I ordered the pizza at 10.15, and was late to pick it up so I called them and said hey I'll be 10m, I'm on my way. I got there at 10.55pm, 5m before closing.
I see the lights on and a man cleaning with a few others in the back as well. I ask to come in, he says closed sorry. I explained that I had already ordered and that my pizza was sitting inside. I even called! He says no sorry closed is closed.
All I was asking was to get the pizza, I wasn't even asking to order something, and it wasn't even 11pm!!
What's appalling is the fact that I'm sure those 2 pizzas are going straight to the bin.
Revolting service, never...
Read moreMy boyfriend and I went to get pizza (we have a couple of dietary requirements), we were served by a lovely lady who took our order, and went over it just to make sure she had it down correctly. We waited about 10 minutes before they were ready but unfortunately there was a slight mix up and due to allergies our pizza had to be made again. The gentleman we spoke to was so kind and apologetic about the mix up, but we were happy to wait for the new ones. Once our pizzas were ready they offered a free item to compensate. The pizzas were delicious and totally worth the wait! We will definitely be happy to go back...
Read moreUnfortunately I did not enjoy pizza at all - mainly due to base and napole sauce. I am fairly sure it is a purchased frozen dough - idetical to a pizza shop in Pascoe Vale Sth. The dough is thick like bread and overwhelms; again fairly sure mass produced and on sold to lazy pizza shop owners. The Margehrita was tasteless. Again I am fairly sure the Napole sauce is mass produced. Napole sauce should be cooked over hours and made with love. Pizza dough is an art and should be made with the purest of technique not purchased in a frozen form, thawed out and served. Throughly disappointed as I need a...
Read more