Scents of Siam — Restaurant in Joondalup

Restaurant can fit up to 8 tables. It's quite empty when we arrive, bt tables are reserved. We ordered at 6:10 p.m. The food is served in about 20 minutes. The rice portion is quite small, but the presentation is nice. I would suggest⁣ 𝐓𝐡𝐚𝐢 𝐛𝐚𝐬𝐢𝐥 𝐬𝐭𝐢𝐫 𝐟𝐫𝐢𝐞𝐝 ⁣ 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐠𝐫𝐞𝐞𝐧 𝐜𝐮𝐫𝐫𝐲 ⁣ ⁣ 👍🏻𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐫𝐨𝐮𝐥𝐚𝐝𝐞 𝐠𝐫𝐞𝐞𝐧 𝐜𝐮𝐫𝐫𝐲 (𝐊𝐚𝐧𝐠-𝐤𝐞𝐚𝐰-𝐰𝐚𝐧-𝐊𝐚𝐢) $𝟐𝟕⁣ It's a green curry with chicken breast roulade, bamboo shoots, eggplants, and winter melon. I think the green curry tastes good; it's not too strong for me, but my peers think it's a little watery. Chicken roulade, on the other hand, seems a little rougher to me.⁣ ⁣ 👍🏻𝐒𝐩𝐢𝐜𝐲 𝐓𝐡𝐚𝐢 𝐛𝐚𝐬𝐢𝐥 𝐬𝐭𝐢𝐫 𝐟𝐫𝐢𝐞𝐝 𝐰𝐢𝐭𝐡 𝐌𝐢𝐧𝐜𝐞𝐝 𝐚𝐧𝐝 𝐫𝐨𝐚𝐬𝐭 𝐩𝐨𝐫𝐤 $𝟏𝟗.𝟗𝟓⁣ Everything on this plate complements each other perfectly. There are about 7 pieces of roast pork, and it's still crunchy when you bite into it. 𝐌𝐮𝐬𝐭 𝐨𝐫𝐝𝐞𝐫!⁣ ⁣ 𝐏𝐢𝐧𝐞𝐚𝐩𝐩𝐥𝐞 𝐟𝐫𝐢𝐞𝐝 𝐫𝐢𝐜𝐞 $𝟏𝟔.𝟓𝟓⁣ 𝘧𝘳𝘪𝘦𝘥 𝘳𝘪𝘤𝘦 𝘢𝘤𝘤𝘰𝘮𝘱𝘢𝘯𝘪𝘦𝘥 𝘣𝘺 𝘴𝘶𝘭𝘵𝘢𝘯𝘢𝘴, 𝘤𝘢𝘴𝘩𝘦𝘸 𝘯𝘶𝘵𝘴, 𝘱𝘦𝘢𝘴 𝘢𝘯𝘥 𝘤𝘢𝘳𝘳𝘰𝘵𝘴. 𝘎𝘢𝘳𝘯𝘪𝘴𝘩𝘦𝘥 𝘸𝘪𝘵𝘩 𝘤𝘩𝘢𝘳𝘨𝘳𝘪𝘭𝘭𝘦𝘥 𝘱𝘪𝘯𝘦𝘢𝘱𝘱𝘭𝘦 𝘢𝘯𝘥 𝘤𝘰𝘳𝘪𝘢𝘯𝘥𝘦𝘳.𝘛𝘰𝘱𝘱𝘦𝘥 𝘸𝘪𝘵𝘩 𝘴𝘱𝘳𝘪𝘯𝘬𝘭𝘦 𝘰𝘧 𝘤𝘳𝘪𝘴𝘱𝘺 𝘴𝘩𝘢𝘭𝘭𝘰𝘵𝘴 𝘢𝘯𝘥 𝘴𝘱𝘳𝘪𝘯𝘨 𝘰𝘯𝘪𝘰𝘯.⁣ ⁣ This isn't the pineapple fried rice I'm looking for, in my opinion. It's more akin to regular fried rice.⁣ ⁣ 𝐒𝐰𝐞𝐞𝐭 & 𝐬𝐨𝐮𝐫 𝐬𝐭𝐢𝐫-𝐟𝐫𝐢𝐞𝐝 𝐫𝐢𝐜𝐞 𝐧𝐨𝐨𝐝𝐥𝐞 (𝐏𝐚𝐝 𝐓𝐡𝐚𝐢) $𝟏𝟔.𝟓𝟓⁣ 𝘳𝘪𝘤𝘦 𝘯𝘰𝘰𝘥𝘭𝘦𝘴 𝘸𝘪𝘵𝘩 𝘣𝘦𝘢𝘯 𝘤𝘶𝘳𝘥, 𝘊𝘩𝘪𝘤𝘬𝘦𝘯 & 𝘴𝘩𝘳𝘪𝘮𝘱𝘴 𝘵𝘰𝘱𝘱𝘦𝘥 𝘸𝘪𝘵𝘩 𝘧𝘳𝘦𝘴𝘩 𝘣𝘦𝘢𝘯𝘴𝘱𝘳𝘰𝘶𝘵𝘴, 𝘨𝘳𝘢𝘵𝘦𝘥 𝘤𝘢𝘳𝘳𝘰𝘵𝘴, 𝘴𝘭𝘪𝘤𝘦 𝘴𝘱𝘳𝘪𝘯𝘨 𝘰𝘯𝘪𝘰𝘯𝘴, 𝘩𝘰𝘮𝘦-𝘳𝘰𝘢𝘴𝘵𝘦𝘥 𝘤𝘳𝘶𝘴𝘩𝘦𝘥 𝘱𝘦𝘢𝘯𝘶𝘵 & 𝘨𝘢𝘳𝘭𝘪𝘤 𝘤𝘩𝘪𝘷𝘦𝘴

𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐩𝐚𝐧𝐚𝐧𝐠 𝐜𝐮𝐫𝐫𝐲 $𝟏𝟔.𝟓𝟓 It's supposed to be presented as a triangle of rice with the sauce surrounding it. It's a completely different dish than what we had a...

My friend and I are regular customers at this restaurant . We are loyal customers who never complain . Usually food is good but one time I ordered a Tom yum and it was awful no flavour and ridiculously small but I forgave that issue . This last time I was disappointed because I read on the menu that they have ‘fresh’ watermelon juice. When I tried it tasted of artificial cordial. I asked the waitress if it contained syrup and she advised me that yes it did contain a mixture of syrup and fresh melon . I this time decided to make a complaint because I do not feel it’s right to charge $10 for a drink that supposedly claims to be made of fresh fruit but tasted of cheap cordial. I ask the waitress if she could swap for another drink but she said no so then I said I want it taken off the bill. I was polite about it but in return was told to not return I was rudely and harshly spoken to by the manager Darren and accused of being a liar as he denied it containing syrup even after the waitress had confirmed it did contain a mixture. Which I could obviously tell by the after taste of the sweetener and by the fluorescent colour. I was then rudely yelled at by him and another male customer who I am not known to. I will be happy to never return to this restaurant after being spoken to with such disrespect...

Our Mum's group had the pleasure of having dinner at this lovely little place on Saturday night. I never write reviews but this place really deserved a(nother) write-up. The service is very good - smiling faces, courteous, patient, and genuine willingness to please. Young ladies doing a great job. Well done and thank you :) The owner also came to our table, and every table at some stage through the night, to inquire how our evening was going. What a lovely touch. You rarely see this anymore. The food was so delicious. The homemade sweet thai chilli sauce I could've drank a bucket of. The penang curry was very tasty. The ingredients were fresh and portion sizes perfect. The prices were the most refreshing surprise of the night. Entree and main for under $20? With free corkage. Can't beat that. The restaurant closes at 9.00pm and although we could've stayed for another hour chatting (as we always do) we were more than happy to move on and let the staff get home at a reasonable hour. The value here is second to none when you consider the quality of the food, service, BYO any alcohol - with no corkage!!!, and prices. Outstanding. Its no wonder this small restaurant was full. This is a perfect little place and I am thanking the universe for...