No Bones Byron Bay
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Best vegan restaurant EVER. Where do I start? The service was outstanding: attentive and friendly staff, recommendations offered, well timed serving of the food… But the food, THE FOOD!!! I don’t think I had ever been to a vegan place where the food is this fancy and this tasty at the same time. And vegan!!!! The attention to both flavour and presentation was incredible. And the best of it? They were dog friendly (everywhere in the restaurant, not only outdoors)!! When I gave them some positive feedback about this, they just told me they were animal lovers, full stop! And it makes total sense right? Vegan place that also acknowledges that your furry baby is part of the family and sometimes you want to bring them along? It just makes sense but it’s not common at all. Also, just to confirm it is not a facade, unfortunately my dog got sick when we were there and, without saying a word, a staff member swiftly came to clean it all up. So professionally that I only noticed my dog had been sick when I saw the staff member clearing it all from under my chair. I was super embarrassed but she kindly brushed it away as something that happens sometimes and that’s it. Honestly, the world needs more places like this. You guys have earned a regular customer as I am 100% stopping by every time I am in Byron :)
Cris Rodrigo NietoCris Rodrigo Nieto
20
Mar-23: still awesome and there seems to be more seating now, opening hours are longer too (I'm glad they are doing well). The food is still too notch and they have refined their menu a bit more. Unfortunately they didn't have the cognac pate or the kognac calamari the night we went but we loved the canellini and garlic dip with zataar bread, the new Broc and brussel sprouts and enjoyed trying the corn ribs (it is much better than it sounds on the menu). The chicken is a bit crispier and less saucy too (a good thing). Our favourite cocktails (lychee martini and smoked pinata) are still there. Nov-21: Probably one of the best restaurants in NSW (in my opinion). Cocktails are fun and punchy and you dont have to wait long. Staff are friendly and attentive. The food is unbelievable. I loved everything here. My favourite was the chicken (it is so believable I think a non-vegetarian would struggle to tell the difference). The calamari was my no 2 - nearly every table orders this. I really liked the shitake mushroom and champagne page. Greens were nice too. We loved it so much we went back two days later and also tried some new cocktails and the tacos... Still amazing Also if you want to eat no bones for lunch, there is a no bones express next to the Woolies in Mercato nearby.
Karl ChongKarl Chong
10
We had a truly phenomenal dining experience at No Bones. Whilst we’re not vegan ourselves we were still excited to try out No Bones. We were honestly blown away with the innovation, quality and taste of the food we were served. To start we had the kalamari, watermelon tartare and shiitake pate. The kalamari was a highlight of the night, made from konjac and fried in crispy light batter. I’ve had konjac noodles many times and this tasted nothing like it thankfully. Managed to have this slightly firm but chewy texture that really closely approximate that of actual calamari. I would eat this multiple times if I could. The watermelon tartare was also very nice and had a tasty texture and cool visual appearance. We also had the satay chick’n skewers and the souvlaki. The skewers were made from tofu and were amazing, and the other components were nicely complementary. Serving sizes were large and we were quite full by the end of the evening. Relatively affordable too and they even have a feed me menu for $60pp. I had the blood good sour whilst I was there which definitely lived up to it’s name!
ShanShan
00
Wow. New favourite restaurant. Wanted to try after seeing on Travel Guides. I am the furthest thing from being vegan, but the food was amazing!! And had me completely fooled lol. The chick'n, calamari and prawn taco's were .... I don't know... chicken, calamari and prawns??? Close you eyes, and you'd have no idea. Every plate was exceptional, including the two desserts. Staff were amazing. We had two ladies attend to us. El was so lovely, helpful, and knowledgeable. Suggested we try the new tasting platter, which we ended up getting, and so glad we did. Ari was so bubbly and passionate. Both took time to chat to us, and we left feeling like we had made new friends!! Vibe is awesome, so is the venue itself. Had a DJ (on a Wed night) who played some great chill tunes. Will most definitely be back. Can't wait to try Taco Tuesday!!! Not one complaint.
Matt BrownMatt Brown
10
I must say, this was the 1st & most amazing vegan restaurant I have ever been too! The cocktail was divine & in a gorgeous goblet (i only had 1 as was driving...) We were surrounded by greenery, mood lighting & candles on the table, felt like a private oasis, the atmosphere was cosy & welcoming, all the tables were full, in the outside area, like a closed off walkway after dark out front of all the shops. The 'calamari' was delicious & husband said it tasted better than the real stuff he had elsewhere that week, so that's saying something... from someone who has to have meat every other day & who doesn't do vegan! We thank the lovely couple we met at a market that morning for recommending this place to us, reiterating the ad we saw in the local tourist guide. Thanks for an amazing experience, I would highly recommend everyone dine here at least once!
Jess HolgateJess Holgate
10
This was an unexpected delight. As a vegan married to a carnivore I initially had to drag Mr W to this establishment. However, he was blown away by the end of the first course of the tasting menu. We opted for the tasting menu to enable us to try all this restaurant had to offer and we were thrilled with this decision albeit we were so full by the end of the meal. We started with the calamari and stuffed zucchini flowers which Mr W was convinced were real calamari . The food is expertly presented and the flavours do not disappoint. For Vegans and long suffering partners , this restaurant was a real treat and exciting to know that this is food of the future. Food that tastes so good , is good for you and the environment . Well done No Bones and thanks to Lily for making it such a pleasure to dine with you . Kx
Karran WilliamsonKarran Williamson
10
Nearby Attractions Of No Bones Byron Bay
Clarks Beach Park
Byron Beach
Byron Farmers Market
Main Beach
The Wreck
Byron Bay
Main Beach, Byron Bay
Lone Goat Gallery
Clarks Beach Park
4.7
(190)Click for details
Byron Beach
4.7
(168)Click for details
Byron Farmers Market
4.5
(130)Click for details
Main Beach
4.6
(120)Click for details
Nearby Restaurants Of No Bones Byron Bay
The Balcony Bar & Oyster Co.
Miss Margarita
Bayleaf Cafe
Light Years - Byron Bay
Fishheads Restaurant & Takeaway Byron Bay
The Mez Club
Bang Bang Byron Bay
Chihuahua Taqueria
Ember Byron Bay
Railway Friendly Bar
The Balcony Bar & Oyster Co.
4.3
(1.3K)$$
Click for details
Miss Margarita
4.4
(983)Click for details
Bayleaf Cafe
4.5
(814)Click for details
Light Years - Byron Bay
4.7
(740)$
Click for details
Learn more insights from Wanderboat AIBasic Info
Address
11 Fletcher St, Byron Bay NSW 2481, Australia
Map
Phone
+61 481 148 007
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Website
nobones.co
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Reviews
Overview
4.8
(583 reviews)
Ratings & Description
attractions: Clarks Beach Park, Byron Beach, Byron Farmers Market, Main Beach, The Wreck, Byron Bay, Main Beach, Byron Bay, Lone Goat Gallery, restaurants: The Balcony Bar & Oyster Co., Miss Margarita, Bayleaf Cafe, Light Years - Byron Bay, Fishheads Restaurant & Takeaway Byron Bay, The Mez Club, Bang Bang Byron Bay, Chihuahua Taqueria, Ember Byron Bay, Railway Friendly Bar
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