Ninna Cozinha — Restaurant in Região Geográfica Imediata de Curitiba

From the very first moment, everything about this restaurant exudes excellence. The staff is impeccably trained — attentive without being intrusive, warm yet effortlessly professional. Every interaction feels genuine, every detail thought through.

The food? Simply extraordinary. Each plate is a masterpiece — beautifully plated, perfectly balanced, and bursting with pure, vibrant flavors. You can taste the quality of the ingredients and the precision of technique in every bite.

Chef João Bauab is truly exceptional — a master of his craft. There’s a clear vision and soul behind each dish, and that’s what transforms a meal into an experience. His cooking speaks of passion, discipline, and creativity in perfect harmony.

The ambiance completes the experience — refined yet inviting, with a calm energy that makes you want to stay just a little longer. It’s rare to find a place that brings together such artistry, heart, and hospitality.

An unforgettable evening. A place that deserves every bit of recognition it...

Whilst the food is good I didn’t give a 4 or higher because there are to many options ‘not available’ however what is available is a good quality. Suggest some reduction of salt as it can overwhelm at times. Service is friendly, polite and non intrusive. Was very impressed to see the waiter move to my right to taste the wine, unfortunately then moved to my left to pour which interrupted my conversation and view of my wife…. Dam… nearly got it right. Suggest waiters are trained to open wine without the bottle touching the table. The atmosphere is very good, soft music of old classics played at a level that cancels inter table voices but doesn’t require elevated discussion at the table. One of the best places for lunch...

Very beautiful space, The staff is very attentive! Everyone genuinely wants your experience to be the best. We enjoyed the green leaf salad with pesto dressing. Fabulous! It serves two but really it serves at least 3 people a very big portion. For dinner we had the bisteca Florintine with roasted mushrooms, spinach and a side of tagliatelle. This is supposed to serve two but easily would feed 3 big appetites. Everything was wonderful! HIGHLY recommend! We loved our server ELLEN! She was very helpful and attentive. We...