Taita's Lebanese Kitchen — Restaurant in Melbourne

Honestly? Very, very disappointing.

A shared platter of pastries (for 2 people, $48.00). This consisted of a small piece each of each type (cheese, spicy meat) a couple of pieces of cucumber, a couple of tomato, a small dish of olives, an equally small dish of hummus, and a tea. Neither pastry was that ‘special’. And the portion size would have comfortably fed 1 person. We were so surprised at the size of it, we even asked if it was supposed to be for 2. To which “yes” was the answer.

Not good value for money and we won’t be returning. Cedar Bakery on High Street, South Preston does it better - better quality, better portions, better atmosphere.

Advice:...

UPDATE

The owner clearly was keen to find out if i enjoyed my meal told her the lamb was not tender & she appreciated the feedback. Sent me home with a free pack of baklava - makes up for me wanting my sweet fix.

Lack lustre attempt at customer service unfortunately as i moved to another area but still not served so went to the counter. Before my order was taken 35 minutes elapsed.The lamb wrap was very sinewy & fatty ie gristley which is another unfortunate element but chips came first so not as enjoyable as eating all together. For a small place something is not right in kitchen so didn't stay for coffee & sweets which i normally look...

Wow. That meal was one of the best I've had in a long time. And the hospitality was warm and genuine. I can't remember ever being to a restaurant like Taita's House. It is unique. Taita's House isn't a fancy restaurant. It doesn't have fancy anything really. What it is is a place where I can visit Xena's family and they will cook for me like I'm an honoured friend. Tonight was my first visit. Xena was welcoming. Her mum gave us a wave from the kitchen door. Our banquet consisted of an abundance of magnificently fresh, vibrant food lovingly prepared. (Desserts plus cinnamon and mint teas pictured.) It is BYO and...