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Burgers On Fleek - Ajax — Restaurant in Ajax

Name
Burgers On Fleek - Ajax
Description
Nearby attractions
Nearby restaurants
Purple Bubble
135 Harwood Ave N Unit B202, Ajax, ON L1Z 1E8, Canada
Makimono Japanese Restaurant
60 Kingston Rd E, Ajax, ON L1S 5J4, Canada
Phomono Vietnamese Cuisine
50 Kingston Rd E, Ajax, ON L1S 5J4, Canada
Karahi Point Ajax
163 Harwood Ave N BLDG A - Unit 2B, Ajax, ON L1Z 0B6, Canada
Kelseys Original Roadhouse
10 Kingston Rd W, Ajax, ON L1T 4K8, Canada
Fionn MacCool's
36 Kingston Rd E, Ajax, ON L1S 5J5, Canada
Cluck Clucks Chicken and Waffles - Ajax
157 Harwood Ave N Unit 5C, Ajax, ON L1Z 0B6, Canada
Squareboy Pizza Ajax
3 Harwood Ave S, Ajax, ON L1S 2C1, Canada
IL FORNELLO, Ajax
95 Kingston Rd E, Ajax, ON L1S 7J4, Canada
Tim Hortons
1 Harwood Ave S, Ajax, ON L1S 2C1, Canada
Nearby hotels
Related posts
Regina’s Hidden Gem
Keywords
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Burgers On Fleek - Ajax things to do, attractions, restaurants, events info and trip planning
Burgers On Fleek - Ajax
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Basic Info

Burgers On Fleek - Ajax

135 Harwood Ave N UNIT # B212, Ajax, ON L1Z 1E8, Canada
4.6(644)$$$$
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Ratings & Description

Info

attractions: , restaurants: Purple Bubble, Makimono Japanese Restaurant, Phomono Vietnamese Cuisine, Karahi Point Ajax, Kelseys Original Roadhouse, Fionn MacCool's, Cluck Clucks Chicken and Waffles - Ajax, Squareboy Pizza Ajax, IL FORNELLO, Ajax, Tim Hortons
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Phone
+1 905-427-4377
Website
burgersonfleek.ca

Plan your stay

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Featured dishes

View full menu
dish
The Basic
dish
The Classic
dish
Bae
dish
Bromance
dish
Mashup
dish
Shook
dish
Snatched
dish
Mood
dish
Aloha
dish
The Melt
dish
Pick Me
dish
G.O.A.T
dish
The Veggie
dish
Hookup

Reviews

Things to do nearby

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Oshawa Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
50 Centre St S, Oshawa, ON L1H 3Z7, Canada, L1H 3Z7
View details
Volunteer at Holiday Gift Drive - Scarborough
Volunteer at Holiday Gift Drive - Scarborough
Sat, Dec 6 • 8:00 AM
4465 Sheppard Avenue East, Toronto, ON M1S 1V2
View details
Senior Series : Shredding Event
Senior Series : Shredding Event
Sat, Dec 6 • 10:00 AM
285 Taunton Road East, Oshawa, ON L1G 3V2
View details

Nearby restaurants of Burgers On Fleek - Ajax

Purple Bubble

Makimono Japanese Restaurant

Phomono Vietnamese Cuisine

Karahi Point Ajax

Kelseys Original Roadhouse

Fionn MacCool's

Cluck Clucks Chicken and Waffles - Ajax

Squareboy Pizza Ajax

IL FORNELLO, Ajax

Tim Hortons

Purple Bubble

Purple Bubble

4.3

(414)

$

Click for details
Makimono Japanese Restaurant

Makimono Japanese Restaurant

4.3

(1.1K)

Click for details
Phomono Vietnamese Cuisine

Phomono Vietnamese Cuisine

4.2

(435)

Click for details
Karahi Point Ajax

Karahi Point Ajax

4.6

(2.3K)

$$

Click for details
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Reviews of Burgers On Fleek - Ajax

4.6
(644)
avatar
5.0
21w

EDIT: Rewriting my previous review as I now have a much more recent experience with it. Spoiler: It's just as incredible as last time. The apocalypse of the chicken burger.

