I donāt know if I order chips with saltā¦Or salt with chips and I donāt know if what I ate was chicken or inner sole. Also, the people behind the counter soon as they see you they make you feel like you are bothering them I understand, they are kids, and they are learningā¦.but is a stablished restaurant, so where is the owner/manager/mentor/adult ? I spent 67 bucks. I expect a refund because knowing that type of food is pretty bad for my 3 year old, one treat here and there is not bad at allā¦is part of life. First and last time And sorry, I do DoorDash and I have few orders from here all the time so Iāll see them...
Ā Ā Ā Read morePretty solid Oporto, when comparing them with others in the chain. They generally are quite quick when it comes to getting you your food on time, and they don't normally skimp on portion sizes nor menu items. Adequate is the word I would use to describe this establishment, with totally normal and substantial food to go around. Their boards used for advertising product have criminally small font, and one one of my friends, whomst suffers from poor eye site, really struggled to make his selection when reading the board. One of the better selections in this food...
Ā Ā Ā Read moreMan, Iāve eaten in quite a few oportoās in my day & this is one in the bottom. The bread tastes powdery , the chicken was undercooked & the chips while cooked well was just showered & showered in salt. This place makes me question to step in an oportos. Bondi burgers used to be the bomb but more & more Iām finding the chain coming up short. 2 stars because it was edible but even my wife who ordered a norm burger was deeply...
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