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Bar Que Sera — Restaurant in Sawtell

Name
Bar Que Sera
Description
Nearby attractions
Sawtell Beach
New South Wales, Australia
Murrays Beach
Sawtell NSW 2452, Australia
Nearby restaurants
Sawtell RSL Club
38-40 First Ave, Sawtell NSW 2452, Australia
Asian StrEAT Sawtell
2/70 First Ave, Sawtell NSW 2452, Australia
Fries On The Side
1/70 First Ave, Sawtell NSW 2452, Australia
Cafe Treeo
20 First Ave, Sawtell NSW 2452, Australia
Lime Mexican ®
1/13 First Ave, Sawtell NSW 2452, Australia
Split Cafe & Espresso Bar
3/4 First Ave, Sawtell NSW 2452, Australia
Indian Cottage
5/2 First Ave, Sawtell NSW 2452, Australia
Village Takeaway
18 First Ave, Sawtell NSW 2452, Australia
Taste Restaurant
11 First Ave, Sawtell NSW 2452, Australia
The August Moon Sawtell
114 First Ave, Sawtell NSW 2452, Australia
Nearby hotels
Sawtell on the Beach
31 Fourth Ave, Sawtell NSW 2452, Australia
Sawtell Motor Inn
57 Boronia St, Sawtell NSW 2452, Australia
BIG4 Sawtell Beach Holiday Park
5 Lyons Rd, Sawtell NSW 2452, Australia
Related posts
Keywords
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Bar Que Sera things to do, attractions, restaurants, events info and trip planning
Bar Que Sera
AustraliaNew South WalesSawtellBar Que Sera

Basic Info

Bar Que Sera

61 First Ave, Sawtell NSW 2452, Australia
4.8(92)
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spot

Ratings & Description

Info

attractions: Sawtell Beach, Murrays Beach, restaurants: Sawtell RSL Club, Asian StrEAT Sawtell, Fries On The Side, Cafe Treeo, Lime Mexican ®, Split Cafe & Espresso Bar, Indian Cottage, Village Takeaway, Taste Restaurant, The August Moon Sawtell
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Phone
+61 491 675 387
Website
bar-que-sera.com

Plan your stay

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Featured dishes

View full menu
Warm Hearthfire Ciabatta
& caramelised butter v
Sydney Rock Oyster
& finger lime gf
Chilled Sicilian Olives
mandarin & rosemary gf
12-Month Aged Manchego Cheese
crostini & apricot jam v
Mortadella 'Pastoral'

Reviews

Nearby attractions of Bar Que Sera

Sawtell Beach

Murrays Beach

Sawtell Beach

Sawtell Beach

4.7

(62)

Open 24 hours
Click for details
Murrays Beach

Murrays Beach

4.8

(20)

Open 24 hours
Click for details

Things to do nearby

Paddle at twilight
Paddle at twilight
Thu, Dec 11 • 6:30 PM
Fernmount, New South Wales, 2454, Australia
View details

Nearby restaurants of Bar Que Sera

Sawtell RSL Club

Asian StrEAT Sawtell

Fries On The Side

Cafe Treeo

Lime Mexican ®

Split Cafe & Espresso Bar

Indian Cottage

Village Takeaway

Taste Restaurant

The August Moon Sawtell

Sawtell RSL Club

Sawtell RSL Club

4.2

(580)

Click for details
Asian StrEAT Sawtell

Asian StrEAT Sawtell

4.7

(142)

Click for details
Fries On The Side

Fries On The Side

4.3

(66)

Click for details
Cafe Treeo

Cafe Treeo

4.6

(486)

Click for details
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Reviews of Bar Que Sera

4.8
(92)
avatar
2.0
4y

Been here a few times, have always left hungry after spending big dollars. Sharing style does not mean slicing a single piece of bread into small enough pieces to accommodate the whole table. Just because it tastes good and it's in Coffs Harbour doesn't mean it's five stars. Poor value, SMALL share portions, large prices. The $45 "feed me" menu (aka the "starve me" menu as my wife says) has no main, and no dessert and we are gonna have to get hungry jacks on the way home. But what really made me write this review, was the repeated reminders of the "time limit" on the table. Reality check please; you can't keep up with your own time limits, you're not serving high powered business lunches in Manhattan, get a grip, don't be rushing families who are paying top dollar in Coffs Harbour on a weeknight to turn imaginary tables. Book less tables. Make more tables. Not my problem that you people want to turn your tables. If I was full and the food came according to your own time limits, no dramas. But it leaves a terrible taste in the mouth when you start harping on about time limits before we've even ordered. Very unnecessary especially when the waitress tells us not to worry about the time limit, after the "time limit" is up. You guys are setting yourself up for failure. People will cotton on once the initial buzz about there being edible food in Coffs region wears off. The food was underseasoned, and not worthy of the pretentiousness with which it is presented. It felt like the beginning of a meal, not a full meal. We also supplemented the feed me menu with a $65 rib eye and were still hungry.

We paid for the feed me menu, and the rib eye, and at around $50 a head for food, we all feel pretty unsatisfied. Simply not enough food for the money! And we so badly want a good quality good value eatery...

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avatar
5.0
1y

I had the pleasure of dining at this fine establishment last Sunday, and it was such a great experience. I wasn't expecting to find such a hidden gem in the small coastal town of Sawtell, but I did. Firstly the service was everything you want it to be. Welcoming and warm, but also casual and relaxed. For someone who will drink anything but never knows what I feel like...I was super appreciative of Bianca taking control and dishing up a myriad of delightful cocktails. The food was absolutely on point too. Clean, well thought out dishes with lots of freshness and finesse. The meats were cooked to perfection to accompany the veg heavy dishes, which is the way I like it. To come away from a meal where you are perfectly full, not button poppingly bloated is an art form that not all restaurants pull off. I found out during the meal that they were down 2 chefs, and was blown away at how co-owners Ric and Bianca worked together to fight through what must have been a nightmare for them. The whole experience was a real treat. From the service, to the food, to the drinks, to the incredibly well mixed music they had playing throughout their cosy space. I highly recommend if you are ever in this part of the world to come and...

