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Jade Palace Chinese Restaurant — Restaurant in Burnaby

Name
Jade Palace Chinese Restaurant
Description
Down-to-earth establishment offering an extensive menu of Chinese specialties, including dim sum.
Nearby attractions
Burnaby Public Library, McGill Branch
4595 Albert St, Burnaby, BC V5C 2G5, Canada
Confederation Park
250 Willingdon Ave, Burnaby, BC V5C 5E9, Canada
Confederation Park Water Park
4709 Pandora St, Burnaby, BC V5C 2C2, Canada
Burnaby Central Railway
120 N Willingdon Ave, Burnaby, BC V5C 1H6, Canada
Nearby restaurants
The Ramen Butcher(Burnaby)
4518 Hastings St, Burnaby, BC V5C 2K4, Canada
Take Sushi Japanese Restaurant
4528 Hastings St, Burnaby, BC V5C 2K4, Canada
Pho Mr. Do
4532 Hastings St, Burnaby, BC V5C 2K4, Canada
Afghan Turkish Cuisine
422 Willingdon Ave, Burnaby, BC V5C 5G4, Canada
Stan's Pizza Joint
4527 Hastings St, Burnaby, BC V5C 2K3, Canada
May Rice Roll & Congee Chinese Restaurant
4530 Hastings St, Burnaby, BC V5C 2K4, Canada
Joju Hotpot 九州簡餐
4544 Hastings St, Burnaby, BC V5C 2K4, Canada
X-Site Grill & Bistro
4625 Hastings St, Burnaby, BC V5C 2K8, Canada
Sabrosito Restaurant (formerly Don Oso's)
4421 Hastings St, Burnaby, BC V5C 2K1, Canada
North King Noodle House 北皇饭店(Best Price on Website!)
4621 Hastings St, Burnaby, BC V5C 2K6, Canada
Nearby hotels
Related posts
Keywords
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Jade Palace Chinese Restaurant things to do, attractions, restaurants, events info and trip planning
Jade Palace Chinese Restaurant
CanadaBritish ColumbiaBurnabyJade Palace Chinese Restaurant

Basic Info

Jade Palace Chinese Restaurant

4524 Hastings St, Burnaby, BC V5C 2K4, Canada
3.7(403)
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Ratings & Description

Info

Down-to-earth establishment offering an extensive menu of Chinese specialties, including dim sum.

attractions: Burnaby Public Library, McGill Branch, Confederation Park, Confederation Park Water Park, Burnaby Central Railway, restaurants: The Ramen Butcher(Burnaby), Take Sushi Japanese Restaurant, Pho Mr. Do, Afghan Turkish Cuisine, Stan's Pizza Joint, May Rice Roll & Congee Chinese Restaurant, Joju Hotpot 九州簡餐, X-Site Grill & Bistro, Sabrosito Restaurant (formerly Don Oso's), North King Noodle House 北皇饭店(Best Price on Website!)
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Phone
+1 604-294-8059
Website
jadepalaceburnaby.com