So as someone who specializes in crunchy bird sandwiches, I bought one called "The Original". Do you see the size of this thing? Do you see how gargantuan the tenders are compared to the bun? My own photos DO NOT do its monumental size any justice. Go see it in person. And, surprisingly enough, it's not even their largest one. I swear they experienced a McChicken and vowed to never let their customer have a chicken-less bite again because my goodness, the breaded bird never ended, from the first bite to the last.

But it's not empty size either, because it's one of if not the most savoury, the most juicy, and, crucially, most satisfying crunchy bird sandwiches I have ever had the pleasure of experiencing. So much crunch that, even after an hour of wrangling this titan of a sandwich, it STILL had a little bit of texture left in the interior after all that juice. And whatever they use for seasoning is mind bogglingly good, and still leaves room for the chipotle sauce to just explode in my mouth. One thing to note was that this was actually two GIANT tenders instead of one patty, so sandwich integrity may be compromised, causing a few bites to have somewhat less meat than usual. But the sheer brilliance of the taste, (and admittedly, the mess), was well worth the trouble. And did I mention how enormous this thing was? Knowing I was headed here, I only had a single protein bar the day of, and left the place feeling twenty pounds fuller. And that's not even including the fries.

I normally prefer thinner shoestring fries over chunkier steak fries as they're easier to achieve a great level of seasoning and that perfect bite: a mild, satisfying crunch and a soft center. And while the majority of the steak fries I got were just that, there WERE a few that felt a little harder to chew through. Not stale and unseasoned, however, unlike Chuck's Roadhouse's fries. Perhaps that can't be helped, and I'd love to know why some fries feel this way and others don't, but it's only a minor gripe to what is an already incredible meal.

The place itself was rather simple. It's laid out like a fast food restaraunt where you seat yourself and you walk up to a cashier to order, but the cashier is also your waiter of sorts (or waitress, in our case). The interior was welcoming and unobtrusive, nothing really to write home about except for a wall of greenery beside the self-serve soda machine. I'm not sure if "hipster aesthetic" would be appropriate, as there wasn't too much to note there, but it felt like the phrase could fit.

Our order was actually fairly quick this time. Around fifteen to twenty minutes for a group of three, though it wasn't a busy day in the slightest. Even so, the fact that such quality food came through this quickly means they have their food prep and assembly down to an exact science. The woman who served us was incredibly friendly and also really funny.

This place opened close to the pandemic and has survived ever since. And it absolutely, 1000% deserves to. Do you see how long this review is? How passionate I am about this place and its food? Hell, this is how I find out reviews have a character limiSure, the chicken burger may not have been innovative or unique. But I don't think there could be any more proof that they've worked tirelessly to perfect it as close as they possibly can. It's traditional. It's conventional. And yet it shines the brightest out of all. It's the end of the chicken burger as I know it. There's no more mountain left to scale. This is it.

It's expensive though. $15 for the burger, $21 with fries. I dunno guys. It might be worth it. But I'll go back to make sure.

9.8/10 food. The steak fries are brutally tough to get right 100% of the time, but that's just what I think it takes to get a perfect 10 here. 10/10 fast, friendly, funny service. 9/10 value; it's very expensive but just the $15 Original alone could...

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avatar
4.0
2y

Great burger place in Ajax strip mall. Saw the sign of the burger place for a very long time but never went. Finally tried it and was glad I did. Interior of the place does not look like a fast food joint. Nice coffee chairs and tables. Very spacious for a small location. No monitor for burgers but printed menu. Quite a selection of burgers all halal. Server at desk was friendly - as it was my first visit and I saw the large menu I wasn’t sure what to try. He gave me some tips which were the favourites and explained each one which was very nice. Here are a few points I want to mention. Burgers are fresh made so it easily takes 15 minutes to make. So if you are in a hurry think again. Burgers are a premium I bought the Bae - which is burger wirh cheese and bacon and special sauce. Burger was approx $12 before tax no fries or drink. So assume $20 for a full meal. Presentation of burger was great it wasn’t slapped together. Bun was soft meat was nicely formed as a thick patty not a dry thin piece.

