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Texas Corners Brewing Company — Restaurant in Texas Charter Township

Name
Texas Corners Brewing Company
Description
Comfy, minimalist family-owned brewpub serving locally sourced eats, plus craft hard ciders & brews.
Nearby attractions
Texas Drive Park
6603 Texas Dr, Kalamazoo, MI 49009
Nearby restaurants
Fletcher's Pub
6946 W Q Ave, Kalamazoo, MI 49009
Zeb's Trading Co. Fine Food & Spirits
7990 S 8th St, Kalamazoo, MI 49009
BOLD
6915 W Q Ave, Kalamazoo, MI 49009
Sura
6909 W Q Ave, Kalamazoo, MI 49009
Reggie's Pizza Bistro
6942 W Q Ave, Kalamazoo, MI 49009
Hungry Howie's Pizza
7949 S 8th St, Kalamazoo, MI 49009
Rykse & Co
7141 W Q Ave, Kalamazoo, MI 49009
Hunan Gardens
7157 W Q Ave, Kalamazoo, MI 49009
Louie's Corner Bar
7177 W Q Ave, Kalamazoo, MI 49009
BIGGBY COFFEE
8016 Vineyard Pkwy, Kalamazoo, MI 49009
Nearby hotels
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Keywords
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Texas Corners Brewing Company things to do, attractions, restaurants, events info and trip planning
Texas Corners Brewing Company
United StatesMichiganTexas Charter TownshipTexas Corners Brewing Company

Basic Info

Texas Corners Brewing Company

6970 Texas Dr, Kalamazoo, MI 49009
4.5(340)
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Ratings & Description

Info

Comfy, minimalist family-owned brewpub serving locally sourced eats, plus craft hard ciders & brews.

attractions: Texas Drive Park, restaurants: Fletcher's Pub, Zeb's Trading Co. Fine Food & Spirits, BOLD, Sura, Reggie's Pizza Bistro, Hungry Howie's Pizza, Rykse & Co, Hunan Gardens, Louie's Corner Bar, BIGGBY COFFEE
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Phone
(269) 870-7724
Website
texascornersbrewing.com

Plan your stay

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Featured dishes

View full menu
dish
Soft Pretzels & Beer Cheese
dish
House Smoked Wings
dish
Chips & Dip
dish
Side Garden Salad
dish
Full Garden Salad
dish
Wedge Salad
dish
Cheese Pizza
dish
Three Meat Pizza
dish
Dill Pickle Chicken Pizza
dish
Cheeseburger
dish
Bison Burger
dish
Pulled Pork Grilled Cheese
dish
Buttermilk Fried Chicken Sandwich
dish
Lettuce Wraps
dish
Apple Squash Burger
dish
Vegetable Stir-Fry
dish
Grandma's Pot Roast
dish
Roast Chicken Quarter
dish
Savory Salmon
dish
Wild Game Sausage & Cheese Board
dish
The BEAST Burger
dish
Pan Seared Duck
dish
Donut Bread Pudding
dish
Specialty Cheesecake
dish
Brownie Sundae
dish
Donut Bread Pudding
dish
Kid's Grilled Cheese
dish
Kid's Chicken Tenders

Reviews

Nearby attractions of Texas Corners Brewing Company

Texas Drive Park

Texas Drive Park

Texas Drive Park

4.6

(167)

Open 24 hours
Click for details

Things to do nearby

Scavenger Hunt Adventure in Kalamazoo by Operation City Quest
Scavenger Hunt Adventure in Kalamazoo by Operation City Quest
Tue, Dec 9 • 9:00 AM
200 South Rose Street, Kalamazoo, MI 49007
View details
Sewing Club
Sewing Club
Tue, Dec 9 • 5:00 PM
88 North Main Street, Three Rivers, MI 49093
View details
Classic Christmas Sugar Cookie Decorating @ Colors & Cocktails
Classic Christmas Sugar Cookie Decorating @ Colors & Cocktails
Tue, Dec 9 • 6:00 PM
240 S Kalamazoo Mall, Kalamazoo, MI 49006
View details

