Don’t walk in and order “kielbasa.” The first time I went in, I made this error. “They are all kielbasa.” No, I didn’t know that kielbasa just means sausage.
Amazing sausages and Polish sauerkraut. What makes the sauerkraut Polish? Well, it contains just cabbage and salt, and is made, of course, in Poland. The Polonaise brand is thinner sliced, and the Krakus brand is thicker sliced. Also available with cabbage.
For grilling, absolutely the best kielbasa around. “Hunter” is smokier and larger, and “Grill” is smaller and juicy. Both are fantastic with the right coarseness of meat (not like hotdogs), and spiced and salted to perfection. Wish they sold Martin’s potato long rolls, as that requires...
Read moreI love this place, all the food and snacks are wonderful. The staff is kind and I love practicing my very rusty Polish. My kids love to come here with me!
*The only thing I wish and this is just a suggestion. I live very far away from the store an hour drive +. I wish I could make an order online to pick up in store. That way I know for sure that I will get the things that I really want. Especially on Pączki days! Recently I traveled there to restock some Polish things but unfortunately many things weren't in stock or limited stock. For example my kids love the meat Uszka they carry. I usually buy like 10+ but they only had...
Read moreThe market feels cramped, because the space is not all that big and the selection of good is huge. And frankly, that's fine with us. We find every Polish product we need at the store - the right kinds of meats, sauces, pasta, and sweets, generally of good quality with valid expiry dates. Yes, this may sound like a given, but in most of the "Russian" stores in the region the goods are well past their sell-by date. At the Polish Market this does not appear to be a problem. They have high turnover and very reasonable prices. In fact, most good are better priced than at the other Polish store...
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