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105-Ten Bar & Grill — Restaurant in Town of Ossining

Name
105-Ten Bar & Grill
Description
Locally sourced, upscale American plates served in a casual-chic setting with TVs by the bar.
Nearby attractions
Law Memorial Park
1031 Pleasantville Rd, Briarcliff Manor, NY 10510
Nearby restaurants
Squires of Briarcliff
94 N State Rd, Briarcliff Manor, NY 10510
Euro Pizza
103 N State Rd, Briarcliff Manor, NY 10510
Starbucks
107 N State Rd, Briarcliff Manor, NY 10510
Hunan Garden 86
86 N State Rd, Briarcliff Manor, NY 10510
Dive Oyster House
1201 Pleasantville Rd, Briarcliff Manor, NY 10510
Maya’s Taqueria - Authentic Mexican Food
1205 Pleasantville Rd, Briarcliff Manor, NY 10510
Donato’s Trattoria
1147 Pleasantville Rd, Briarcliff Manor, NY 10510
JAIPORE Xpress
1116 Pleasantville Rd, Briarcliff Manor, NY 10510
Briarcliff Market & Deli
1136 Pleasantville Rd, Briarcliff Manor, NY 10510, United States
The Patio
1133 Pleasantville Rd # 11, Briarcliff Manor, NY 10510
Nearby local services
Holbrook Cottage
1143 Pleasantville Rd, Briarcliff Manor, NY 10510
Nearby hotels
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105-Ten Bar & Grill things to do, attractions, restaurants, events info and trip planning
105-Ten Bar & Grill
United StatesNew YorkTown of Ossining105-Ten Bar & Grill

Basic Info

105-Ten Bar & Grill

127 Woodside Ave, Briarcliff Manor, NY 10510
4.3(250)$$$$
Open until 9:30 PM
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Ratings & Description

Info

Locally sourced, upscale American plates served in a casual-chic setting with TVs by the bar.

attractions: Law Memorial Park, restaurants: Squires of Briarcliff, Euro Pizza, Starbucks, Hunan Garden 86, Dive Oyster House, Maya’s Taqueria - Authentic Mexican Food, Donato’s Trattoria, JAIPORE Xpress, Briarcliff Market & Deli, The Patio, local businesses: Holbrook Cottage
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Phone
(914) 236-3651
Website
105tenrest.com
Open hoursSee all hours
Tue11:30 AM - 9:30 PMOpen

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Featured dishes

View full menu
dish
Marinated Tuna Tartar
dish
Baked Soft Pretzel
dish
Buffalo Wings
dish
Sticky Bites
dish
Mini Steak Quesadilla
dish
Crab Cakes
dish
Chopped Cobb
dish
Tuna Tacos
dish
Lobster Mac & Cheese
dish
Crispy 1/2 Chicken
dish
Lemon Pepper Salmon
dish
Panko Chicken Milanese
dish
Crispy Skin Duck Breast
dish
Mediterranean Plate
dish
Braised Zucchini
dish
The 105 Burger
dish
Grilled Chicken Sandwich
dish
Buffalo Chicken Wrap
dish
Short Rib Grilled Cheese

Reviews

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Nearby attractions of 105-Ten Bar & Grill

Law Memorial Park

Law Memorial Park

Law Memorial Park

4.6

(54)

Open until 8:30 PM
Click for details

Nearby restaurants of 105-Ten Bar & Grill

Squires of Briarcliff

Euro Pizza

Starbucks

Hunan Garden 86

Dive Oyster House

Maya’s Taqueria - Authentic Mexican Food

Donato’s Trattoria

JAIPORE Xpress

Briarcliff Market & Deli

The Patio

Squires of Briarcliff

Squires of Briarcliff

4.5

(319)

$$

Closed
Click for details
Euro Pizza

Euro Pizza

4.5

(178)

$

Open until 9:00 PM
Click for details
Starbucks

Starbucks

4.2

(261)

$

Open until 9:00 PM
Click for details
Hunan Garden 86

Hunan Garden 86

4.2

(54)

$

Open until 12:00 AM
Click for details

Nearby local services of 105-Ten Bar & Grill

Holbrook Cottage

Holbrook Cottage

Holbrook Cottage

5.0

(17)