Nearby restaurants of Texas Corners Brewing Company

Fletcher's Pub

Zeb's Trading Co. Fine Food & Spirits

BOLD

Sura

Reggie's Pizza Bistro

Hungry Howie's Pizza

Rykse & Co

Hunan Gardens

Louie's Corner Bar

BIGGBY COFFEE

Fletcher's Pub

Fletcher's Pub

4.3

(503)

Click for details
Zeb's Trading Co. Fine Food & Spirits

Zeb's Trading Co. Fine Food & Spirits

4.2

(383)

Click for details
BOLD

BOLD

4.7

(256)

Click for details
Sura

Sura

4.1

(214)

$$

Click for details
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Posts

Nate ChuctaNate Chucta
My wife and I went out to dinner on Friday, May 25th, and were told that there would be a 30-45 minute wait, which is pretty normal during peak dinner times at Texas Corners Brewing Company. We expected the wait so we grabbed a beer and cider and went out back to wait. After about an hour of waiting, we went inside to check where we were in line and were told that the internet was out so they were unable to seat people. There were 5 or 6 groups waiting outside and there were literally five empty tables inside and two more empty ones outside. The staff didn't do a great job improvising, which caused quite a bit of frustration for all of us waiting (we saw two groups leave). Once we were sat, it felt like the kitchen was playing catch up and it took nearly another hour for our food to come out. I had the bison burger and my wife had the wings, which normally both come out very quickly. Both were a bit overcooked and just weren't the normal high quality that we've come to expect from TCBC. To top it off, our waitress didn't seem overly concerned about us and left our dirty plates and empty glasses on the table even after we'd paid our bill (see attached picture). All in all, it wasn't a great visit. Our drinks were very good, as usual, so that kept it from being a one star visit, but the lack of communication/poor service, the amount of time waiting (nearly two hours from when put in our name to when our food was delivered), and the "blah" food contributed to the poor overall rating. We're hoping they just had an off night and that our next visit will be back up to the normal lofty standards that TCBC has set for themselves.
William LanfordWilliam Lanford
My wife and I have dined here once before and found the food and brews absolutely delicious. The wait staff was friendly and service was quick. Restaurant was clean and so were the bathrooms. Today we had the Beer Brat, Bison Burger, and fried asparagus. And a flight of all ciders that are currently on tap. I can't say enough positive comments about any of it. The beer brat's flavor was superb and the saurkraut atop it added just enough acid to cut the fat in the brat. A perfect pairing. Bison burger was cooked medium, and despite bison being a lean meat and often crumbling or being tough, this burger held together very well and its flavor blended well with the in-house pickled red onion and the citrusy aioli. The fries were plentiful despite the photo, we dove in before thinking to take a photo! Unfortunately, today was the last day for fried asparagus, but it too was fantastic and paired well with the remoulade on the side. We absolutely will return. Be adventurous and try anything they have on the menu; I have with no doubt you, too, will enjoy your meal! *Review left June 21, 2021. Menu items may have changed from the time this review was left.*
Rob EvoryRob Evory
They now burn their chicken wings. I got an order yesterday and six of the eight were burnt so much they were bitter and of course the meat is dry; I had a bite of one to make sure. The bartender said that is how they are supposed to be and confirmed with the kitchen they were correct. They serve food that tastes of charcoal, happily. The reason the bartender gave for the burnt wings is that they reheat them in the fryer and they have to get to a certain temperature which I know, 165-170 degrees for chicken. That means the meat will be juicy but these were dry. If they need to be in the fryer longer, turn down the temperature. The other issue is that they tried to hide the burnt pieces in the presentation by putting the worst burnt side face down. (I have before and after pictures). If you want to serve burnt food then don't be ashamed to show it. I don't trust restaurants that tell me I should eat and enjoy their burnt food.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Texas Charter Township

Find a cozy hotel nearby and make it a full experience.

