Sahara Grill — Restaurant in Sydney

Let me set the scene… it was Friday arvo and me and a few mates were heading back to Brisbane after being in Sydney for a work trip. Starving and eager to find something to eat, we wondering around this seemed to be labyrinth of a good court. A bit far from home we settled on Sahara Grill for a kebab for some familiar comfort to set me to ease before my flight… oh I wrong. My good friend Jack approached the counter with confidence and steeze and proceeded to order a kebab. Firstly the lady behind the counter doesn’t even greet poor Jack and just takes his order before wrongly slopping down an authorised scoop of humus on his kebab. She doesn’t care. She proceeds to make his kebab ignoring Jacks cry’s asking for no hummus. It’s already been done. No turning back. She then chucks the rest of his toppings in the kebab with no care. Another lady approaches the front counter and ignores me and goes to the man behind me. She seems to be a manger or something cause she was an old saggy lady with sweat dripping down her face like she just ran a race. I interrupted in shock to explain I was before him in line and she shouted at me in her language not knowing what she said. Disgusting. After waiting what seemed to be an eternity, I finally get served. I make sure to announce I don’t want any hummus as she seems to just chuck in on no matter what. Good start. Then I ask for my salads and toppings which are also chucked in with no regard of where there would even land. After the pain staking process of getting my kebab it was disgusting. I paid $21.35 for a kebab and drink and it was honestly the worst kebab I’ve ever had. Barely any toppings and kebab barely toasted. I was looking for something to ease me before my flight but it’s turned my experience here into an absolute nightmare. Never again...

I wouldn’t feed this to my dog…. We ate at the Sahara inside the security gates- IT’S NOT FRESH. They reheat the Adana and lamb pieces on the grill. It’s like reheating rocks. $60 for 2 plates of gravel. Lamb isn’t supposed to be hard & black. The Adana just snapped off. No juices on the bread… absolutely rubbish. I complained about the lamb pieces and then he gave me more rocks instead. Threw it in the bin as I could only stomach half of it. This kiosk is an embarrassment to the franchise and you need to stop doing this reheating B.S. either cook it on the coals or don’t cook it at all. If I wanted reheated rubbish I could have bought something with me not waited 15 mins for this crap. My 17 year old could cook better food than...

Was served a coffee in which I'd ordered cream and sugar...they said they only have milk which was fine with me...coffee passed to me was black so the fellow poured a tiny bit of milk in for me when I pointed out it was missing. Lid was not on correctly when I took my cup and it spilled all down my hand. It was so piping hot that it scalded the skin on my fingers. I made 2 attempts to pick up cup at my table and then decided against it so returned it to their counter. Mgr asked me what was wrong with the coffee and I explained it was so hot it burned me so I could not drink it. He just walked away and didn't offer anything. I went over to pharmacy to purchase ointment for my burn on hand. This took place at the Sydney...