K'Pane Artisan Bakery — Restaurant in New South Wales

After coming here the first time I just had to come back again... and again... the quality of the food here is exceptional, they're pies are gloriously filled with chunky meat and lovely flavours but the pastry is the real catch. A golden look and a golden taste melting in your mouth. Of the sweet side of the bakery I managed to try the lemon meringue and the passion fruit slice which where both great. The lemon meringue had a soft and luscious meringue, the pastry content and not a crumbling mess, and the lemon curd was a perfect balance managing to be much less tart then most lemon meringues. The service was great and friendly, the place gives a very homey vibe and it's a pleasure to go to. Didn't have a chance to try much of the bread related items but from what I did they seemed more than adequate. My definite highlights are the pork and fennel sausage roll, the lemon meringue and the chicken cacciatore, lamb and potato and pepper steak pies, although any choice will leave you pleased.

Overall a lovely bakery with...

We don't usually write these but felt the customer service we received on Thursday 19th Sept 2024 at the Jetty location needed to be escalated. I have tried to resolve this privately with the company and received no response to our complaint. The girl working here on this date was incredibly rude, she refused to help my mother by providing her a box for her pastries & had her in tears when she left. The girl was also very rude to all the other customers- aggressive and bad attitude, acts like everything is a chore, makes rude quips at people- should not be working in a customer facing role. We spent $75 on products there. I can see we are not the only ones to encounter rude customer service with this company from other reviews. I would absolutely tell people to avoid this place, it will ruin your day and you will regret...

Stopped by this bakery on our way through Coffs Harbour on our drive back to Brisbane.Ordered a plain beef pie, pork and fennel sausage roll and an iced lemon donut. The beef pie was disappointing, expected a plain minced pie and got a carrot and onion pie with bits of mince. Very heavy on spices, could taste thyme and pepper. I would not recommend it. The pork and fennel sausage roll was quite flavourful and a nice change from the traditional beef sausage roll. The lemon donut was fluffy and had thick and creamy vanilla custard inside, but was lacking in lemon flavour. Perhaps needed more lemon in the icing. Perhaps their sweets are better than the...