My wife and I went out to dinner on Friday, May 25th, and were told that there would be a 30-45 minute wait, which is pretty normal during peak dinner times at Texas Corners Brewing Company. We expected the wait so we grabbed a beer and cider and went out back to wait. After about an hour of waiting, we went inside to check where we were in line and were told that the internet was out so they were unable to seat people. There were 5 or 6 groups waiting outside and there were literally five empty tables inside and two more empty ones outside. The staff didn't do a great job improvising, which caused quite a bit of frustration for all of us waiting (we saw two groups leave). Once we were sat, it felt like the kitchen was playing catch up and it took nearly another hour for our food to come out. I had the bison burger and my wife had the wings, which normally both come out very quickly. Both were a bit overcooked and just weren't the normal high quality that we've come to expect from TCBC. To top it off, our waitress didn't seem overly concerned about us and left our dirty plates and empty glasses on the table even after we'd paid our bill (see attached picture). All in all, it wasn't a great visit. Our drinks were very good, as usual, so that kept it from being a one star visit, but the lack of communication/poor service, the amount of time waiting (nearly two hours from when put in our name to when our food was delivered), and the "blah" food contributed to the poor overall rating. We're hoping they just had an off night and that our next visit will be back up to the normal lofty standards that TCBC has set for themselves.
Nate Chucta

Nate Chucta

hotel
Find your stay

Affordable Hotels in Texas Charter Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My wife and I have dined here once before and found the food and brews absolutely delicious. The wait staff was friendly and service was quick. Restaurant was clean and so were the bathrooms. Today we had the Beer Brat, Bison Burger, and fried asparagus. And a flight of all ciders that are currently on tap. I can't say enough positive comments about any of it. The beer brat's flavor was superb and the saurkraut atop it added just enough acid to cut the fat in the brat. A perfect pairing. Bison burger was cooked medium, and despite bison being a lean meat and often crumbling or being tough, this burger held together very well and its flavor blended well with the in-house pickled red onion and the citrusy aioli. The fries were plentiful despite the photo, we dove in before thinking to take a photo! Unfortunately, today was the last day for fried asparagus, but it too was fantastic and paired well with the remoulade on the side. We absolutely will return. Be adventurous and try anything they have on the menu; I have with no doubt you, too, will enjoy your meal! *Review left June 21, 2021. Menu items may have changed from the time this review was left.*
William Lanford

William Lanford

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Texas Charter Township

Find a cozy hotel nearby and make it a full experience.

They now burn their chicken wings. I got an order yesterday and six of the eight were burnt so much they were bitter and of course the meat is dry; I had a bite of one to make sure. The bartender said that is how they are supposed to be and confirmed with the kitchen they were correct. They serve food that tastes of charcoal, happily. The reason the bartender gave for the burnt wings is that they reheat them in the fryer and they have to get to a certain temperature which I know, 165-170 degrees for chicken. That means the meat will be juicy but these were dry. If they need to be in the fryer longer, turn down the temperature. The other issue is that they tried to hide the burnt pieces in the presentation by putting the worst burnt side face down. (I have before and after pictures). If you want to serve burnt food then don't be ashamed to show it. I don't trust restaurants that tell me I should eat and enjoy their burnt food.
Rob Evory

Rob Evory

See more posts
See more posts

Reviews of Texas Corners Brewing Company

4.5
(340)
avatar
2.0
4y

Is very disappointing experience. We were sat promptly received our drinks promptly. We ordered an appetizer of smoked wings. Waited what I'd call an appropriate amount of time. The wings arrived hot and we're very good. We waited 20 minutes to order forder food after the wings were delivered. Is the waitress never stopped in at an appointment time. We actually had to flag her down to make our dinner order. There were 3 of us. We ordered 2 burgers and a pulled pork sandwich. We waited again a reasonable amount of time and and the 2 burgers came out out but no pork sandwich and the person that ran the food seemed very surprised. Moments later the server came and asked how everything was and I mentioned that we were missing the pork sandwich. She said she'd put a rush on it and get it out to us right away. 22 minutes later outcame the pork sandwich. The server did apologize and said it was her error. I drove down from Grand Rapids for a job that took me the entire day in Kalamazoo I reached out to my God daughter and her roommate to take them out to a nice dinner. They both have recently moved into an apartment in the area while attending college. The restaurant was not busy. People look to be having a nice evening and enjoying themselves inside and outside. Our server spent the majority of her time talking to another young lady and a man that she was with in the diningroom. Not at any point did she ask if we like another round of drinks. Now I am a 30 plus year veteran of food service. Most of years in the restaurant business and I would have been totally embarrassed. If this would happen to one of my customers. My God daughter's roommate is a server and she was completely embarrassed by the level of service that we received. There was a gentleman there that I assumed was the manager overseeing the floor at times. He seemed unaware of what was going on inside of his own store. The food was very good I have to say but the service was horrible. Very disappointed in the service there were many other options where we could have taken our money in the area. Maybe your experience will be different with a different server than ours. I think at some point we'll come back and try it again but I think it's going to be a while...

