Yatta steak house and sushi (Washington) — Restaurant in Washington

We're from out of town and saw this place had good reviews and the hibachi looked good online. The food took an entire hour to get to us, we were told 40 minutes but we still had to ask for our food. When we received it, everything was cold. The taste isn't really worth the wait. i ordered two sushi rolls - the unagi maki and shrimp tempura- both were made sloppily and falling apart. My partner ordered the 3 meat hibachi, and it was very cold. The food seems made to order rather than constantly being made as hibachi usually is. It was not very busy, but the small parking lot was constantly filled with door dashers. I recommend skipping this place or ordering in advanced and preparing for a wait (and potentially cold food). Maybe we just came on an off day, but the wait and food quality was not acceptable. (Pics are after tasting, sorry!) Edit: after an hour or so my partner did get food poisoning. :( I don't like leaving bad reviews but this really put a damper...

Only sampled the sushi side on this first trip. Yes, there will be a 2nd trip.

Big Daddy Roll: I highly recommend. I don't know if it is the Spicy Mayo or the Unagi Sauce that makes it so good. But when those two mix, the result is delicious.

Spicy Tuna: A little on the small side. But what do you want for $5.50? What's not small is the heat. It'll clean the old sinuses out for you.

The only drawback is one that is not their fault. It is the fault of the City of Washington. They need to knock out that screwy double curbed grass median so people don't have to drive to the end of the next block, and pull a U-turn, to enter or...

It's just ok hibachi for a so so price. But at this point who cares because it's something new around here. Make sure you tell her how you like your steak cooked, or else risk getting well-done shoe leather. When the steak is cooked to order though it's pretty tasty. I just wish they actually sourced more worthwhile veggies to go with it (red cabbage, onions, and carrots, does not a hibachi make). The spicy tuna rolls have been good, and you get like 8-9 pieces for a fair price. The fried rice was great the first few times, but recently, I just got rice seasoned with soy sauce (saved it though with their delicious...