Sweet Lou's Bistro, located at 161 Broad Street in Schuylerville, NY, is a culinary gem that offers an exceptional dining experience. Under the expert management of Chef Lou and Kate, the bistro exudes warmth and hospitality, making every guest feel like family.
Chef Lou's culinary expertise is evident in every dish, with a menu that showcases a delightful array of comfort foods and innovative creations. From the indulgent homemade 4 Cheese Mac & Cheese to the hearty Marisa’s Double Decker Chicken Parmesan Sandwich, each offering is crafted with the finest ingredients and meticulous attention to detail. The bistro's commitment to quality is further exemplified by their homemade mozzarella and freshly prepared sauces, elevating traditional dishes to new heights.
Kate's strategic thinking and extensive experience in customer service and restaurant management contribute significantly to the bistro's success. Her calm demeanor and problem-solving skills ensure that operations run smoothly, creating a seamless dining experience for patrons. Kate's dedication to excellence is reflected in the glowing testimonials from previous colleagues, highlighting her as a valued voice in any conversation and a natural leader.
The ambiance at Sweet Lou's Bistro is both inviting and comfortable, providing the perfect backdrop for enjoying a meal with friends or family. The staff's personable nature and genuine passion for hospitality create an atmosphere where guests feel welcomed and appreciated.
In addition to their delectable menu, Sweet Lou's Bistro offers convenient services such as online ordering and reservations, ensuring that both dine-in and take-out experiences are tailored to meet the needs of their customers.
Whether you're a local resident or just passing through Schuylerville, a visit to Sweet Lou's Bistro is a must. Chef Lou and Kate's combined talents in the kitchen and in management make this establishment a standout destination for exceptional food and...
Read moreVisited on a whim. Doesn't look like much from the outside but the food is just divine. We had the Reuben and the Fran the Narc. Never been a corned beef fan but when the chef described how they season and slow roast their own and that every element was made by them from scratch, I knew I had to try it. Not an ounce of fat anywhere, shaved corned beef piled high with insanely good garlic pickles on the best rye bread ever. The chef delivered our meals directly to our table and checked back and asked it there was anything he could do to make it better. Honestly couldn't think of one thing I would change (except maybe wet naps.....it was a little messy). Super glad we didn't make a decision based on the exterior....the aroma alone...
Read moreWhen you walk into a restaurant and get excited seeing other people's food and desserts, you know you're going to have a great experience. Not even halfway through our meal, I was already planning another visit to try other items on the menu. From the server to the owner, the service was great and friendly. The food....yum, an absolutely fantastic meal. Reasonably priced, great value portions, and fabulously delicious, do not miss this place! If you're passing through, I highly recommend stopping in. We will be back. I don't review a lot of places but this one deserved my...
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