Arrived Saturday night for an early valentines dinner with the husband. We had a reservation. We were greeted by a nice girl who said our table wasn’t quite ready but gave us a place to sit. 10 minutes later we were shown to our table in this sad cold off shoot outside the main dining room with 1 other table and no atmosphere. I felt like I was being punished. It was so cold in there I couldn’t take my jacket off the whole meal.

Our server was very nice although super frazzled. Mentioned...

I hate leaving negative reviews, but I feel like I need to warn people about this experience. We visited this restaurant for the YYC Expo and ordered from the special brunch and lunch menus. I had the ricotta appetizer, the omurice as my main (which I was really excited about), and the tiramisu pancakes for dessert. My husband had the seafood chowder to start, followed by the lobster roll, and finished with the pecan pie.

We've been to this restaurant before and always had great food, so...

I reached out to the restaurant before making this review. Their response was unsatisfactory and confusing. I don't even know what their phone call meant; it was awkward and I wasn't offered anything, only to ask for a specific person if I were to return. What is that? I am not sure at all.

My partner and I are longtime patrons of both locations. On Labour Day, we booked a late lunch at the Marda Loop location. We ordered the two-for-one oyster special (we ordered 5 pacific and 5 PEI),...