   Read more
avatar
1.0
1y

I had a dinner booking with a large group this coming Friday night which i was really looking forward to & thought I'd be ordering off regular menu so was going to get entree as I had weight loss surgery a year ago & can only eat small amounts of food. Today two days prior to our booking Bianca at Bar Que Sera informed us that we would be having a set menu at $35 a head. As I can not eat as much as everyone else I was not happy to pay for food I can't consume also on careers pension so dont have money to throw away. I called Bianca & tried to negotiate (as only told of set menu at short notice before our booking date) but was not open to negotiate saying "the business will lose money" I said "then how is it fair to me to pay for food I won't consume" (through a decision that wasn't mine). So dam right Bianca you will lose business as I won't be eating or having drinks at Bar Que Sera or Mortys joint (same owners) ever & when conversation comes up about eating in Sawtell I will be relaying my poor experience (yes Bianca word of mouth goes...

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Posts

Mark JohnsonMark Johnson
I had the pleasure of dining at this fine establishment last Sunday, and it was such a great experience. I wasn't expecting to find such a hidden gem in the small coastal town of Sawtell, but I did. Firstly the service was everything you want it to be. Welcoming and warm, but also casual and relaxed. For someone who will drink anything but never knows what I feel like...I was super appreciative of Bianca taking control and dishing up a myriad of delightful cocktails. The food was absolutely on point too. Clean, well thought out dishes with lots of freshness and finesse. The meats were cooked to perfection to accompany the veg heavy dishes, which is the way I like it. To come away from a meal where you are perfectly full, not button poppingly bloated is an art form that not all restaurants pull off. I found out during the meal that they were down 2 chefs, and was blown away at how co-owners Ric and Bianca worked together to fight through what must have been a nightmare for them. The whole experience was a real treat. From the service, to the food, to the drinks, to the incredibly well mixed music they had playing throughout their cosy space. I highly recommend if you are ever in this part of the world to come and check it out.
Jack DixonJack Dixon
We had a birthday dinner at BQS on Friday and rolled in just wanting to relax and not think. My wife is vegetarian and they were great to offer a vego version of the set menu. Everything on it delicious, with special mention to the Burrata plates, warm olives and the pasta dish (!!) Similarly for wine, we like Italian reds and simply asked Duane to recommend something. He put a limited release from Yarra in front of us which was magnificent. Service was attentive all evening. Ambience of the place is great (small venue = cosy and a good vibe). Didn't get to the desserts because they fed us so well! Got exactly what we were after. Cool, small-venue vibe, great food and wine, easy night out without the kids. Highly recommend!
Nick FlanaganNick Flanagan
The rebirth of great restaurant in Sawtell and it is 100% worth experiencing. Sophisticated wine list with delicious menu to match. A relaxed vibe or be challenged depending on your wine & food order. In fact, don’t order, just let them feed you. Duane, Jason & Mitchell have kicked things off so well and I can only assume they will get better. Delicious to dine and so good without Kesby. Looking forward to December when I will be back in the area. N.
See more posts
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I had the pleasure of dining at this fine establishment last Sunday, and it was such a great experience. I wasn't expecting to find such a hidden gem in the small coastal town of Sawtell, but I did. Firstly the service was everything you want it to be. Welcoming and warm, but also casual and relaxed. For someone who will drink anything but never knows what I feel like...I was super appreciative of Bianca taking control and dishing up a myriad of delightful cocktails. The food was absolutely on point too. Clean, well thought out dishes with lots of freshness and finesse. The meats were cooked to perfection to accompany the veg heavy dishes, which is the way I like it. To come away from a meal where you are perfectly full, not button poppingly bloated is an art form that not all restaurants pull off. I found out during the meal that they were down 2 chefs, and was blown away at how co-owners Ric and Bianca worked together to fight through what must have been a nightmare for them. The whole experience was a real treat. From the service, to the food, to the drinks, to the incredibly well mixed music they had playing throughout their cosy space. I highly recommend if you are ever in this part of the world to come and check it out.
Mark Johnson

Mark Johnson

hotel
Find your stay

Affordable Hotels in Sawtell

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We had a birthday dinner at BQS on Friday and rolled in just wanting to relax and not think. My wife is vegetarian and they were great to offer a vego version of the set menu. Everything on it delicious, with special mention to the Burrata plates, warm olives and the pasta dish (!!) Similarly for wine, we like Italian reds and simply asked Duane to recommend something. He put a limited release from Yarra in front of us which was magnificent. Service was attentive all evening. Ambience of the place is great (small venue = cosy and a good vibe). Didn't get to the desserts because they fed us so well! Got exactly what we were after. Cool, small-venue vibe, great food and wine, easy night out without the kids. Highly recommend!
Jack Dixon

Jack Dixon

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Sawtell

Find a cozy hotel nearby and make it a full experience.

The rebirth of great restaurant in Sawtell and it is 100% worth experiencing. Sophisticated wine list with delicious menu to match. A relaxed vibe or be challenged depending on your wine & food order. In fact, don’t order, just let them feed you. Duane, Jason & Mitchell have kicked things off so well and I can only assume they will get better. Delicious to dine and so good without Kesby. Looking forward to December when I will be back in the area. N.
Nick Flanagan

Nick Flanagan

See more posts
See more posts