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Featured dishes

View full menu
dish
Lobster Congee Special 生滚太子龙虾粥
dish
Lobster Noodles In Broth Special 高汤太子龙虾伴生面
dish
Braised Lobste With Rice Special 太子珍珠龙虾饭
dish
Deep Fried Squab Special 顶大乳鸽皇
dish
Specialty Baked Bbq Pork With Ginger Buns 一品贵妃包
dish
Deep Fried Prawn Spring Rolls 和风虾春卷
dish
Deep Fried Mince Pork Shrimp Dunplings 安虾咸水角
dish
Deep Fried Shrimp Dumplings With Thai Sauce 泰汁炸虾角
dish
Pork Stomach With Preserved Vegetable In Pepper Soup 味菜胡椒猪肚煲
dish
Hk Style Eggplant 避风塘茄子
dish
Deep Fried Chicken Knee With Peppery Salt 椒盐鸡膝
dish
Pan Fried Radish Cake With Spicy Xo Sauce XO酱炒萝卜糕
dish
Pan Fried Shanghai Rice Cake 上海炒年糕
dish
Pork Intestine With Pickled Vegetable 味菜炒大肠
dish
Braised Egg Tofu With 2 Kinds Of Mushroom 双菇扒玉子豆腐
dish
Halibut In Supreme Soy Sauce S 头抽哈利拔小
dish
Gai Lan With Ginger Sauce 姜汁芥兰
dish
Braised Mushroom Bean Curd Sheet 金菇腐皮球
dish
Sauteed Pea Tips With Galric 蒜蓉豆苗
dish
Sauteed Sliced Lotus Root With Chinese Yam Fungus 云耳藕片炒山药
dish
Sauteed Taiwan Cauliflower With Chinese Sausage 腊味炒台湾菜花
dish
Minced Garlic Stir Fried Beans Eggplant 蒜香茄豆合炒
dish
Lettuce Wrap With Minced Chicken 鸡肉生菜包
dish
Barbecued Duck Whole 明炉火鸭全
dish
Crispy Spring Roll Vegetable 6pcs 炸素春卷6件
dish
Pot Sticker 锅贴
dish
Deep Fried Tofu With Peppery Salt 椒盐豆腐
dish
Deep Fried Chicken Wing 酥炸鸡中翼
dish
Beef Broccoli 牛肉百家利
dish
Beef Chop Suey 牛肉杂碎
dish
Beef With Pepper In Black Bean Sauce 豉椒牛肉
dish
Beef Green Bean With Blk Bean Sauce 豉汁牛肉炒四季豆
dish
Satay Beef 沙嗲牛肉
dish
Szechuan Beef 鱼香牛肉
dish
Beef Tomato 番茄牛肉
dish
Beef With Gai Lan Chinese Broccoli 芥兰牛肉
dish
Beef With Ginger Pineapple 紫罗牛肉
dish
Beef With Mushroom Black Pepper 黑椒蘑菇牛肉
dish
Beef With Bitter Melon 凉瓜牛肉
dish
House Specil Mixed Veggie Shrimp Chicken Bq Pork 招牌杂菜
dish
Stir Fried Mixed Vegetables 清炒杂菜
dish
Fried Green Bean Mushroom Snap Peas 酸辣素三鲜
dish
Sauteed Broccolin Garlic Sauce 蒜蓉炒百家利
dish
Sauteed Letuce In Garlic Sauce 蒜蓉炒生菜
dish
Sauteed Pea Leaves In Garlic Sauce 蒜蓉豆苗2
dish
Letuce With Oyster Sauce 蚝油生菜
dish
Broccoli With Oyster Sauce 蚝油百家利
dish
Seafood Chow Mein Prawns Squid Fish Scallop 海鲜脆面
dish
Cumy Chicken Chow Mein 咖喱鸡脆面
dish
Prawn With Pepper In Black Bean Sauce 豉椒虾球
dish
Kung Pao Prawns With Dry Chilli Peanut 宫保虾球
dish
Squid With Pepper In Black Bean Sauce 豉椒鲜鱿
dish
Deep Fried Spicy Squid With Spicy Salt 椒盐鲜鱿
dish
Deep Fried Cod Fillet With Peppery Salt 椒盐斑块
dish
Sauteed Halibut With Ginger Green Onion 姜葱头抽哈利拔
dish
Deep Fried Cod Fillet Wsweet Sour Sauce 五柳斑块
dish
Sauteed Cod Fillet With Chinese Broccoli 芥兰斑块
dish
Spicy Boiled Fish In Soupwith Chilli Oil 水煮鱼
dish
House Special Shrimpchickenpork On Rice 招牌烩饭
dish
Chicken Broccoli On Rice 百家利鸡肉饭
dish
Beef Broccoli On Rice 百家利牛肉饭
dish
Beef With Tomato On Rice 番茄牛肉饭
dish
Curry Chicken On Rice 咖喱鸡肉烩饭
dish
Curry Beef On Rice 咖喱牛肉烩饭
dish
Beefgreen Bean Wblk Bean Sauce On Rice 豉汁四季豆牛肉饭
dish
Mixed Vegetales On Rice No Meat 杂菜烩饭
dish