Click for details
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Posts

Alan BivonaAlan Bivona
Over 55? - Prepare to feel unwelcome. As a senior and frequent visitor to 105 Ten, I've observed a concerning trend regarding the seating of elderly patrons by the hostess. Despite a nearly empty restaurant today (please see the attached photo), my 71-year-old dining companion and I were once again led to a table near the restrooms and kitchen service area in the rear of the restaurant. The table lacked place settings or chairs, prompting a request to be seated at any of the empty, already set tables we passed on our way in. Upon questioning the hostess about this recurring pattern that I had noticed, she remained silent and refused to speak. Seeking clarification, I asked a nearby waiter the same question, only to receive a dismissive response about the table now being set for us which in no way addressed my concern. Unsatisfied, I requested to speak to a manager. Instead of a manager, a bartender approached, claiming no management was on duty but offering to address any concerns. When asked about the choice of seating, the bartender justified it by citing the restaurant's sports bar atmosphere on a supposedly busy day. Despite pointing out the emptiness of the restaurant (again see photo), this excuse from the bartender persisted. I insisted on speaking to a manager, considering the bartender's response insufficient. A call from a remote "manager" followed, who avoided addressing the pattern of seating elderly customers in the back. Frustratingly, he became hostile, refusing to explain the preference for such seating and insisting that the table near the bathroom and kitchen was his best seat in the house. His demeanor escalated to hostility, dismissing my concerns and asserting his authority over the establishment. I question how a man who as he declared has worked in the industry for 28 years, would come to consider the table in front of the restroom doors and within reaching distance to the kitchen serving station to be the "best table in the house". If you look at the photo, the table frequently relegated to senior diners is BEHIND all the tables visible in the attached photo. Would you call that the best table in the house? For those still reading, it appears that 105 Ten consistently seats elderly patrons at the back in an effort to maintain an image of a "hip" sports bar, relegating individuals with grey hair, mobility aids, or assistance needs to a less visible position in the restaurant. Sadly seniors are not welcome at 105 Ten. Based on the amount of people dining there today, it doesn't look like other clientele are satisfied with 105 Ten as well.
The Dreaded ChalupacabraThe Dreaded Chalupacabra
I really want to give this place 5. The bartender was great, the servers were nice, the atmosphere was solid, but the food had a few technical issues I can't overlook. I ordered my burger medium, it came out well done. No biggie, I can eat that. But it was also under seasoned. I honestly think the cook forgot to. And the fries... Man I get it, fresh cut shoestring fries are great. These are in n out style single fry fries. Which means they get soft and soggy fast because they aren't blanched. No problem, eat them fast! I tried that, which leads to my actual issue. The plating. It's served on this tiny wood cutting board (go, bacteria!) With barely enough space to hold the food. I made a huge mess, was eating mushrooms off the bar just to not waste them. And ew, btw. And those easily soggy fries? Served in a big metal cup with no ventilation. Presentation wise it's OK, but execution? The top fries steam the bottom ones. You can't get crispy fries at the bottom even after the 3 minutes I took to eat them. It's basic thermodynamics. This place needs fry baskets and I'd have poured them on my plate to prevent it... IF I HAD ONE. Great beef though. Well cooked mushrooms and onions on the steakhouse burger. Just... season more, and give me a plate please. The presentation harms the food, that's culinary 101 of things not to do. Damn good drinks though. The bloody Mary alone is worth a visit. Take my 3 as a technical critique of the food, but this place is still worth a look. Just maybe avoid the fries or ask for a plate.
Alexis SinclairAlexis Sinclair
Really nice location, good atmosphere and spacing. I visited 105-Ten for brunch on a Saturday. They offer bottomless mimosas, bloody Mary's and 1 other drink I can't remember. With a party of 8 we ordered a medley of items off of the menu. Appetizers - Buffalo Chicken bites (spicy), tempura shrimp (sweet and spicy), crab cakes... all are delicious. Main course - steak and eggs, crab cake Benedict, steakhouse burger and quesadilla omelet... Most items were delicious. The handcuff fries are not shoesting, but still good. The homefries were cold, we mentioned it and were given a second batch which were just as cold. Anyone who ordered a burger or steak requested it be cooked medium and all were prepared well done. Had they been prepared to the requested temperature those dishes would have been excellent, since they weren't they were ok. Drinks were well made (good amount of alcohol). The sparkling pomegranate was ok, it needed something that I can't place my finger on. Maybe something to make it a little sweeter. Overall our experience here was good. The staff was courteous, accommodating and professional. I will definitely be returning to try a few other items on the menu.
See more posts
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Over 55? - Prepare to feel unwelcome. As a senior and frequent visitor to 105 Ten, I've observed a concerning trend regarding the seating of elderly patrons by the hostess. Despite a nearly empty restaurant today (please see the attached photo), my 71-year-old dining companion and I were once again led to a table near the restrooms and kitchen service area in the rear of the restaurant. The table lacked place settings or chairs, prompting a request to be seated at any of the empty, already set tables we passed on our way in. Upon questioning the hostess about this recurring pattern that I had noticed, she remained silent and refused to speak. Seeking clarification, I asked a nearby waiter the same question, only to receive a dismissive response about the table now being set for us which in no way addressed my concern. Unsatisfied, I requested to speak to a manager. Instead of a manager, a bartender approached, claiming no management was on duty but offering to address any concerns. When asked about the choice of seating, the bartender justified it by citing the restaurant's sports bar atmosphere on a supposedly busy day. Despite pointing out the emptiness of the restaurant (again see photo), this excuse from the bartender persisted. I insisted on speaking to a manager, considering the bartender's response insufficient. A call from a remote "manager" followed, who avoided addressing the pattern of seating elderly customers in the back. Frustratingly, he became hostile, refusing to explain the preference for such seating and insisting that the table near the bathroom and kitchen was his best seat in the house. His demeanor escalated to hostility, dismissing my concerns and asserting his authority over the establishment. I question how a man who as he declared has worked in the industry for 28 years, would come to consider the table in front of the restroom doors and within reaching distance to the kitchen serving station to be the "best table in the house". If you look at the photo, the table frequently relegated to senior diners is BEHIND all the tables visible in the attached photo. Would you call that the best table in the house? For those still reading, it appears that 105 Ten consistently seats elderly patrons at the back in an effort to maintain an image of a "hip" sports bar, relegating individuals with grey hair, mobility aids, or assistance needs to a less visible position in the restaurant. Sadly seniors are not welcome at 105 Ten. Based on the amount of people dining there today, it doesn't look like other clientele are satisfied with 105 Ten as well.
Alan Bivona

