Some of the best beer I've ever had, and I've had beer around the world. There really isn't a single thing on his menu I dont like.
The environment is based loosely off of the old Bavarian biergarten feel, inside having a more rustic 'tavern' kind of feel while outside being a super relaxed and inviting environment with plenty of seating space and a firepit.
Doug (owner, server, brewer, mastermind) is one of the nicest, most genuine guys I've ever met and he is constantly working to better his beers and business to create the perfect environment for beer lovers.
I'd give it more...
Read moreOut of the 3000+ beers I've had, these have been memorable. Firstly, one of the best American made rauchbier I've had outside of Germany. Secondly, a top 10 espresso stout (on nitro nonetheless) which was smooth, roasty and lacked the typical astringency and acid - a great thing! The raspberry truffles stout was also a top 10 in the style as well, not too artifical syrupy tasting at all, with a great balance of sweet to roasty/malty. Overall, great place (that looks tiny from the outside), with a caring master brewer, that serves great beer! We will 100% be back when traveling...
Read moreMy first time there last night and it was wonderful! Beers are excellent (try the Cranberry Wit), the crowd is very friendly (cool prizes were given for ugly Christmas sweaters), live music from Dan Cannon makes you want to sing along), and the decor is industrial-chic. It would be a smash with Williamsburg hipsters and is an absolute gem for Tamaqua. As an instant fan I'll...
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