La Coquille — Restaurant in Town of North Hempstead

Restaurant Review: A Culinary Delight at La Coquille

I recently had the pleasure of dining here and I must say, it was an extraordinary experience that left me craving for more. From the moment I stepped foot into the restaurant, I was greeted with warm hospitality and an inviting ambiance that set the stage for an unforgettable evening.

For my dinner, I opted for the half chicken with vegetables, accompanied by a delectable chocolate mousse and a refreshing mocktail. Let me tell you, each dish was a masterpiece in its own right, showcasing the culinary expertise and creativity of the talented chefs at La Coquille.

The half chicken was a true showstopper. Tender, succulent, and bursting with flavor, it was cooked to perfection. The skin was beautifully crispy, adding a delightful texture to each bite. The accompanying medley of vegetables was a delightful surprise, as they were expertly seasoned and cooked to retain their natural freshness. The combination of flavors on the plate was harmonious, creating a symphony of taste that left me wanting more.

Now, let's talk about the chocolate mousse. It was a dessert lover's dream come true. The mousse was velvety smooth, with a rich and intense chocolate flavor that was simply divine. Each spoonful melted in my mouth, leaving behind a lingering sweetness that was perfectly balanced. The presentation was also impeccable, with chocolate shavings and red raspberries, making it a feast for both the eyes and the taste buds.

To complement my meal, I decided to indulge in a mocktail, and it was a fantastic choice. The mixologist Amanda truly knows her craft, as the mocktail was a refreshing blend of flavors that danced on my palate. The tequila sunrise was a combination of fresh fruits that created a delightful and thirst-quenching beverage that perfectly complemented the meal.

Beyond the exceptional food, the service at l Ka Coquille was impeccable. The staff was attentive, knowledgeable, and passionate about their craft. They went above and beyond to ensure that my dining experience was nothing short of extraordinary, making me feel like a valued guest throughout the evening.

In conclusion, my dining experience at La Coquille was nothing short of stellar. The half chicken with vegetables was a culinary masterpiece, the chocolate mousse was a heavenly delight, and the mocktail was a refreshing accompaniment. The combination of exceptional food, impeccable service, and a welcoming atmosphere made for an unforgettable evening. I highly recommend La Coquille to anyone seeking a remarkable dining experience that will leave you...

This was absolutely one of the WORST meals I have had in awhile with over a $600 bill with a party of 7. I would avoid the restaurant at all costs because it was quite terrible. Let me go further into detail.

The Food: the escargot was terrible. Tasted like rubber. The French onion soup was salty and after tasting the "French" onion soup at a French restaurant - I knew this would go down hill fast. The rack of lamb was barely medium rare as I asked for and I could have made better lamb chops than La Coquille did! Trust me. As for the other entrees that my table had - it lacked taste and was dry. Half the table had Salmon - and it was dry as I couldn't even swallow it without having water. My Jack and Coke was mediocre - I had better. Lastly, the dessert. I had a creme brûlée which was terrible. I stress again, how does a French restaurant serve garbage? My girlfriend next to me just elaborated how disgusting her fruit tart was which consisted of mushy fruit and mediocre whipping/custard.

The Service: The waiter was nice and tried to crack some jokes - which weren't funny, but hey, he tried. The wait staff could have been more attentive. This doesn't earn any extra stars in my Yelp Book!

The Atmosphere: Nothing remarkable. An open room with tables and the front entrance had a bar side to its right. I will make ONE note that stuck with me the whole night - Seems like La Coquille lets anyone in these days. A mother, father, and daughter came in wearing t shirts, ripped jeans, and sneakers. The daughter was playing on her tablet during dinner. Upscale place? Absolutely not if they let people like this in to an "Upscale French Restaurant." I don't care what race you are - Have some respect and dress up for nice places. What makes you different from all the others that abide by dress code? If you can afford to eat at a place like this - buy some slacks, a dress, a pair of dress shoes, heels, whatever. Furthermore, take the damn tablet out of your kids hand and learn to be parents! Have some respect for your fellow patrons!

Overall: I'll keep this short. Do not come to La Coquille unless you want to break the bank and leave with a terrible dining experience. I would give this place 0 stars if I was allowed too! STAY AWAY. There are far better restaurants on Long Island than to be eating at a place like this. Check my reviews - you'll see...

La Coquille is the best and perhaps last of Nassau County's "Fine Dining" restaurants. It is actually NOT a French restaurant, in the traditional sense,which is a good thing. Rather, La Coquille is a very fine, "Continental" restaurant. Sort of a survey course of European Culinary Traditions, mostly French and Italian, tweaked to American tastes. They've been doing it for close to 50 years and Nobody, does it better. Their Ceasar Salad is pitch perfect, their Oysters, baked Rockefeller style are as good as in New Orleans, their veal dishes, especially the Veal Chop Milanese style or the Veal Chatelaine, with chestnuts in a sherry sauce are some of the best dishes you will ever eat. Their seafood, Branzino etc is clearly well sourced. The service is professional "Old School" with tuxedoed staff and dishes finished table side by a Captain, who has been there 40 years. To top it all off, they bring you a dessert cart filled with the Classics like Floating Island, Napoleon, amazing Creme Brulee, etc. When was the last time you saw one of those?! The prices are not cheap but compared to NYC, where I'm from, are an absolute bargain given the quality, and service. Bonus: the wine list offers extremely well priced bottle options and top notch reds and whites at $10-12/glass! If you are a "Lawn Guyland" mook in a Jets jersey who does not own a sport coat, a loud pretentious "real Housewife of Long Island" type or someone more accustomed to $8 Groupon buffets in Flushing, perhaps this is not your place. If however you are seeking the last of the old school Gold Coast Fine Dining Establishments, get dressed up, head to Munsey Park and check out...