Fred's Franks (Hot Dog Truck) — Restaurant in Wakefield

Literally not figuratively the best hotdog/sausage stand you will find anywhere in New England, that serves a whole lot more. Carl, the owner, is the salt of the Earth. A down to earth, wonderful man who's passion for good food and excellent service is second to none. Fred's Frank's is without a doubt my favorite place to stop when I'm craving a meaty meal. GET A SHNURBLE Fred's Frank's signature sandwich is without equal, and simply the best thing on the menu. Get a mini-shnurble just to try it out! You can't forgot the rest of the crew either! James, Carl's right hand man, is always a pleasure to talk with, and knows his craft well. He always has a good suggestion for those who are daunted by Carl's large selection of choices, and is a master at crafting them. There is not enough good things I can say about Fred's Frank's, the man who owns it, the people who work for him, the food they serve, and the community Carl has built up over the years. If you're looking for a quick, delicious meal, go no further than Fred's Frank's, and support a small, local business who works hard to bring you the best food in...

Fred's Franks is fantastic! If you are looking for that perfectly cooked all beef pearl hotdog on a fresh roll, Carl (the owner of Fred's Franks) is your guy. He takes pride in his grilling and makes sure that his customers leave happy.

While he is know for his master grilling of hotdogs, he has several other delectable choices to choose from. Personally, I enjoy the spicy chicken sausage, the chicken tender sandwhich, and his signature concoction, the ever famous Shnurble.

The Shnurble is a tasty combination containing an all beef pearl hotdog and chourico on a bed of sweet cabbage on a fresh roll, topped with mayo and one of his signature sauces.

I encourage you to pay Carl a visit and order whatever your heart desires that day. He grills all meals using a green egg, thus enhancing the flavor of...

Freds Franks is an unassuming little "food truck"-style hotdog stand; but they're anything but! Carl, the owner, treats every customer like a dear friend while James, the man in the cart, gives expert recommendations on what you should get.

All of their food is cooked on two Green-Egg grills and is nothing short of the best beef you can get. Their signatute dog is called the "Shnurble,"which are beef and chorizo dogs on a bed of sauces and pickled cabbage. And if it wasn't already enough, Freds Franks works with local bakers to pick up fresh hot-dog rolls every day!

5/5 food, staff,...