London Tavern — Restaurant in Melbourne

Parma was ok, my partner tried the london burger was really bad was so massive it was hard to eat not that that is usaully a bad thing but the bun was all sogging from the raw egg, gristle through out the burger and the onion was said to be caramelized but was just slightly cooked salad onion and the menu didnt mention the bacon was smoked either, I might have just ordered something else instead if it didnt take nearly an hour for our food to come out 15mins after we had sat down we watched a table be seated, order, get their bread rolls then their meals and by the time we had I meals that table were leaving, when I went up to ask where our meals were and if we could grab some bread rolls they told us they were out of bread rolls which was disappointing because we watch the waitress giving bread rolls to other just seated tables after we had ordered, this was really disappointing nobody spoke with us about the wait on food or attended to us during that time, we usually always come in just for decent pub parma and bolonaise( which has been taken off the menu as a main for some reason) and the food and service is usaully pretty good tonight was terrible I wouldn't complain if it was decent pub prices but my partner paid $24 for a burger he couldnt eat we could have got a better burger for nearly have the price, unfortunately wont be...

It's actually called Camden House (the bistro/restaurant) a choice of 4 or 5 beers on tap, the Furphy Refreshing Ale was very refreshing. It hot the spot. The menu is similar to most restaurants in pubs. A mix of steaks, chicken and fish dishes with a few pasta dishes for vegetarians. I had the Wagu burger. You can't really ruin a burger. It was good. Although I'm not sure why people do Wagu burgers. It seems to me to negate the Wagu characteristics.

Friends had barramundi, chicken parmigiana and one vegetarian had gnocchi. The sauce was nice and fresh shaved parmesan to add at will was appreciated. But the gnocchi was a bit rubbery. Everyone had a good time and it was quiet enough for...

I absolutely loved my first time at this restaurant! The food was so beautifully presented and tasted amazing! Really good serving sizes too! My BF said the Parma was the best he'd ever had! I can't wait to go back there and have their amazing porterhouse steak again! The mashed potatoes tasted like they were made with love, using someone's beloved grandmother's secret recipe. The staff were also lovely. I wish I caught the name of the young lady who served me. She was very friendly and smiley and made us feel very welcome and comfortable. I felt I had to tell her before we left that it was our first time there and that we'd definitely be back because the food...