Alan Bivona

hotel
Find your stay

Affordable Hotels in Town of Ossining

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I really want to give this place 5. The bartender was great, the servers were nice, the atmosphere was solid, but the food had a few technical issues I can't overlook. I ordered my burger medium, it came out well done. No biggie, I can eat that. But it was also under seasoned. I honestly think the cook forgot to. And the fries... Man I get it, fresh cut shoestring fries are great. These are in n out style single fry fries. Which means they get soft and soggy fast because they aren't blanched. No problem, eat them fast! I tried that, which leads to my actual issue. The plating. It's served on this tiny wood cutting board (go, bacteria!) With barely enough space to hold the food. I made a huge mess, was eating mushrooms off the bar just to not waste them. And ew, btw. And those easily soggy fries? Served in a big metal cup with no ventilation. Presentation wise it's OK, but execution? The top fries steam the bottom ones. You can't get crispy fries at the bottom even after the 3 minutes I took to eat them. It's basic thermodynamics. This place needs fry baskets and I'd have poured them on my plate to prevent it... IF I HAD ONE. Great beef though. Well cooked mushrooms and onions on the steakhouse burger. Just... season more, and give me a plate please. The presentation harms the food, that's culinary 101 of things not to do. Damn good drinks though. The bloody Mary alone is worth a visit. Take my 3 as a technical critique of the food, but this place is still worth a look. Just maybe avoid the fries or ask for a plate.
The Dreaded Chalupacabra

The Dreaded Chalupacabra

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Town of Ossining

Find a cozy hotel nearby and make it a full experience.

Really nice location, good atmosphere and spacing. I visited 105-Ten for brunch on a Saturday. They offer bottomless mimosas, bloody Mary's and 1 other drink I can't remember. With a party of 8 we ordered a medley of items off of the menu. Appetizers - Buffalo Chicken bites (spicy), tempura shrimp (sweet and spicy), crab cakes... all are delicious. Main course - steak and eggs, crab cake Benedict, steakhouse burger and quesadilla omelet... Most items were delicious. The handcuff fries are not shoesting, but still good. The homefries were cold, we mentioned it and were given a second batch which were just as cold. Anyone who ordered a burger or steak requested it be cooked medium and all were prepared well done. Had they been prepared to the requested temperature those dishes would have been excellent, since they weren't they were ok. Drinks were well made (good amount of alcohol). The sparkling pomegranate was ok, it needed something that I can't place my finger on. Maybe something to make it a little sweeter. Overall our experience here was good. The staff was courteous, accommodating and professional. I will definitely be returning to try a few other items on the menu.
Alexis Sinclair

Alexis Sinclair

See more posts
See more posts

Reviews of 105-Ten Bar & Grill

4.3
(250)
avatar
1.0
2y

Over 55? - Prepare to feel unwelcome.

As a senior and frequent visitor to 105 Ten, I've observed a concerning trend regarding the seating of elderly patrons by the hostess. Despite a nearly empty restaurant today (please see the attached photo), my 71-year-old dining companion and I were once again led to a table near the restrooms and kitchen service area in the rear of the restaurant. The table lacked place settings or chairs, prompting a request to be seated at any of the empty, already set tables we passed on our way in.

