Fillet House — Restaurant in Baku City

A little disappointed!. Yesterday I visited the restaurant with a friend for dinner.Our expectations were for a meat restaurant that specializing in all types of cuts and not limited to one.I have to say As a one who loves meat,I could not tell which part of the cow it was. according on the size and the shape of the cut it looks that it's something else, not the fillet that i konw,.The preparation of the meat was good but the taste was negligible and not special in any way.The meat was served with several types of vegetables And sweet corn.I had to say the service was wonderful. about the price, I would say very expensive compared to...

Was really rather looking forward to visiting and the two of us ordered rare steak. The steaks arrived medium well. Rather than waste the steak we decide to eat them and not complain. A few mins later one of the waiters arrived with more steak, looked confused and left. They clearly realised that they had made an error and given the wrong food to the wrong table but, rather than admit their mistake, carried on like nothing had happened. If they had talked to us about it we would have kept the steak we were served and they would have a much better review. Service charge is included in the bill which I find irritating at the...

Fillet house is a speciality place for steaks. They also have Sturgeon fillets and is supposedly the fresh catch of the day. The steaks are around 450gm (without bone) and is 55Azn. There are many varieties to try from such as garlic steak, honey steak, steak with mushroom and fruits and many more. So is the Sturgeon dishes. They also have chicken with garlic dishes which is around 800gms. They also have a good selection of wines. The food is good and makes you full. A salad or fries as a side is more than enough with the steak. It's a good try and you will...