Curry Beef Brisket On Rice 咖喱牛腩饭
dish
Beef Brisket Radishes On Rice 萝卜牛腩饭
dish
Rice Rolls Wraps With Crispy Bean Sheets Fish Paste 脆竹鱼茸肠粉
dish
Steamed Rice Rolls With Bbq Pork Vegie 菜远蜜味叉烧肠粉
dish
Hot Sour Soup 酸辣汤
dish
House Special Daily Soup 老火汤
dish
Beef With Chinese Cilantro Soup 西湖牛肉羹
dish
Seafood Tofu Soup 海鲜豆腐羹
dish
Crab Meat Dried Fish Maws Soup 蟹肉鱼肚羹
dish
Steamed Prawn Chive Dumplings 鲜虾韭菜饺
dish
Pork Dumplings Shiu Mai 飞鱼子烧卖皇
dish
Beef Tripes With Spicy Xo Sauce XO酱金钱肚
dish
Steamed Beef Meatballs 山竹牛肉球
dish
Steamed Bbq Pork Buns With Oyster Sauce 蚝皇叉烧包
dish
Steamed Salted Egg Yolk Custard Bun 御厨流沙包
dish
Steamed Chinese Sausage Bun 怀旧腊肠卷
dish
House Special On Rice Noodle Shrimp Squid Chicken Pork 招牌炒河
dish
Stir Fried Beef With Rice Noodle Soy Sauce 干炒牛河
dish
Stir Fried Satay Beef With Rice Noodle 沙嗲牛河
dish
Wok Fried Rice Noodle With Cumy 炒贵刁
dish
Seafood Efu Noodle 海鲜焖伊面
dish
Crispy Noodle With Shredded Chickengolden Chive Bean Sprout
dish
Stir Fried Vermicelli In Singapore Style 星洲炒米粉
dish
Diced Beef With Dried Olive Preserved Lemon Fried Rice 榄角咸柠檬牛柳粒炒饭
dish
Yangzhou Fried Rice 扬州炒饭
dish
Minced Ginger Crab Meat Fried Rice 砂锅劲姜蟹肉炒饭
dish
Breaded Almond Chicken With Meat 杏仁香酥鸡
dish
Chicken Green Beans With Blk Bean Sauce 豉汁四季豆炒鸡球
dish
Curry Chicken With Vegetable 咖喱炒鸡球
dish
House Special Ranch Chicken 瑶池贵妃鸡
dish
Pork With Spicy Salt 椒盐肉
dish
Dry Garlic Boneless Pork 蒜子肉
dish
Honey Garlic Pork 蜜汁排骨
dish
Peking Style Pork Chop 京都肉排
dish
Deep Fried Pork Chop With Spicy Salt 椒盐猪扒
dish
Braised Preserved Plum Pork Chop 话梅猪扒2
dish
Traditional Style Steamed Sponge Cake 古法黑糖马拉糕
dish
Fish Shape Mango Pudding 鱼形香芒冻布甸
dish
Deep Fried Sesame Ball 空心堆仔
dish
Deep Fried Durian Paste Balls 香炸猫山皇榴莲球
dish
Beef Chow Mein 牛肉炒面
dish
Chicken Mushroom Chow Mein 鸡蘑菇炒面
dish
Vegetable Chow Mein 杂菜炒面
dish
Bean Sprouts Chow Mein 芽菜炒面
dish
Beef Btisket Noodle In Soup 牛腩汤河粉米粉面
dish
Pork Preserved Relish Vermicelli In Soup 榨菜肉丝汤米粉河粉
dish
Wonton Noodle 云吞面
dish
Preserved Egg Lean Pork Congee 皮蛋咸瘦肉粥
dish
Minced Beef Cilantro Congee 碎牛粥
dish
Chinese Donut 油条
dish
Chicken Fried Rice 鸡丝炒饭
dish
Pineapple With Chicken Fried Rice 菠萝鸡丝炒饭
dish
Lovely Bird Fried Rice 鸳鸯炒饭
dish
Sticky Rice With Preserved Meat 生炒糯米饭
dish
Pork Bone Dried Chinese Cabbage Congee 菜干咸猪骨粥
dish
Sea Cucumber Meat Scallop Pork Liver Congee 生滚桂花蚌带子猪润粥
dish
Dried Scallops Congee 瑶柱白粥
dish
Beef With Ginger Green Onion Hot Pot 姜葱牛肉煲
dish
Satay Beef With Vermiceli Hot Pot 沙爹牛肉粉丝煲
dish
Salted Fish Diced Chicken Wtofu Hot Pot 咸鱼鸡粒豆腐煲
dish
Special Foo Yung With Shrimp Chicken Pork 招牌芙蓉蛋
dish
Chicken Foo Yung 鸡丝芙蓉蛋
dish
Bbq Pork Foo Yung 叉烧芙蓉蛋
dish
Spareribs Chicken Feet With Hotpot Rice 砂锅排骨凤爪饭
dish
Black Bean Sauce 豉汁
dish
Curry Sauce 咖喱汁
dish
Sweet Sour Sauce 酸甜酱
dish
Hot Chili Sauce 辣椒酱
dish
Pop Can 汽水罐装
dish
Dinner For Two 双人套餐
dish
Dinner For Three 三人套餐
dish
Dinner For 810 810人套餐
dish
Bbq Pork Noodle In Soup 叉烧汤面
dish
Bbq Pork Wonton Noodle In Soup 叉烧云吞面

