Sooner BBQ & More — Restaurant in Virginia

Fantastic food, delicious sauces, cozy atmosphere, reasonable priced and extremely friendly staff make this a restaurant I'm happy to help support. Brad and Barbi (the owners) are always kind and welcoming, making it a pleasant experience.

I work nearby and eat lunch there almost everyday, so much so that the staff know my name and I don't even have to say my order when I call it in as they recognize my voice.

The sauces can vary at times based on who made them, so if something is not to your liking I recommend asking about it instead of having a negative first impression. They are extremely accommodating and take positive criticism well.

All in all, probably one of my favorite restaurants ever. I'm certain my bank account isn't as fond of it given how much I eat there, however they also have an answer for that. Be sure to ask about their Piggy Points cards, every combo meal gets you a punch, and ten punches equals...

I don't know how it's taken me this long, but I finally got dinner at Sooner BBQ & More in Stuarts Draft. I knew they had gf friendly food, but the experience was way better than I anticipated. I told the owner I was gluten sensative, and he came around the counter so he could walk me through the whole menu so I could safely order. It was actually super easy to navigate, and unlike most places that have a large regular menu with a few gf options, he had more gf options than not! For the first time since discovering my sensitivity about 3 years ago, I was able to safely order fried pickle chips! Not only is the batter gf, they use a gf designated fryer. And I got the meatloaf which is obviously also made gf. It was delicious!!!! So happy I finally went in and tried em out. If you're gf or just like good bbq, check em out! I can't wait to work my way through the rest...

To be specific, i never had a problem with this establishment previously. I enjoyed their fried pickles, oreos, fries and bbq. However my coworker had ate here recently and got sick after eating the bbq. I figured ot was just a fluke as id never had any issues. I got a pulled pork bbq sandwich. It had parts of bone or cartilage in it that almost choked me for one, i persisted because i was starving. I noticed halfway through that the pork was still bright pink in large parts of it. I ate around most of that. Hadn't ate anything but this and a granola bar and water all day. Later that night i was sick as a dog and have been since (2 days) finally feeling better. Just saying. Im not eating the meat here anymore. Im not being hateful, just reviewing the place i ate at. People have a right to know (even if its a...