Impressions: Burger had a nice bite because meat was thick. Seasoning had a bit of flavour personally I thought it could have a touch more salt but otherwise was fine. The meat had a bit of chewy bits which was off putting. Sauce had a nice tang but was too thin. I had read a review before that someone thought it was a bit messy and in a way it was true. I ate it hot in the store and it was very drippy - would prefer it was a thicker sauce. Burger was supposed to come with cheese lettuce tomatoes. I saw the tomato to be honest I don’t recall the cheese or lettuce. I’m not complaining I just don’t actually recall seeing this. The bacon was a nice thick cut and tasty. I recall onions on the burger which was nice. There was no ketchup on the burger and kind of wonder if there could have been more toppings as standard. I went on a Friday near lunch I was the only person for a while then a family came in. It’s unfortunate. I think it has potential and overall great impression with tweaks that could be improved. But location isn’t right and personally price isn’t right for the area location and type of place. I suggest there be deals to make it more worthwhile. Just a thought. I probably will go again but since it’s a bit expensive it’s not a first...

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avatar
5.0
33w

Burgers on Fleek is, without a doubt, an absolute gem of a burger joint and easily one of the best dining experiences I’ve ever had. From the second I walked in, I was greeted with warm, enthusiastic smiles from the staff, who immediately made me feel like a valued guest rather than just another customer. The service was phenomenal—attentive without being overbearing, friendly without being fake, and incredibly knowledgeable about the menu. Our server not only offered great recommendations (which turned out to be spot on) but also checked in just the right amount to make sure everything was perfect, and it truly was. Now, let’s talk about the food—because wow, these burgers are on a whole other level. I ordered the signature “Fleek Fire” and it was everything I hoped for and more: a thick, juicy patty cooked to perfection, topped with melty cheddar, spicy jalapeños, crisp lettuce, and smothered in their addictive house-made sauce, all sandwiched between a buttery, toasted brioche bun that held up beautifully without being too heavy. The flavors were bold, balanced, and downright crave-worthy. The truffle fries on the side were outrageously good—crispy, flavorful, and impossible to stop eating—and the milkshake I had (salted caramel, for the win) was rich, creamy, and tasted like something straight out of a 1950s diner, in the best way possible. Every aspect of the meal was carefully thought out and executed with care, and the passion the staff has for what they do really shines through. You can tell they take pride in creating not just a meal, but a full-on experience that keeps people coming back. Between the incredible food, the next-level service, and the cool, welcoming vibe of the place, Burgers on Fleek isn’t just a burger restaurant—it’s a burger destination, and I’m already counting down the days until I can go back. Five stars...

