2 Chefs Geelong — Restaurant in Victoria

Ridiculous charge $2 for ketchup per serve. We ordered fish and chips. It should have come with it anyway. The owner is sooooo rude and never again.

— Additional comment after seeing owner’s response: We ordered 2 x fish and chips and of course asking for 2 serves of Ketchup which we don’t think it is unreasonable. We are already paying 10% extra for public holiday surcharge which is completely fine. The unjustified charge for tomato sauce is what drives us furious. We happy to pay but $2 ketchup per serve is VERY EXCESSIVE AND UNREASONABLE! It possibly a different story if it is like $0.5 per serve but who pay $2 for tomato sauce??? It is like a small portion we are not asking for a bottle of Ketchup which u know it is $2.2 for whole bottle 220ml in Woolworths. Anyway, we never have to pay extra for ketchup so we learn something new by visiting your cafe. We should have asked how much exactly you are going to charge up front (yup you can blame our bad but really I don’t think anyone would expect to pay $4 total for 2 serves of...

Honestly, for the aesthetic, big portion, healthy ingredients, and food quality, the price is really affordable. I bought avocado toast (the avocado was thicker than my bread), wholegrains bread, 2 pocket eggs, with all the complicated sauce for ~$20.

I stole my friend's food too, haha, chicken sandwich. Chicken was the most tasty ever, without any oil at all! I wonder how they make such healthy food taste good. Everything seems healthy here.

The look of the food is exactly the same as advertised on their insta. Rare gem! Not many restaurants do this!

Staff was really nice and friendly. I was with a friend and we talked and joked around (we were loud), and the cashier girl who also delivered the food to our table, whom we interacted with, replied with smiles and kindness. We chatted there for more than 2 hours, it was THAT...

Great experience although the steak sandwich could have used more aioli and I mean A LOT MORE. You would think the coffees were made ahead of time with how fast they came out, actually quite frightening. I’m a big fan of their aioli that was in the steak sandwich but really needed to be lathered on. I love aioli, it is totally the best condiment. If I was on a desert island and I could take one thing it would definitely be aioli. It was mayo-nice to visit this place but also seemed really over staffed with staff offering us more food and drinks very frequently. This place first caught my attention when I spotted the sign for cocktails in big bold letters and it did not disappoint, with a massive list to choose from and one of the most extensive back bars I’ve ever seen in any bar let...