Reviews

Nearby attractions of Jade Palace Chinese Restaurant

Burnaby Public Library, McGill Branch

Confederation Park

Confederation Park Water Park

Burnaby Central Railway

Burnaby Public Library, McGill Branch

Burnaby Public Library, McGill Branch

4.6

(187)

Open until 8:00 PM
Click for details
Confederation Park

Confederation Park

4.7

(162)

Open 24 hours
Click for details
Confederation Park Water Park

Confederation Park Water Park

4.6

(142)

Open until 9:00 PM
Click for details
Burnaby Central Railway

Burnaby Central Railway

4.8

(372)

Open 24 hours
Click for details

Things to do nearby

Harry PotterTM: A Forbidden Forest Experience
Harry PotterTM: A Forbidden Forest Experience
Wed, Dec 10 • 4:45 PM
690 Pipeline Road, Vancouver, BC, V6G 3E2
View details
Candlelight: Best of Joe Hisaishi
Candlelight: Best of Joe Hisaishi
Sat, Dec 13 • 6:30 PM
Kerrisdale/Shaughnessy, 2733 West 41st Avenue, Vancouver, V6N 3C5
View details
Masterclass Dumplings
Masterclass Dumplings
Mon, Dec 8 • 4:30 PM
Vancouver, British Columbia, V6A 2T4, Canada
View details

Nearby restaurants of Jade Palace Chinese Restaurant

The Ramen Butcher(Burnaby)

Take Sushi Japanese Restaurant

Pho Mr. Do

Afghan Turkish Cuisine

Stan's Pizza Joint

May Rice Roll & Congee Chinese Restaurant

Joju Hotpot 九州簡餐

X-Site Grill & Bistro

Sabrosito Restaurant (formerly Don Oso's)

North King Noodle House 北皇饭店(Best Price on Website!)

The Ramen Butcher(Burnaby)

The Ramen Butcher(Burnaby)

4.0

(570)

Click for details
Take Sushi Japanese Restaurant

Take Sushi Japanese Restaurant

4.3

(267)

Click for details
Pho Mr. Do

Pho Mr. Do

4.6

(290)

Click for details
Afghan Turkish Cuisine

Afghan Turkish Cuisine

4.3

(403)

$$

Click for details
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Reviews of Jade Palace Chinese Restaurant

3.7
(403)
avatar
2.0
12y

If there was any way possible to rate their service as awful, I would. A friend and I were there this afternoon at approximately 2:30 pm, and the room was less than half full. All the other patrons were already enjoying their meals, which tells me that we didn't arrive at a busy time.

Firstly, it took a long time for us to even receive a menu or be offered some tea. The only reason we were brought menus was because I caught the attention of one of the servers and asked for two of them. She begrudgingly pretty much threw them on our table.

We had to again catch a server's attention to place our order, but that would prove to be a challenge, as the server couldn't speak a word of English — not even enough to explain how the dim sum menu was priced. Meanwhile, the other patrons, who could speak the same language as the staff, were getting prompt service and didn't have to wait for an unordinary length of time to be able to get help from the staff.

About 10 minutes later another server (one who could speak English) was sent to our table and answered our questions. We placed our order: mine, beef with black bean sauce. My friend opted for one of their soups.

After receiving our dishes, not once did any of the staff come back to check if we needed anything else. They also thought it was acceptable to be quite loud as they set up tables for their dinner guests (and it wasn't even 3:30 pm yet by that point). My friend and I were totally invisible to them — so much so that we had to get up and pay for the bill at the entrance.

Although the food was good (not exceptional), the awful service was enough to make me never go back to this place. It was not one of those charming places that you return to in spite of the service, just because of the excellent food (think "no soup for you!"): food at Wah Lun is only ok, and certainly not good enough to justify the very poor service that my friend and I received.

