Absolutely disgusting experience. I ordered the Chicken Cantina Bowl at the kiosk and paid extra for additional chicken. After waiting 40 minutes, they gave me a bowl full of rice and black beans—no chicken. I had clearly selected no rice and asked for extra chicken.
When I brought it up, the employee literally stuck his hand in my food, dug around through the rice, and pulled out one tiny piece with his fingers. He had thin plastic gloves on still nasty, not okay. Completely unsanitary. Rude.He still charged me $20 for this disaster.
To make things worse, a few of my coworkers a few days ago when I mentioned it said they had the same guy—and ended up getting sick afterward. Like beyond sick for what's normal for fast food.
Do not eat here. You’ll get food poisoning and ripped off. Avoid this Taco Bell at all costs.
Among the coworkers I was with, one didn’t even eat but overheard us talking and said they knew someone who worked there, this one in Wallingford, CT. They said some of the workers mess with customers’ food on purpose and treat people unfairly—especially if you’re white. If you pay in cash, they might pocket part of it, charge you for something more expensive, and not give you a receipt. Then, mess with your food. It's on camera. I mainly write this so the company's gets head up before on fox News.
Do not eat here. You’ll get food poisoning and ripped off. Avoid this Taco Bell...
Read moreI need to thank Rich for introducing me to an experience so raw, so primal, so indulgent… that it left me weak in the knees: the Taco Bell in Wallingford, CT.
And let me be clear—I’ve been around. I’ve toured nearly every Taco Bell in this nation, chasing satisfaction from coast to coast, craving that one encounter that would finally bring me to my knees. But nothing—nothing—compares to this one. This is not just a Taco Bell. This is the best Taco Bell in the entire world.
The way that warm, soft tortilla wrapped itself around the fiery filling of the Burrito Supreme—tight, unyielding, yet inviting—was nothing short of erotic. The nacho cheese didn’t just melt; it dripped, slowly, seductively, coating every crevice like liquid desire. Each crunch of that Doritos Locos Taco was a gasp, a moan, a shameless cry for more.
By the time I locked eyes with that Chalupa, swollen with temptation and bursting at the seams, I was gone. Devoured. Spent. And yet craving one more taste of forbidden bliss.
So thank you, Rich. Thank you for leading me here, to the pinnacle of passion, to the one Taco Bell that touched me—deeply, completely,...
Read moreI’ve been coming to this location for over 8 years and never had an issue with them until a year ago. They take your order wether it’s at the drive through or the mobil app and every time I get my order they always forget to give me something, they always forget to put jalapeño sauce and they always never put enough cheese on a quesadilla, never give me sauce for my tacos even when I ask at the window, i can honestly say im very disappointed with this location and I’ll never come back to this one, if I could leave no stars I honestly would, also I was just here tonight and they took forever to get my order and then I sat at the speaker in the drive-thru for about 10 minutes and then I sat at the window for another 10 minutes then the actual line to get to the speaker for about a half hour, never even got a sorry for the wait or a reason why or even just a couple vouchers or something like a drink for free to apologize for the inconvenience, I’m throughly disappointed with the service I wouldn’t recommend this tacobell...
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