Casa Grecque — Restaurant in Brossard

We had a Saturday lunch reception to plan for 50 people, and Casa Grecque made everything easy. One week prior, we set the menu with event planner Maria and negotiated a very competitive price, much better value than the standard deli buffet served in church halls. Service and tax were included in the quoted price per person.

Maria was flexible with our total number of guests, which fluctuated between 45 and 55 through the week. We would only be charged for the number of guests who showed up, which gave us the flexibility to absorb last-minute cancellations or add-on guests without penalty. Our bill would be # diners x the negotiated rate, no matter what.

Because the banquet room was being set up early for that evening's wedding reception, we took over Section 3 instead, which is next to the windows on the east side of the restaurant. By including the 5 nearby booths, we were able to fit 53 people quite easily - a bit snug, but not uncomfortable, and conversation and service flowed easily. I liked this area, which was sunny and airy. We hosts were able to table-hop and split our time among our various guests over the course of the meal.

The morning of the event, we dropped off a case of wine and a case of beer before the restaurant opened; these were on ice by the time we arrived at about 12h30. We had our own seating plan, and once everyone filed in, we poured the wine, and then the servers took everyone's orders for the main course. The servers were very fast and friendly. Maria herself joined the Laurent and Haitem to make sure everything went smoothly, and it did.

The meal started with whole-wheat bread service, then a tasty lentil-vegetable soup (a Greek take on minestrone?). For the entree, each guest had the choice of a whole chicken breast filet, a salmon filet, or 3 pork medallions wrapped in bacon and served with a peppercorn sauce. There were vegetarian options for guests with restricted diets - we planned on spanokopita as main, and I believe one guest requested a pasta dish not on the menu. Each protein came with Greek lemon potatoes, rice, dressed green salad - portions were generous, particularly the proteins, but not outrageously overloaded. People were cleaning their plates. I was very happy with the pork I ordered: tender, juicy flavourful. But I found myself wishing I had ordered the salmon filet, which was cooked perfectly - just a little pink, but not too raw - a far cry from the typically overcooked salmon steaks you get at most places. Then came coffee or tea and a vanilla tiramisu-inspired cake for dessert. Oh, and kids had their choice of soft drink or juice with their meals.

Service was fast and quite attentive. Once one person at a table got served, it didn't take too much longer for the entire table to be served. The servers were able to adapt to late-arriving guests, guests switching seats, etc. They replenished bread often; ice water was more on demand. Our guests didn't feel rushed, and as it was something of a post-Covid reunion of old friends, we lingered until almost 3:30pm and took photos, etc.

When it came time to settle the bill, there were no surprises, no hidden charges or penalties or extras. It was the agreed-upon rate x 53 people, that's it - that's all. With catering service in a banquet hall, sometimes you hold your breath until the bill comes, but this was just easier. And so much better.

I will definitely put Casa Grecque at the top of my list of local options for receptions of this size. Just ask for Maria - she'll take care of you. The kitchen and service teams run so smoothly when she takes the helm, and you can just relax. As the main planner for the weekend's events, I can honestly say that I actually enjoyed myself at this lunch and ate my full meal. That NEVER happens. Thanks, Maria,...

I’m greek so I’m familiar with greek plates. You can tell this restaurent is more of a chain restaurent, rather than an authentic one, but nonetheless, I could pick up the traditional methods of cooking greek dishes that they use in this restaurant.

As someone who has had a family owned restaurent business and has worked in several restaurants, I can definitely tell that it is a bit under staffed but the head managers seemed capable of handling a busy night and large parties as well. However, the restaurent seemed a tiny bit disorganized, but that’s a bit expected for a good restaurent with walk in.

There was a bit confusion on the line up at the front to put your names down for a table but then someone who seemed like the head waiter came over and brought us over to a table without checking the hostess list. The wait times were disorganized as well when waiting for the server or even the food.

We waited 40 minutes for our plate when another section who were the same number in party who were sat after us received their coffee and dessert when we received our first entree. We were a party of two on a very busy night so I can understand, however there was a hint of lack of communication between the staff. The food was amazing though, again not authentic but still good.

In the end, the staff was nice enough, but it was understandable—big parties and not enough staff...

Hi

March 22 SD around 17.30 , no reservations, seated immediately ,plenty of parking space .

Friendly staff , looked at the menu , decided to take the giant butterfly shrimps , on the menu written their specialty.

Was really impressed " wow" Excellent creamy , buttery 🧈 😋 taste .

My appetizer " spanakopita" also really Good 👍.

Laurent was my waiter , very friendly and professional!

Second visit Monday afternoon around 16.45 .

Melodie is my waitress, she provided an excellent service and corrected a major flop .

As appetizer I took the spanakopita was excellent and main course ordered a " Filet Mignon " blue steak ! It was served above medium rare and no seasoning it flavorless ,awful.

Luckily for me Melodie noticed it and offered another one ,this one was spectacular, well seasoned and perfectly grilled & great flavor . 5 🌟 for the correction !!!! The sides where good as the butterfly shrimps 🍤.

Appetizer are priced low and dessert also !!!!!

The chocolate 🍫 mousse was excellent! My beverage was a spritz I enjoyed it , but not for everyone!!!It has a strong bitter taste. Will...