In summary: Wah Lun is far from a welcoming place if you can't speak the staff's language, and the food doesn't...

   Read more
avatar
5.0
5y

Day Date! Found ourselves @ Ryan's Chinese Restaurant aka Wah Lun. This is an unassuming restaurant, both inside & out, but omgoodness the dim sum was amazing! Having a Chinese Grandma & growing up in Vancouver I've been to my fair share of dim sum restaurants, but we always tend to get the same stuff. As it was just myself & @proud_poppa5 we decided to try mostly new dishes. We ordered the following:

Deep Fried Shrimp Purée Dumpling - These dumplings were huge! They had so much shrimp filling & they were not greasy at all. They had a great crunch to them & the sweet sauce was a nice accompaniment.

Deep Fried Squid w/Peppery Salt - This dish is actually one we always order & this place does it fantastically! The squid was perfectly cooked with a nice light crunchy batter. The chilli, onion, garlic mixture was delicious. We cleaned that plate😁 if I wasn't so full I would have ordered another one.

Deep Fried Taro Paste w/Portuguese Sauce - I'm not a huge fan of this dish, in other restaurants I've had it at it's always been cold. Here it was lava hot! While I'm still not 100% sold on this dish, if you're a fan of it elsewhere you'll love it here.

Steamed Milky Bun w/Egg Yolk - omgoodness, I could not stop eating these! These were the best I have ever had & even better than some of the fancy dim sum restaurants. The bun was very light & melted in your mouth. The egg yolk was a little sweet & a little salty & oh so delicious!

Rice Flour Rolls w/Crispy Bean Curd & Fish Paste - this was our final dish & unfortunately I was full at that point to fully enjoy & appreciate it. I did love the different textures of this dish. The smooth rice roll, the crunchy bean curd & the fluffy savoury fish paste.

The service was quick & courteous, somewhat typical for a dim sum place. The prices are very reasonable, although they do charge $2 for tea & hot water. Definitely a hidden gem that I would visit again. Maybe next time we'll bring the...

   Read more
avatar
1.0
7y

Updated in 2025. This place has changed its name multiple times, but it's been consistently bad. I wouldn’t recommend it unless you’re prepared to wait for hours. When we expressed our frustration about the excessive wait time, the server responded that another table had been waiting for three hours—as if that made it acceptable. The food was disappointing and not worth the wait. Total rip-off.

Review for Wah Lun: I tried this place when it operated under the name Wah Lun. They served us icy cold chicken, and when we complained, they refused to warm it up, claiming that heating it would change the texture. The chicken wasn’t just cold—it was practically half-frozen. Currently operating as Jade Palace.

Review from 6 years ago when it operated as Ryan's: They missed part of our order and refused to cancel it, which seems to have happened to others as well. We received our first two dishes fairly quickly, but the rest took another 40 minutes—long after we had finished eating. When we asked a server if we could cancel the remaining dishes since they hadn't arrived yet, she almost yelled, insisting it had "only been 30 minutes" and that we should wait. The food finally arrived 15 minutes later, making me wonder—if she doesn’t want to serve customers, why work as a server?

Someone also mentioned their group never received a bowl of plain rice, only to find it packed to go instead. If we had ordered plain rice, the same thing might have happened to us—ridiculous.

To top it off, they charged $0.70 per person for water and tea, even counting our 2-month-old baby, who was asleep in the stroller. When we pointed it out, we had to repeat ourselves to three different people just to get the bill corrected. In the end, we had to pay at the counter. Terrible...

