do Bingo here too and that was a lot of fun! They turned the metal music off for that so we could hear the Bingo caller better. Overall, a really great experience.
Kayla Quinn

Kayla Quinn

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A decent pizza, albeit overpriced, not really any better than most you can find along 6th Ave. The drinks on tap selection was good and with a nice variety, although I would have liked it if they noted the alcohol content on the board. It is a good place to go to during the summer since the patio is in the shade, although I can see how it could be cramped inside during the winter.
Tracy Tindle

Tracy Tindle

See more posts
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