As a regular with high enough IQ points to construct a proper sentence, looking at you "Mr Driftwood". It is currently my personal belief (and of many others) that Myalla is currently the best its been in well over a year. Figures only prove this, as i was made aware the team broke the record for the amount of revenue in a day just recently. A solid effort by the team handling the pressure that day as i was in town that day and it was absolute madness.
With Will, Heidi and Inda the place has by far become far more inviting and professional and front of shop has never been better in my opinion. Lets not forget the new additions to the team such a Jesse bringing a breath of fresh motivation to the place adding solid changes and really moving the place in the right direction i look forward to the changes he will implement to the place with the push to really modernize the joint (a long way to go but hopefully he gets there!). Also of course Daniel in the kitchen bringing new life to the quality and presentation of the food and making the experience a little more personal with nice interactions.
Overall - Staffing , service and the quality of experience from the team in my opinion is the best I've seen in the near 2 years of me coming in regularly.
Hoping the team has a nice relaxing Christmas and wish them luck for the...
   Read moreThe food was decent, the service was okay. The waiter spilled half the food on the floor and continued to bring it. They were out of steak sandwiches and came and told us 10 mins later. It was stinking hot when we visited and we found it difficult to get table water. The schnitzel burgers had schnitzel cut to fit the bun rather than a full schnitzel, and not a lot of sauce was able to be tasted I'm told. One of our daughters loved hers, the other didn't. They looked good. The reports of the vegetarian melt and the ham, cheese, pineapple melt were that they were delicious. The salmon melt was 'good', according to our teenager, and the chicken parmigiana was delicious. The chicken parmigiana was hot and tasty and a good sized helping. Some of the salad leaves were yellowed and not real fresh but overall it was a great meal. The chips were good. The deck out the back was very hot on this 27°c day as it has a clear plastic roof, but the air conditioning inside was lovely. We were lucky enough to get seating for 10 without booking, although we weren't all on the same table. Recommended as a good place to stop. Table service for bringing meals out but order at...
Ā Ā Ā Read moreI was just passing by the town and decided to stop for a bite to eat and a break. I found this beautiful little cafe. Now in all honestly wasnt expecting much but i was 100 percent wrong. I walked in a was greeted warmly by the staff. The place was extremly clean. I had the 'bulahdelah breakfast and a cuppachino. I was half way thru eating and was so full but the food was just to devine to leave. It took me a little bit but i made sure to finish and savor every last bite. Im really fussy with my coffee but these guys took their time to listen to my wants and didnt get annoyed like alot of other places and they made it to perfection. All the staff were very friendly and welcoming and made sure all my needs were met to the highest standerds. All the staff also presented clean and well dressed along with beaming smiles which shows they were happy to be at work which is a rare these days. I will 100 percent be reccomending this beautiful escspe to all my fellow travellers....
Ā Ā Ā Read more