   Read more
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inspiringfoodieinspiringfoodie
Day Date! Found ourselves @ Ryan's Chinese Restaurant aka Wah Lun. This is an unassuming restaurant, both inside & out, but omgoodness the dim sum was amazing! Having a Chinese Grandma & growing up in Vancouver I've been to my fair share of dim sum restaurants, but we always tend to get the same stuff. As it was just myself & @proud_poppa5 we decided to try mostly new dishes. We ordered the following: Deep Fried Shrimp Purée Dumpling - These dumplings were huge! They had so much shrimp filling & they were not greasy at all. They had a great crunch to them & the sweet sauce was a nice accompaniment. Deep Fried Squid w/Peppery Salt - This dish is actually one we always order & this place does it fantastically! The squid was perfectly cooked with a nice light crunchy batter. The chilli, onion, garlic mixture was delicious. We cleaned that plate😁 if I wasn't so full I would have ordered another one. Deep Fried Taro Paste w/Portuguese Sauce - I'm not a huge fan of this dish, in other restaurants I've had it at it's always been cold. Here it was lava hot! While I'm still not 100% sold on this dish, if you're a fan of it elsewhere you'll love it here. Steamed Milky Bun w/Egg Yolk - omgoodness, I could not stop eating these! These were the best I have ever had & even better than some of the fancy dim sum restaurants. The bun was very light & melted in your mouth. The egg yolk was a little sweet & a little salty & oh so delicious! Rice Flour Rolls w/Crispy Bean Curd & Fish Paste - this was our final dish & unfortunately I was full at that point to fully enjoy & appreciate it. I did love the different textures of this dish. The smooth rice roll, the crunchy bean curd & the fluffy savoury fish paste. The service was quick & courteous, somewhat typical for a dim sum place. The prices are very reasonable, although they do charge $2 for tea & hot water. Definitely a hidden gem that I would visit again. Maybe next time we'll bring the family. @inspiringfoodie
Hot chocolate 123Hot chocolate 123
Updated in 2025. This place has changed its name multiple times, but it's been consistently bad. I wouldn’t recommend it unless you’re prepared to wait for hours. When we expressed our frustration about the excessive wait time, the server responded that another table had been waiting for three hours—as if that made it acceptable. The food was disappointing and not worth the wait. Total rip-off. Review for Wah Lun: I tried this place when it operated under the name Wah Lun. They served us icy cold chicken, and when we complained, they refused to warm it up, claiming that heating it would change the texture. The chicken wasn’t just cold—it was practically half-frozen. Currently operating as Jade Palace. Review from 6 years ago when it operated as Ryan's: They missed part of our order and refused to cancel it, which seems to have happened to others as well. We received our first two dishes fairly quickly, but the rest took another 40 minutes—long after we had finished eating. When we asked a server if we could cancel the remaining dishes since they hadn't arrived yet, she almost yelled, insisting it had "only been 30 minutes" and that we should wait. The food finally arrived 15 minutes later, making me wonder—if she doesn’t want to serve customers, why work as a server? Someone also mentioned their group never received a bowl of plain rice, only to find it packed to go instead. If we had ordered plain rice, the same thing might have happened to us—ridiculous. To top it off, they charged $0.70 per person for water and tea, even counting our 2-month-old baby, who was asleep in the stroller. When we pointed it out, we had to repeat ourselves to three different people just to get the bill corrected. In the end, we had to pay at the counter. Terrible service all around.
Penny Rusty SophiePenny Rusty Sophie
I recall dining in this location back when it used to be a smorgasbord place eons ago. A bit confusing because they still have signage up for Wah Lun. Inside, they were quite busy during dim sum. Solid Cantonese-style dim sum. Tender beef tripe and homestyle vermicelli were my fav. Definitely want to come back to try their lobster/crab dishes. Update: Returned in early March for their king crab special ($398 including two dishes). Not sure bad price. They don't prepare it as nicely as some places but no real complaints. The fried rice seemed to be just regular fried rice inside the shell (would have preferred Portuguese style instead). The legs weren't cut up that well which took more effort to get the crab out. The dish I really liked was the velvety scrambled eggs with shrimp. Also, the coconut almond cookie at the end of the meal was nice. UPDATE - August 2025: Last visit here was a year ago for their king crab special. This time, we visited for dim sum. They were quite busy as they were giving a 15% discount if you pay before 11am. Had the Sticky Rice Wraps with Meat in Lotus Leaves ($9.25), Steamed Rice Roll with Beef and Cilantro ($9.25), Japanese Style Deep Fried Eggplant with Shrimp Paste ($9.75), Spareribs with Garlic ($9.95), Spring Rolls ($8.95), and Braised Preserved Plum Pork Chops ($19.95). We also got the Deep Fried Sesame Balls for free as we spent over $50. Pretty good value for dim sum.
