Dong Fang Restaurant — Restaurant in Lusaka Province

I was curious about it every time I passed by, but suddenly the power went out at night, so I decided to come and get some takeout. The inside was very spacious and clean, and there were private rooms on the second floor, so it seemed like it was used by groups of Chinese business people. It feels more like a formal restaurant than a casual one. The menu had a lot of decent one-dish dishes, many of which I wasn't used to, and the prices seemed a little high. I ordered mapo tofu, gyoza, and fried rice, and they were all delicious. I could also...

1.Cold customer service,staff are not quick enough to welcome you and settle you down at a table and segregative.(Chinese are better welcomed) 2.Alcohol department doesn't seem to favour local beer(lagers ,Mosi/castle out of stock pathetic) excuse!.local staff also don't seem to know the chinese menu too well. 3.Chocking Spices! Hot food spices from kitchen was an unpleasant experience! The air inside was polluted chili spices chocked guests as well as staff(coughing) we felt...

Badly run compared to how it used to be. Couldn't do three of the dishes we ordered because they'd run out of ingredients. Only had two types of wine available, one red, one white. The young Chinese manageress walked past our table with her hands in her pockets about ten times without ever addressing a word to us. Food was nice and the other...