Upon questioning the hostess about this recurring pattern that I had noticed, she remained silent and refused to speak. Seeking clarification, I asked a nearby waiter the same question, only to receive a dismissive response about the table now being set for us which in no way addressed my concern. Unsatisfied, I requested to speak to a manager.

Instead of a manager, a bartender approached, claiming no management was on duty but offering to address any concerns. When asked about the choice of seating, the bartender justified it by citing the restaurant's sports bar atmosphere on a supposedly busy day. Despite pointing out the emptiness of the restaurant (again see photo), this excuse from the bartender persisted. I insisted on speaking to a manager, considering the bartender's response insufficient.

A call from a remote "manager" followed, who avoided addressing the pattern of seating elderly customers in the back. Frustratingly, he became hostile, refusing to explain the preference for such seating and insisting that the table near the bathroom and kitchen was his best seat in the house. His demeanor escalated to hostility, dismissing my concerns and asserting his authority over the establishment. I question how a man who as he declared has worked in the industry for 28 years, would come to consider the table in front of the restroom doors and within reaching distance to the kitchen serving station to be the "best table in the house". If you look at the photo, the table frequently relegated to senior diners is BEHIND all the tables visible in the attached photo. Would you call that the best table in the house?

For those still reading, it appears that 105 Ten consistently seats elderly patrons at the back in an effort to maintain an image of a "hip" sports bar, relegating individuals with grey hair, mobility aids, or assistance needs to a less visible position in the restaurant. Sadly seniors are not welcome at 105 Ten. Based on the amount of people dining there today, it doesn't look like other clientele are satisfied with 105...

   Read more
avatar
1.0
9y

Stay away from this place!!!!!!They violated several health codes and will be reported. My boyfriend and I loved going to 105 ten! We have eaten there at least a dozen times. We never had a bad meal or bad service until last night, September 16,2016 around 7:30 pm. The restaurant was packed so we sat at the bar and ordered a couple of drinks and then we ordered our appetizer and meal. The drinks and appetizer were served promptly, but the problem didn't begin until they tried to serve us dinner. We sat at that bar and watched the food that we ordered get served to one couple twice, they ate part of it and sent it back, then when it was served to them again they sent it back. I knew that was our food and that someone made a mistake. The server also tried to serve the food to someone else at the bar because no one knew what they were doing. Finally they figured out it was ours and placed it in front of us 20 minutes later. Now I know the restaurant business inside in out and even a child could've seen that my salmon was cut open and a part of it was eaten. Even the couple to our right noticed it. Now my boyfriends burger was freshly cooked but my salmon wasn't. Then when I pointed it out and refused to eat it, the server tried to convince me I was wrong even when the bartender acknowledged that the salmon looked liked it was tampered with. At this point we just wanted our check until some guy in charge confronted us the bar as if we did something wrong. Where was the owner? At the line expediting food, he saw our meal go back to the line three times and still thought it was acceptable to serve. So to sum it up, although the front of the house looks good the back of the house is a mess and I'm sure this wasn't the first time that...

   Read more
avatar
5.0
4y

Sept 2021, the Food gets 5 Stars, but the Service only gets 2 Stars from Jason who took over for Nicoletta that night. He needed to be trained before serving customers at this restaurant. Although I felt bad for him, and I am sure they are short staffed this guy should have had a little more training. First when my friend asked for Non-Alcohol Beer, he immediately said they did not any, he didn’t even bother to check with the bar. My friend got up, went to the bar herself and ordered the Non-Alcohol Beer with no problem, so they do serve Non-Alcohol Beer. Then one of my friends order the Braised Short Ribs, and he said that would be 15 more minutes added onto the delivery - nonsense, they brought the Short Rib order out with the rest of our food. It also took him a long time to bring out our beverages, I had to get up from the table to find him in the restaurant. With all that bad service, I still gave him a 20% tip, because I felt bad for him. Management, please give the newbie Severs a little more training before allowing them to wait on tables. Now for the 5 Stars on food - we ordered the Special for the night the $20 Teriyaki Salmon Tacos (3) that was delicious - Taco was soft, and Salmon was fresh, not overpowered by the Teriyaki sauce. I would definitely get this again. My friend ordered the Braised Short Ribs, she said the was cooked perfectly, not hard to cut with the knife and the mashed potato’s were good. All and all, we will come back here because the food is delicious, and you can sit outside, plus there is plenty of parking. But call ahead on the weekends because you may not get an...

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