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The Soca Kitchen — Restaurant in Ottawa

Name
The Soca Kitchen
Description
This cheery tavern offers a raw bar & familiar Spanish cuisine, including small plates.
Nearby attractions
Vanier Museopark
300 Pères-Blancs Ave 2e Êtage, Ottawa, ON K1L 5C5
The Pond
Ottawa, ON, Canada
Caldwell-Carver Conservation Area
Pond St, Ottawa, ON K1L 8J3, Canada
Rideau Cottage
1 Sussex Dr, Ottawa, ON K1A 0A1, Canada
McKay Lake
Ottawa, ON, Canada
Nearby restaurants
Toasty Arepas
51 Marier Ave, Ottawa, ON K1L 5S2, Canada
Gedro KoupÊ Dwèt Haitian Cuisine
143 Putman Ave, Ottawa, ON K1M 1Z8, Canada
Red Door Provisions
117 Beechwood Ave., Ottawa, ON K1M 1L6, Canada
Il Vagabondo Restaurant
186 Barrette St, Vanier, ON K1L 8A1, Canada
Linden Pizza
119 Beechwood Ave., Ottawa, ON K1M 1L5, Canada
Edinburger
1 Springfield Rd, Ottawa, ON K1M 1C9, Canada
Clocktower Brew Pub New Edinburgh
422 MacKay St, Ottawa, ON K1M 1M1, Canada
So Good Restaurant Springfield
15 Springfield Rd, Ottawa, ON K1M 1C8, Canada
Shawarma King
49 Beechwood Ave., Ottawa, ON K1M 1L9, Canada
The Royal Oak - Beechwood
1 Beechwood Ave. 1st floor, Ottawa, ON K1M 1M2, Canada
Nearby hotels
Related posts
Ottawa Spanish Flavor Restaurant Exploration 🍷
Keywords
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The Soca Kitchen things to do, attractions, restaurants, events info and trip planning
The Soca Kitchen
CanadaOntarioOttawaThe Soca Kitchen

Basic Info

The Soca Kitchen

224 Beechwood Ave., Vanier, ON K1L 8A7, Canada
4.3(453)
Closed
Save
spot

Ratings & Description

Info

This cheery tavern offers a raw bar & familiar Spanish cuisine, including small plates.

attractions: Vanier Museopark, The Pond, Caldwell-Carver Conservation Area, Rideau Cottage, McKay Lake, restaurants: Toasty Arepas, Gedro KoupÊ Dwèt Haitian Cuisine, Red Door Provisions, Il Vagabondo Restaurant, Linden Pizza, Edinburger, Clocktower Brew Pub New Edinburgh, So Good Restaurant Springfield, Shawarma King, The Royal Oak - Beechwood
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Phone
+1 613-695-9190
Website
thesocakitchen.com
Open hoursSee all hours
Tue12 - 1:30 PM, 5 - 9 PMClosed

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Reviews

Nearby attractions of The Soca Kitchen

Vanier Museopark

The Pond

Caldwell-Carver Conservation Area

Rideau Cottage

McKay Lake

Vanier Museopark

Vanier Museopark

4.5

(35)

Closed
Click for details
The Pond

The Pond

4.6

(39)

Open 24 hours
Click for details
Caldwell-Carver Conservation Area

Caldwell-Carver Conservation Area

4.5

(16)

Open 24 hours
Click for details
Rideau Cottage

Rideau Cottage

4.1

(24)

Open 24 hours
Click for details

Things to do nearby

Candlelight: The Best of Hans Zimmer
Candlelight: The Best of Hans Zimmer
Sun, Dec 14 • 6:30 PM
140 Laurier Avenue West, Ottawa, K1P 5J4
View details
Axe Throwing Experience in Ottawa
Axe Throwing Experience in Ottawa
Sat, Dec 13 • 2:00 PM
Ottawa, Ontario, K1B 3T3, Canada
View details
Candlelight: Best of Metal
Candlelight: Best of Metal
Sat, Dec 13 • 8:30 PM
120 Lisgar St, Ottawa, ON K2P 2L7
View details

