Mary Brown's Chicken & Taters — Restaurant in Gander

only restaurant I ever go to to have a meal......I know half their employees and they know us..I go that often.

their chicken is AWESOME, the drumsticks are the best, absolutely love them. the fries are also just as good, I always get the meal together with a soda.

the tables and chairs get cleaned after you leave, so there's no doubt that your seat will be clean when you sit to eat :)

the food comes VERY hot, usually have to wait 3-4 minutes for it to cool down.

the big mary is also really good, haven't had it that much, but its one of the best things...

Chicken was good but the wedge fries had seen better days!! Gross! Gray not golden brown...some rotten spots smelled like mold!! So really being in the restaurant business for over 50 years...I truly thought fries, wedged fries any kind of fries should be golden brown not dark, dry, sitting too long, kind of black grey and some brown mixed in? I would much rather wait for fresh fries! I would never serve food that look like that! I guess people get used to that...

I’ve been traveling a lot since I arrived in Canada, visiting all kinds of places—big cities, small towns—across Alberta, British Columbia, Ontario, and more. I usually don’t expect much from small towns, not even from chain restaurants. But this place truly surprised me. The chicken wings were incredible—the server combined all the sauces on one plate, and the flavor was outstanding. And the fried chicken? Honestly, it might be even better than what I’ve...