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avatar
5.0
19w

This was one of those brewery/restaurants that was on my radar, but for some reason, we never made it down here. That was a mistake. We missed a lot of wonderful meals, and some of the best beer and cider in West Michigan. They don't lean a lot on being a farm to table restaurant, but that's exactly what they are. The fresh and scratch made kitchen really shines through, especially this time of the year. They took zucchini, made it into fritters, and created something wonderful. Served with a side of tzatziki. Think zucchini latkes. I will crave these for a long time. New on the menu is BBQ Chicken Cob salad. This isn't the healthiest salad ever created, but it's wonderful, right down to the house-made BBQ Blue Cheese dressing. And it was huge. And I finished the entire salad. One other dish that shouldn't be overlooked are their pizza's. Neapolitan in style, with toppings that are as fresh as everything on this menu. The Chicken Bacon Ranch is elevated, along with the Mushroom Spinach. Local ingredients count. The burger and handheld selection hasn't been explored yet, but they're next on my list. So let's talk desert. All scratch made. But standing out from the crowd is their cheesecake. Cheesecake at most restaurants are made off-sight, and generally frozen. Not here. New York style, and made in-house by Ruth, one of the co-owners. It is the best piece of cheesecake I've had in over 30 years. Perfect amount of cake like texture. Thin graham cracker crust crunches with every bite. It really doesn't need the blueberry compote and the lemon sauce, but you won't regret using either. Or both. Being a cider head, I was really impressed their selection. The Cherry is phenomenal. Don't expect the back-sweetened stuff that too many cideries lean toward, This is crisp and tart, letting the cherries shine. The Rum Barrel aged Mojito that's on tap presently is brilliant. The beer is spot on. A couple of crisp, bitter IPA's anchor the tap list, more of which I have to explore. They also have Lawton Ridge Wines available, which the Schultz family also owns. I'll try those next time. So please, give these folks your patronage. You won't regret it...

   Read more
avatar
2.0
7y

My wife and I went out to dinner on Friday, May 25th, and were told that there would be a 30-45 minute wait, which is pretty normal during peak dinner times at Texas Corners Brewing Company. We expected the wait so we grabbed a beer and cider and went out back to wait. After about an hour of waiting, we went inside to check where we were in line and were told that the internet was out so they were unable to seat people. There were 5 or 6 groups waiting outside and there were literally five empty tables inside and two more empty ones outside. The staff didn't do a great job improvising, which caused quite a bit of frustration for all of us waiting (we saw two groups leave). Once we were sat, it felt like the kitchen was playing catch up and it took nearly another hour for our food to come out. I had the bison burger and my wife had the wings, which normally both come out very quickly. Both were a bit overcooked and just weren't the normal high quality that we've come to expect from TCBC.

To top it off, our waitress didn't seem overly concerned about us and left our dirty plates and empty glasses on the table even after we'd paid our bill (see attached picture).

All in all, it wasn't a great visit. Our drinks were very good, as usual, so that kept it from being a one star visit, but the lack of communication/poor service, the amount of time waiting (nearly two hours from when put in our name to when our food was delivered), and the "blah" food contributed to the poor overall rating.

We're hoping they just had an off night and that our next visit will be back up to the normal lofty standards that TCBC has set...

   Read more
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