Two Boys One Beagle and A Coffee Shop — Restaurant in Melbourne

From the outside this cafe had a great look, but that's where it stops. Admittedly Ive only just moved to the area, and it's during Covid-19 so I appreciate that the cafe may not be presenting at its best, however once you walk in it doesn't provide that "comfortable" feeling. It's quite dark, and not very inviting. The display cabinet windows looked dirty and were hard to see through, however the brownie we had was delicious.

Whilst the coffee was amazing, and my partner's chai was also good, it is quite pricey. As a truck driver I drink coffee all over Melbourne, and this is priced at the higher scale. $12.50 for two "large" coffees in my opinion is way too expensive, especially when the large was a regular or medium at most other cafes.

The staff were friendly, I made a mistake with my order and they happily changed it, even once they had made the order.

I'm yet to try food here, but I'm looking Forward to coming back to have a sit...

What a fantastic cafe tucked away from the main streets of Frankston. We had brunch with 5 family members and as the only vegan I was SO impressed with the kitchen staff/chef that modified one of the dishes for me. That being said, there are other vegan options but the mushrooms were TOO good to pass up. Our often fussy grandchild loved the pulled pork burger (and the special touch of some fruit on the plate), and the smoothies, and the eggs ….. Everything was delicious!!!!! The staff were super busy but kept us in the loop with how our order was progressing and that was great. We travelled 50 minutes to meet at this cafe and it was absolutely worth it! We will definitely be back and have already recommended the cafe to friends and family! Great job of the owners/management for employing capable and welcoming staff who know how to do...

I came here with an open mind. They quickly closed it. I am generally very critical of cafes, and when I was waiting so long for my coffee, and people were getting there's before me even though I order first, I was starting to get a little annoyed. But what was really happening in the background was perfect sync of an outstanding chef and barista. They got everything out together, and boy oh boy was it all perfect. I then noticed it was happening to every one else, the order and preparation of the plates was the basis for the coffee order. And it was packed to the brim with people, and only one chef, and one barista. I highly recommend this place to anyone,...