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Day Date! Found ourselves @ Ryan's Chinese Restaurant aka Wah Lun. This is an unassuming restaurant, both inside & out, but omgoodness the dim sum was amazing! Having a Chinese Grandma & growing up in Vancouver I've been to my fair share of dim sum restaurants, but we always tend to get the same stuff. As it was just myself & @proud_poppa5 we decided to try mostly new dishes. We ordered the following: Deep Fried Shrimp Purée Dumpling - These dumplings were huge! They had so much shrimp filling & they were not greasy at all. They had a great crunch to them & the sweet sauce was a nice accompaniment. Deep Fried Squid w/Peppery Salt - This dish is actually one we always order & this place does it fantastically! The squid was perfectly cooked with a nice light crunchy batter. The chilli, onion, garlic mixture was delicious. We cleaned that plate😁 if I wasn't so full I would have ordered another one. Deep Fried Taro Paste w/Portuguese Sauce - I'm not a huge fan of this dish, in other restaurants I've had it at it's always been cold. Here it was lava hot! While I'm still not 100% sold on this dish, if you're a fan of it elsewhere you'll love it here. Steamed Milky Bun w/Egg Yolk - omgoodness, I could not stop eating these! These were the best I have ever had & even better than some of the fancy dim sum restaurants. The bun was very light & melted in your mouth. The egg yolk was a little sweet & a little salty & oh so delicious! Rice Flour Rolls w/Crispy Bean Curd & Fish Paste - this was our final dish & unfortunately I was full at that point to fully enjoy & appreciate it. I did love the different textures of this dish. The smooth rice roll, the crunchy bean curd & the fluffy savoury fish paste. The service was quick & courteous, somewhat typical for a dim sum place. The prices are very reasonable, although they do charge $2 for tea & hot water. Definitely a hidden gem that I would visit again. Maybe next time we'll bring the family. @inspiringfoodie
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Updated in 2025. This place has changed its name multiple times, but it's been consistently bad. I wouldn’t recommend it unless you’re prepared to wait for hours. When we expressed our frustration about the excessive wait time, the server responded that another table had been waiting for three hours—as if that made it acceptable. The food was disappointing and not worth the wait. Total rip-off. Review for Wah Lun: I tried this place when it operated under the name Wah Lun. They served us icy cold chicken, and when we complained, they refused to warm it up, claiming that heating it would change the texture. The chicken wasn’t just cold—it was practically half-frozen. Currently operating as Jade Palace. Review from 6 years ago when it operated as Ryan's: They missed part of our order and refused to cancel it, which seems to have happened to others as well. We received our first two dishes fairly quickly, but the rest took another 40 minutes—long after we had finished eating. When we asked a server if we could cancel the remaining dishes since they hadn't arrived yet, she almost yelled, insisting it had "only been 30 minutes" and that we should wait. The food finally arrived 15 minutes later, making me wonder—if she doesn’t want to serve customers, why work as a server? Someone also mentioned their group never received a bowl of plain rice, only to find it packed to go instead. If we had ordered plain rice, the same thing might have happened to us—ridiculous. To top it off, they charged $0.70 per person for water and tea, even counting our 2-month-old baby, who was asleep in the stroller. When we pointed it out, we had to repeat ourselves to three different people just to get the bill corrected. In the end, we had to pay at the counter. Terrible service all around.
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I recall dining in this location back when it used to be a smorgasbord place eons ago. A bit confusing because they still have signage up for Wah Lun. Inside, they were quite busy during dim sum. Solid Cantonese-style dim sum. Tender beef tripe and homestyle vermicelli were my fav. Definitely want to come back to try their lobster/crab dishes. Update: Returned in early March for their king crab special ($398 including two dishes). Not sure bad price. They don't prepare it as nicely as some places but no real complaints. The fried rice seemed to be just regular fried rice inside the shell (would have preferred Portuguese style instead). The legs weren't cut up that well which took more effort to get the crab out. The dish I really liked was the velvety scrambled eggs with shrimp. Also, the coconut almond cookie at the end of the meal was nice. UPDATE - August 2025: Last visit here was a year ago for their king crab special. This time, we visited for dim sum. They were quite busy as they were giving a 15% discount if you pay before 11am. Had the Sticky Rice Wraps with Meat in Lotus Leaves ($9.25), Steamed Rice Roll with Beef and Cilantro ($9.25), Japanese Style Deep Fried Eggplant with Shrimp Paste ($9.75), Spareribs with Garlic ($9.95), Spring Rolls ($8.95), and Braised Preserved Plum Pork Chops ($19.95). We also got the Deep Fried Sesame Balls for free as we spent over $50. Pretty good value for dim sum.
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