Dataran Ipoh, famous among the Ipoh people with motor and car activities, there will gather around here to chill, here also have food stall that only open at night, there have alot of option to select, Yesterday night I'm try sup daging, it's amazing and delicious (おいしい), I'm visiting mak endah stall and the food its good, just the price its a bit expensive for normal stall, maybe this interaction place its could be the price its bit higher compare to other place, the portion bit small but overall its really good food. Recommended to try here, I know there have alot of other stall, I'm not able try all, but for sure there will taste better and delicious (おいしい) try and comment back here okay. Maybe we could exchange idea and interest on...
Read moreI come there late night having food at the food stall with my family. I went to the food stall next to satay stall,which sell ‘goreng2 and yong tou foo’ . Oh my god, the food was terrible!we ordered nasi goreng and it was tasteless!then char kway teow was so sweet! Sup daging rm8 but the meat was so tiny! We also ordered teh tarik and it was tasteless! (Tawar habiaq). Please all the stall in there change the chairs and table to the new one,mostly all of that was broken and rusty! To the cook,please change your rice container (flask nasi)! It’s already broken and dirty! If KKM coming and check your equipment you guys...
Read moreThe cendol was a satisfying thirst quencher on a hot day. Not too sweet and is suitable for those looking out for their blood sugar level or struggling with their weight. It's a pity they have run out peanut which is my favourite on that day which was my first.
The pasembor, a kind of rojak, tastes good but could be better. For those who have never heard of it, the ingredients are very similiar to that used in the Indian mee rebus, minus the mee. The gravy used is the same.
Have a go there. You can try other food yourself. There are quite a number of variation to choose your cendol. ...
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