Nearby restaurants of The Soca Kitchen

Toasty Arepas

Gedro KoupÊ Dwèt Haitian Cuisine

Red Door Provisions

Il Vagabondo Restaurant

Linden Pizza

Edinburger

Clocktower Brew Pub New Edinburgh

So Good Restaurant Springfield

Shawarma King

The Royal Oak - Beechwood

Toasty Arepas

Toasty Arepas

4.5

(238)

Click for details
Gedro KoupÊ Dwèt Haitian Cuisine

Gedro KoupÊ Dwèt Haitian Cuisine

4.7

(77)

Click for details
Red Door Provisions

Red Door Provisions

4.6

(405)

Click for details
Il Vagabondo Restaurant

Il Vagabondo Restaurant

4.2

(69)

Click for details
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The hit list

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Best 10 Restaurants to Visit in Ottawa
February 08 ¡ 5 min read
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Best 10 Attractions to Visit in Ottawa
February 08 ¡ 5 min read
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Posts

 Ottawa Spanish Flavor Restaurant Exploration 🍷
EleanorEleanor
Ottawa Spanish Flavor Restaurant Exploration 🍷
Brittany StephensBrittany Stephens
October 2020 I was dreaming of the pork tacos so I had to order them again. My UberEats guy was on a bike and these were packaged in a pizza box style container, so when in his backpack they were stored sideways... so they were not really tacos by the time they got to me, but I still ate every last bit, the flavour of these tacos is to die for! September 2020 I tried the Carne Asada (Beef) Tacos and Tacos Cochinita (Orange Braised Pork). The beef tacos lacked flavour and weren't as juicy, but the pork tacos were absolutely amazing. February 2020 My aunt took me here as a Christmas gift. The calamar was excellent, but I have had it before; we should have ordered two servings. The octopus was good, very spicy if you eat all jalapenos (I only had one), but overall it was pretty plain. The BBQ tamarind chicken enchiladas were a perfect comfort food dish; I will definitely order this again. The crispy duck hearts had too much sauce, in my opinion, but I wiped it off and they were perfect, especially with the pieces of anchovy. We also tried the razor clam tostada, not pictured, and we both thought it was not good; it was basically a tostada covered in a 1 cm thick layer of cold mashed potatoes and a few strings of pickled razor clams with a spicy sauce and some caviar; it was a very strange combination and didn't taste very good. Other than that dish though from a dozen oysters to the enchiladas it was a winning night. I will return again and again. And I have already recommended it to my friends.
Jing LuJing Lu
Awesome Spanish tapas in a casual chic restaurant Our first visit here for a girls night out. Food was excellent, varied tapas choices, amazing charcuterie board, really fresh seafood tower and excellent dessert. You can definitely tell that the chef put much thoughts into preparing the dishes: the chicken pate had a thin crust of caramelized sugar, along with guava sauce on crostini, so yummy! Chorizo sausages were sliced with just the right dry and tasty texture. There was only the Serrano ham on the board but you can order Jambon Iberico on the side. I absolutely loved the pitted olives with almonds stuffed inside! Even the service ware and ceramics used were tastefully selected, to accentuate the food presented. We pretty much ordered all the seafood options on the menu, and all were very fresh with amazing sides, just the right amount to enhance the flavour nothing too overpowering. The absolute highlight was the dulce de leche cheesecake: smooth, not too sweet but full flavour of the caramelized milk with sprinkles of sea salt, it was phenomenal! Service staff was super friendly and helpful. Place was full by the time our entire party arrived, but we never had to wait long to get a service staff. They also helped us to split the complicated bill and took a few group photos for us. Highly recommend, will definitely return!
See more posts
See more posts
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Find your stay

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Ottawa Spanish Flavor Restaurant Exploration 🍷
Eleanor

