Beamsville Bakery — Restaurant in Lincoln

Excellent doughnuts! The chocolate on the chocolate dip is rich and decadent, the glaze on the traditional glazed was very sweet, while the doughnut itself was flavorful but still nice and light. The maple cinnamon rolls were to die for. Everyone should try them, but make sure you have some for us!

The absolute star, though, was the young gentleman who served me. He was polite and friendly, better still, very knowledgable, and best of all he was mindfully accommodating. My daughter has an issue with foods touching. When I made a simple request about it, he went above and beyond, being very careful and exacting to make sure her doughnuts were protected and saved.

Five stars for the doughnuts and six for...

Shop local they say. Yep, I’m all in for that. But, when you try to place a large order, they totally are not interested. I called yesterday and the girl on the phone couldn’t figure it out, so I take the time to drive there today and it’s just as bad. “What’s the earliest on a Saturday that an order could be picked up?” “Oh, maybe 9:30 or 10:00.” “What about for day olds?” “Well, I can’t guarantee that we’d be able to open the door at 7:40 for a pick up.” Well, with that response I’ll drive into Hamilton or Ancaster the day before for this event if I have to. This would have been an order paid for today, in advance. Business must be fantastic to turn...

So disappointing that this "bakery's uses vegetable SHORTENING & not even real butter!

Incase it's not clear VEGETABLE SHORTENING (hydrogenated fat) cause most forms of cardiovascular diseases, butter does not ....

After responce by business....my response

Thank you for your responce, but clearly you're miss-informed, using vegetable shortening is the process of hydrogenation, and what is your reasoning for ruining(mixing) your baked hard work yummy goods\products with vegetable shortening garbage? Profits?

It seems like an ethical issue... Hence my $$$ isn't going to support your little mom-&-pop shop......