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Regina’s Hidden Gem
Ethan CarterEthan Carter
Regina’s Hidden Gem
James “Jet” CruzJames “Jet” Cruz
EDIT: Rewriting my previous review as I now have a much more recent experience with it. Spoiler: It's just as incredible as last time. The apocalypse of the chicken burger. So as someone who specializes in crunchy bird sandwiches, I bought one called "The Original". Do you see the size of this thing? Do you see how gargantuan the tenders are compared to the bun? My own photos DO NOT do its monumental size any justice. Go see it in person. And, surprisingly enough, it's not even their largest one. I swear they experienced a McChicken and vowed to never let their customer have a chicken-less bite again because my goodness, the breaded bird never ended, from the first bite to the last. But it's not empty size either, because it's one of if not the most savoury, the most juicy, and, crucially, most satisfying crunchy bird sandwiches I have ever had the pleasure of experiencing. So much crunch that, even after an hour of wrangling this titan of a sandwich, it STILL had a little bit of texture left in the interior after all that juice. And whatever they use for seasoning is mind bogglingly good, and still leaves room for the chipotle sauce to just explode in my mouth. One thing to note was that this was actually two GIANT tenders instead of one patty, so sandwich integrity may be compromised, causing a few bites to have somewhat less meat than usual. But the sheer brilliance of the taste, (and admittedly, the mess), was well worth the trouble. And did I mention how enormous this thing was? Knowing I was headed here, I only had a single protein bar the day of, and left the place feeling twenty pounds fuller. And that's not even including the fries. I normally prefer thinner shoestring fries over chunkier steak fries as they're easier to achieve a great level of seasoning and that perfect bite: a mild, satisfying crunch and a soft center. And while the majority of the steak fries I got were just that, there WERE a few that felt a little harder to chew through. Not stale and unseasoned, however, unlike Chuck's Roadhouse's fries. Perhaps that can't be helped, and I'd love to know why some fries feel this way and others don't, but it's only a minor gripe to what is an already incredible meal. The place itself was rather simple. It's laid out like a fast food restaraunt where you seat yourself and you walk up to a cashier to order, but the cashier is also your waiter of sorts (or waitress, in our case). The interior was welcoming and unobtrusive, nothing really to write home about except for a wall of greenery beside the self-serve soda machine. I'm not sure if "hipster aesthetic" would be appropriate, as there wasn't too much to note there, but it felt like the phrase could fit. Our order was actually fairly quick this time. Around fifteen to twenty minutes for a group of three, though it wasn't a busy day in the slightest. Even so, the fact that such quality food came through this quickly means they have their food prep and assembly down to an exact science. The woman who served us was incredibly friendly and also really funny. This place opened close to the pandemic and has survived ever since. And it absolutely, 1000% deserves to. Do you see how long this review is? How passionate I am about this place and its food? Hell, this is how I find out reviews have a character limiSure, the chicken burger may not have been innovative or unique. But I don't think there could be any more proof that they've worked tirelessly to perfect it as close as they possibly can. It's traditional. It's conventional. And yet it shines the brightest out of all. It's the end of the chicken burger as I know it. There's no more mountain left to scale. This is it. It's expensive though. $15 for the burger, $21 with fries. I dunno guys. It might be worth it. But I'll go back to make sure. 9.8/10 food. The steak fries are brutally tough to get right 100% of the time, but that's just what I think it takes to get a perfect 10 here. 10/10 fast, friendly, funny service. 9/10 value; it's very expensive but just the $15 Original alone could fill you up.
ArsalanArsalan
First time dining here and I was blown away by both the food and the service. The burger was well seasoned, had a nice crust, and still felt light overall. I opted for crusted cheese as additional topping and was not disappointed by the crisp texture and the gooey interior that made every bite of the burger better than the last. The fries at this restaurant are amazing. Unlike most restaurants that use costco frozen fries, burgers on fleek uses hand cut russet potato fries that remind you of a simpler time when your parents would make fries for you at home. The old rustic feel coupled with the expertise of the chefs/owners that allows them to make perfectly golden fries leads to a combination that’ll be sure to leave you satisfied with every crispy fry you eat. Burgers on fleek offers a wonderful modern burger experience without the fluff, but with just the right amount of care and attention to detail to make your dining experience wonderful. I will definitely be back and I recommend this place to anyone who is looking for a great burger experience. You’ll find the owners in the kitchen every day, they’re both extremely friendly, and they’re the type of people who’s business you’ll take pride in supporting.
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Ethan Carter