Eleanor

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
October 2020 I was dreaming of the pork tacos so I had to order them again. My UberEats guy was on a bike and these were packaged in a pizza box style container, so when in his backpack they were stored sideways... so they were not really tacos by the time they got to me, but I still ate every last bit, the flavour of these tacos is to die for! September 2020 I tried the Carne Asada (Beef) Tacos and Tacos Cochinita (Orange Braised Pork). The beef tacos lacked flavour and weren't as juicy, but the pork tacos were absolutely amazing. February 2020 My aunt took me here as a Christmas gift. The calamar was excellent, but I have had it before; we should have ordered two servings. The octopus was good, very spicy if you eat all jalapenos (I only had one), but overall it was pretty plain. The BBQ tamarind chicken enchiladas were a perfect comfort food dish; I will definitely order this again. The crispy duck hearts had too much sauce, in my opinion, but I wiped it off and they were perfect, especially with the pieces of anchovy. We also tried the razor clam tostada, not pictured, and we both thought it was not good; it was basically a tostada covered in a 1 cm thick layer of cold mashed potatoes and a few strings of pickled razor clams with a spicy sauce and some caviar; it was a very strange combination and didn't taste very good. Other than that dish though from a dozen oysters to the enchiladas it was a winning night. I will return again and again. And I have already recommended it to my friends.
Brittany Stephens

Brittany Stephens

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Ottawa

Find a cozy hotel nearby and make it a full experience.

Awesome Spanish tapas in a casual chic restaurant Our first visit here for a girls night out. Food was excellent, varied tapas choices, amazing charcuterie board, really fresh seafood tower and excellent dessert. You can definitely tell that the chef put much thoughts into preparing the dishes: the chicken pate had a thin crust of caramelized sugar, along with guava sauce on crostini, so yummy! Chorizo sausages were sliced with just the right dry and tasty texture. There was only the Serrano ham on the board but you can order Jambon Iberico on the side. I absolutely loved the pitted olives with almonds stuffed inside! Even the service ware and ceramics used were tastefully selected, to accentuate the food presented. We pretty much ordered all the seafood options on the menu, and all were very fresh with amazing sides, just the right amount to enhance the flavour nothing too overpowering. The absolute highlight was the dulce de leche cheesecake: smooth, not too sweet but full flavour of the caramelized milk with sprinkles of sea salt, it was phenomenal! Service staff was super friendly and helpful. Place was full by the time our entire party arrived, but we never had to wait long to get a service staff. They also helped us to split the complicated bill and took a few group photos for us. Highly recommend, will definitely return!
Jing Lu

Jing Lu

See more posts
See more posts

Reviews of The Soca Kitchen

4.3
(453)
avatar
1.0
1y

I do not recommend this place to anybody who wants actual Spanish food there so kitchen is a nice place to look at. It’s the ambiance is nice you walk in it’s great it’s clean it’s fresh but the blind tapas tasting I would never recommend it to me it was a lazy choice on the chefs too, serve mostly vegetable dishes and charge $28per person. We paid $28 per person and most of the dishes were all vegetables. It was a kale salad with heavy cream and Parmesan cheese beets also caramelized onions and crispy caramelized walnuts. It was tasty but it was a lot of cream , there were two eggs in a dish with the bottom baked again in cream It was tasty, but it wasn’t enough for four people the second fries seasoning also with cream on top then it was literally one battered fish and a half sliced into served on the smallest pieces of tortilla bread or and they called it fish taco like literally I could’ve bought everything on that table for $28 as opposed to spending $140 to me. It was lazy it was cheap. I was it was my birthday. I was hungry. I was looking forward to a full meal and everything on the table. I literally could’ve bought at the grocery store for $28 or I could’ve just went to a chip truck down and down the street and get fries and and fish , it was like fish and chips pretty much with kale and beets. It was actually very disappointing. I thought it was a waste of money. I think the whole blind tapas tasting is a scam. I don’t recommend anyone go there if you’re like lactose intolerant like me like so t bother there I couldn’t even make it home because I was trying to avoid the cream, but it was almost impossible. The drinks were super expensive, which they require you to buy to be eligible to do the tapas tasting. It was $17 for a small glass. I just feel like this place is a scam. I was there with my mom and my daughters my youngest one being six years old so we excluded her from the tasting because she’s a picky eater and I knew she wasn’t gonna have anything that came from the blind tap tasting. They never even asked. What can we get for her or if they can offer her something else or like my daughter basically just ate bread The server never came back and asked how we were feeling or how we were doing after you serve us, they was only one server in the restaurant at dinner time it was fairly the service sucked, and when I did express my opinion to the server, he was like oh I’m highly offended and was kind of rude And kind of disregarded my feelings at the end of the day we are paying customers and our opinions to and the customers always right so I really would never go back...

