Mumbai Masala Indian Restaurant — Restaurant in Ballina

Most pleasant and joyful experience in my wedding function. Radhika ji arranges everything nicely and I didn’t have to worry about anything like decorations, lunch, guest arrangements... we just be present at the venue.

Even owner of the restaurant Mr Rahul jii, was also very warm welcoming and dedicated to serve best service to the guest..he catered good variety of food. It was really very delicious and aroma of food was mouth watering , served beautifullly too ...

In everything both Radhika jii and Rahul ji gave their best in my wedding function nicely. Me & my husband are really very happy & enjoyed lot. Even my all the guest give me +ve feedback that they enjoyed very much my wedding event specially food, pleasant venue, warm welcoming.

Thank you so much Radhika ji and Rahul ji making my event joyful.

MUMBAI MASALA INDIAN RESTAURANT I would recommend them very...

This is a seriously good Indian restaurant and one that is on par with the best Indian cuisine around the globe. Radhika and Rahul have gone to extraordinary lengths to table some of the best Indian dishes (many of which would not be found in a lot of restaurants in major metropolitan areas). The menu is extensive and the dishes were exceptional. Some of the litmus test items such as the chicken tikka exceeded expectations with careful marinading clearly apparent. I also was delighted to see the seldom offered paneer butter masala available and this was sensational. The goat curry on the bone was exquisite also. The north coast of NSW truly has a gem in this restaurant and for anyone passing through Ballina or going to Byron who likes and appreciates good Indian cuisine should not miss the opportunity...

After reading a few reviews we decided to give Mumbai Masala a try. As we got closer we did see some more Restaurants further down, must admit is was the smells that drew us in.

We ordered a Curry Collins and a Masala Mojito cocktails, very nice and as described on the menu.

We shared Jodhpuri Chilli Pepper which is a big green chilli deseeded and stuffed with paneer and potato and dipped into a chickpea batter and deep Fried, yum. We also ordered Palak Patta Chaat which was excellent, spinach dipped in a chickpea flour. For mains we ordered the Lamb Saag which was sensational and the Seehk Lamb Kebab Curry which I wouldn’t order again. The garlic naan was really good, but the garlic did taste like it came out of a bottle.

The staff are friendly and service was good,...