Restaurant Tauris Steaks & More — Restaurant in Mondsee

After a two week camping trip we stopped in Mondsee for our last night, my husband craving steak I set out to look for a steak restaurant. Tauris did not disappoint. Quite possibly the best steak I’ve ever had in my life. we ordered the steak from the weekly menu, 3 week aged cote de boeuf. The steak was cooked so perfectly and we got it with the chili lime butter. This coupled with a sprinkling of their chili salt, was like a small orgasm in the mouth. Truly so good. The weekly dessert of brownie and cherry sorbet was equally as good. Everything was just spot on. The service was also on point, despite being super busy. You need to make a reservation at this place or you’ll be one of the sad people standing outside wishing they’d made a reservation. You...

I came along with my husband straight from skiing, and we were very mistreated. The waiter waited a long time before assisting us, and after a while, he told us they didn’t have availability without reservations, even though there was a lot of free tables.

We went to a next door restaurant, Vini e Panini (very good, by the way - italian food) and had an amazing dinner. After we finished, we passed by Tauris again, and of course the tables were still free.

I have never been treated with such hostility in my entire life, and would never go back there nor recommend it to...

Rearly tasted such good meat. The starter, 'Le steak tatar' was so fresh, hand cut and bit spicy. The second dish, a by myself requested medium cooked 'filet pure' was served with a mixure of grilled warm vegetables, so tastefull that I couldn't resist to completely empty my dish. This is a pure sang meat restaurant where ingredients are from local Austrian farmers, cooked and served by a team of experienced chiefs. Don't forget to make your reservation for a table, otherwise you miss a...