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avatar
3.0
3y

This is actually one of my favorite restaurants before and I had bean here for dinner as well as brunch. B⁚ut I had a less than stellar experience when I took Mom there for Mother's Day.

I snagged a last minute reservations at 6am for 9am after not finding any spot at this and a couple of other restaurants I checked into at last minutem for Mother Day since I have been a bit busy. Last year, the whole family did Mother's day on Saturday with Mom at Gezellig.

I wanted to do brunch here with Mom for a bit so was happy I snagged a cancellation I thought, or they decided to open earlier.

When we arrived they told me the reservation was for only 90 minutes and I said I know from the last minute reservation for 4 but I could not get other family member to join us at that early time at short notice. I been there for brunch many times and they had Mother's day listed for their special bunch deals on Facebook with $5 for mimosas.

Imagine my surprise when the bill came. I was charged $9.50 for the mimosa, and I think $22-24 for main courses. Mom did not eat as much of the meal as I hoped when I ordered 2 good breakfast dishes and she choose one but found it a little spicier than she liked and I set her up with half of my briased pork and other stuff.

They said the specials were not available for Mother's day and that they called reservations yesterday due to that so I think that resulted in some cancellations. Hmm, I was a last minute reservation, so I had not been called the day before so would have appreciated a heads up. If I had been briefed when we arrived, I would had no issue paying different states prices but the server just assumed I should have known Mother's day does not offer deals despite that being listed as a valid date on Facebook and I could not possible received a call day before informing me of the changed in pricing.

I was going to let it go but felt a little upset with the cavalier attitude of the server so went and showed them the Facebook event with Mother's day listed. They end up taking some money off I think for the mimosa but really handled poorly.

3 tables were not occupied at all in the time we were there from 9:15 to 10:35 am so I guess some people cancelled or no show. Only 1 server and I think someone at the bar and setting up tables near the end of the time we were there.

I think next time with Mom, I would choose a different restaurant with consistent flawless service or nice family run atmosphere, both with...

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avatar
3.0
4y

We ordered from here a few times in the past month, The first time, we ordered a bunch of their tacos(beef, pork, and cauliflower), a pan guerilla, and their churros. Everything was awesome! Great food, and lots of it. We were so impressed that we decided to order from them again, but we thought we would change it up. This time we ordered the family paella, and some patatas bravas. The patatas bravas were very good. Similar to what you would find in Spain. The paella however was quite disappointing. To begin, the description mentioned it coming with olives, bread (pan tomaca) and manchego cheese (they've since changed the description on their Uber Eats site; it remains the same on the restaurant website). We received neither. Also, the entire dish was very dry, like it had been sitting under a heat lamp for a while. It was also nothing like the picture on the website. It had about half of the prawns pictured, as well as about half of everything else that makes a paella good (mussels, pork, chicken). It did have lots of dried out rice though, so at least it was filling. The paella cost $89, and the price was quite exorbitant for the quality and quantity of the dish. It was worth about $49 at the most (as it did feed 3 of us). Uber Eats sent a request for a review, and I generously gave Soca Kitchen 4 stars with a comment that it was not worth the price. That was a fair comment. About a day later, Soca Kitchen responded to my review with a "Thumbs Down" emoji. I guess sometimes the truth hurts. I do not like to leave poor reviews for restaurants, as I have been in the industry myself for many years, and understand the difficulties involved in putting out consistently good meals. I also understand it may be more difficult now during the pandemic. I feel that it is irresponsible and childish to respond to a customer's fair review with a "Thumb Down" emoji. I would have gladly explained the reasoning behind my assessment if they would have reached out politely. I will not be ordering from this restaurant again unfortunately. I'd be interested in hearing if anyone else experienced the same disappointing...

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