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Get the Appoverlay
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EDIT: Rewriting my previous review as I now have a much more recent experience with it. Spoiler: It's just as incredible as last time. The apocalypse of the chicken burger. So as someone who specializes in crunchy bird sandwiches, I bought one called "The Original". Do you see the size of this thing? Do you see how gargantuan the tenders are compared to the bun? My own photos DO NOT do its monumental size any justice. Go see it in person. And, surprisingly enough, it's not even their largest one. I swear they experienced a McChicken and vowed to never let their customer have a chicken-less bite again because my goodness, the breaded bird never ended, from the first bite to the last. But it's not empty size either, because it's one of if not the most savoury, the most juicy, and, crucially, most satisfying crunchy bird sandwiches I have ever had the pleasure of experiencing. So much crunch that, even after an hour of wrangling this titan of a sandwich, it STILL had a little bit of texture left in the interior after all that juice. And whatever they use for seasoning is mind bogglingly good, and still leaves room for the chipotle sauce to just explode in my mouth. One thing to note was that this was actually two GIANT tenders instead of one patty, so sandwich integrity may be compromised, causing a few bites to have somewhat less meat than usual. But the sheer brilliance of the taste, (and admittedly, the mess), was well worth the trouble. And did I mention how enormous this thing was? Knowing I was headed here, I only had a single protein bar the day of, and left the place feeling twenty pounds fuller. And that's not even including the fries. I normally prefer thinner shoestring fries over chunkier steak fries as they're easier to achieve a great level of seasoning and that perfect bite: a mild, satisfying crunch and a soft center. And while the majority of the steak fries I got were just that, there WERE a few that felt a little harder to chew through. Not stale and unseasoned, however, unlike Chuck's Roadhouse's fries. Perhaps that can't be helped, and I'd love to know why some fries feel this way and others don't, but it's only a minor gripe to what is an already incredible meal. The place itself was rather simple. It's laid out like a fast food restaraunt where you seat yourself and you walk up to a cashier to order, but the cashier is also your waiter of sorts (or waitress, in our case). The interior was welcoming and unobtrusive, nothing really to write home about except for a wall of greenery beside the self-serve soda machine. I'm not sure if "hipster aesthetic" would be appropriate, as there wasn't too much to note there, but it felt like the phrase could fit. Our order was actually fairly quick this time. Around fifteen to twenty minutes for a group of three, though it wasn't a busy day in the slightest. Even so, the fact that such quality food came through this quickly means they have their food prep and assembly down to an exact science. The woman who served us was incredibly friendly and also really funny. This place opened close to the pandemic and has survived ever since. And it absolutely, 1000% deserves to. Do you see how long this review is? How passionate I am about this place and its food? Hell, this is how I find out reviews have a character limiSure, the chicken burger may not have been innovative or unique. But I don't think there could be any more proof that they've worked tirelessly to perfect it as close as they possibly can. It's traditional. It's conventional. And yet it shines the brightest out of all. It's the end of the chicken burger as I know it. There's no more mountain left to scale. This is it. It's expensive though. $15 for the burger, $21 with fries. I dunno guys. It might be worth it. But I'll go back to make sure. 9.8/10 food. The steak fries are brutally tough to get right 100% of the time, but that's just what I think it takes to get a perfect 10 here. 10/10 fast, friendly, funny service. 9/10 value; it's very expensive but just the $15 Original alone could fill you up.
James “Jet” Cruz

James “Jet” Cruz

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First time dining here and I was blown away by both the food and the service. The burger was well seasoned, had a nice crust, and still felt light overall. I opted for crusted cheese as additional topping and was not disappointed by the crisp texture and the gooey interior that made every bite of the burger better than the last. The fries at this restaurant are amazing. Unlike most restaurants that use costco frozen fries, burgers on fleek uses hand cut russet potato fries that remind you of a simpler time when your parents would make fries for you at home. The old rustic feel coupled with the expertise of the chefs/owners that allows them to make perfectly golden fries leads to a combination that’ll be sure to leave you satisfied with every crispy fry you eat. Burgers on fleek offers a wonderful modern burger experience without the fluff, but with just the right amount of care and attention to detail to make your dining experience wonderful. I will definitely be back and I recommend this place to anyone who is looking for a great burger experience. You’ll find the owners in the kitchen every day, they’re both extremely friendly, and they’re the type of people who’s business you’ll take pride in supporting.
Arsalan

Arsalan

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