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Kandahar Kabab — Restaurant in Pickering

Name
Kandahar Kabab
Description
Nearby attractions
Nearby restaurants
Thairoomgrand Pickering
1899 Brock Rd, Pickering, ON L1V 4H7, Canada
Royal Paan
1899 Brock Rd Unit H5S, Pickering, ON L1V 4H7, Canada
Tahini's
1899 Brock Rd H4, Pickering, ON L1V 4H7, Canada
Mandarin Restaurant
1725 Kingston Rd, Pickering, ON L1V 4L9
Food Time
1660 Kingston Rd, Pickering, ON L1V 5R2, Canada
Hakka Fusion
1670 Kingston Rd unit 3, Pickering, ON L1V 5R1, Canada
Extreme Burrito
1725 Kingston Rd Unit F1, Pickering, ON L1V 4L9, Canada
McDonald's
1899 Brock Rd, Pickering, ON L1V 4H7, Canada
Cielito Lindo
1660 Kingston Rd, Pickering, ON L1V 5R2, Canada
Bamiyan Kabob
1755 Pickering Pkwy Unit A26, Pickering, ON L1V 6K5, Canada
Nearby hotels
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Keywords
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Kandahar Kabab things to do, attractions, restaurants, events info and trip planning
Kandahar Kabab
CanadaOntarioPickeringKandahar Kabab

Basic Info

Kandahar Kabab

1899 Brock Rd, Pickering, ON L1V 4H7, Canada
3.8(1.1K)
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Ratings & Description

Info

attractions: , restaurants: Thairoomgrand Pickering, Royal Paan, Tahini's, Mandarin Restaurant, Food Time, Hakka Fusion, Extreme Burrito, McDonald's, Cielito Lindo, Bamiyan Kabob
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Phone
+1 905-239-9666
Website
kandaharkabab.com

Plan your stay

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Featured dishes

View full menu
dish
KK Lamb Chops
dish
Kandahar Kabab Beef
dish
KK Fish
dish
Kandahary Lamb Shank
dish
Kandahary Lamb Shank
dish
Kandahar Kabab Beef
dish
KK Lamb Chops
dish
Chicken Shawarma Plate
dish
Large Tandoori Shawarma
dish
Falafel Plate
dish
KK Mango Juice
dish
KK Mango Lassi
dish
KK Fish

Reviews

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Nearby restaurants of Kandahar Kabab

Thairoomgrand Pickering

Royal Paan

Tahini's

Mandarin Restaurant

Food Time

Hakka Fusion

Extreme Burrito

McDonald's

Cielito Lindo

Bamiyan Kabob

Thairoomgrand Pickering

Thairoomgrand Pickering

4.8

(659)

Click for details
Royal Paan

Royal Paan

4.0

(940)

Click for details
Tahini's

Tahini's

4.2

(635)

Click for details
Mandarin Restaurant

Mandarin Restaurant

4.7

(2.9K)

Click for details
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Posts

Chris CheongChris Cheong
I love the flavours of all the Afghan food I've had in the past so I was looking forward to the opening of Kandahar Kabab in Pickering, close to home. They have a fairly big menu to choose from, including chicken, beef, veal, lamb, fish, and vegetarian dishes. I decided on the Chaplie Kabab, which was two ground beef patties, rice, salad, and naan. At only $12.50, it was a great deal for the generous portion size. It was spicier than I had anticipated but the flavour was good. This was a good meal. Unfortunately, the rest of my experience at Kandahar Kabab left a lot to be desired. Upon walking in, one of the first things I noticed was trays and litter on a lot of the tables. They hadn't been cleared. I later saw a young girl clearing and sanitizing tables while frequently checking her phone. Their order/pickup counter is located across the back of the restaurant, with the menu displayed on a cluster of six TVs. It looked attractive until I tried to read it. The fonts were so small, I was squinting. To make things worse, the screens kept changing content. The people behind me had the same problem. Luckily, I spotted a page taped to the counter which had a QR Code that I scanned to access the menu on my phone. I placed and paid for my order and joined the other people waiting around at the counter. Apparently, some of them were getting frustrated with the wait time. It was easy to see in their expressions. The wait turned out to be 25 minutes for me. Yes, they were busy, but they also didn't seem to know what they were doing. Some of the staff seemed to be standing around waiting for instructions. The noise level was fairly high, with a lot of echoes, due mainly to the hard wall and ceiling surfaces. This could easily be fixed with sound absorbing panels. The counter staff shouting out pickup numbers didn't help. I finally got my food and found a clean table near the entrance. While eating, I noticed a man and woman kinda wandering around the restaurant, occasionally puttering around with taping up signs and then sitting and eating. I assume they were managers. She was nicely dressed while he was very casual in sweatpants, running shoes, and baseball cap. Neither was wearing a mask. Am I being too harsh? Were these issues the result of new inexperienced staff? Maybe some of it, but with the experience of their other locations, they could/should have been better prepared. I liked the food and I'll be back at a later date. Hopefully, they will have corrected most of these issues.
Charles DCharles D
A really eye catching decor from the outside, seeing the customers inside and how beautiful the food is drew me and a friend in. If you wear eyes glasses make sure you bring them, I have really good vision and for myself the menu board was difficult to read. When waiting by the cash register a staff member was there not saying a word or any kind of acknowledgement.. it was awakward. She walked away and another cashier took over, again not a word as me and a friend when back and forth of what looked good. I broke the ice with the cashier and requested a menu on paper, I repeated myself 3 times for her to understand. Her response was a simple 'no'. Okay cool, I asked what Platter is good for two or 3 people. Her response was 'it depends how much you eat', well that's obviously true but most restaurants with have a set number of people for X amount of food... The guy making the Shawrama a was better he had a mask on though slipped off his nose and mouth and he just continued without bit, at least this guy could have a conversation. The food was good for the price, the chicken Tandoori was dry though the pickled turnip was excellent.
Nadine MaryNadine Mary
I'm not one to give 1 stars but I don't think it's fair for people to spend money on food here. My husband called ahead to place an order. When he arrived for pick up, they said they didn't have the order. He then had to wait 30 mins.He was able to look past this as prior to reading reviews that this is normal (not okay), we understand human error. He ordered me 2 kababs and a salad. When I opened the box, I was convinced I opened a side salad or that we got someones left overs (as seen in picture). I can understand that amount of salad as a side on a bed of rice but for that salad to be my main meal with kebabs on the side is a joke. I opened both salad boxes and realized they barely gave any salad for both of us. You could combine both and it still wouldn't be the equivalent to one at any other restaurant. Not only can you can see the bottom of the container, but it looked so unappetizing. I called immediately and the employee did not care or apologize. All he had to say is the manager isn't in. I asked if he can contact me and haven't heard anything since.
See more posts
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Find your stay

Pet-friendly Hotels in Pickering

Find a cozy hotel nearby and make it a full experience.

I love the flavours of all the Afghan food I've had in the past so I was looking forward to the opening of Kandahar Kabab in Pickering, close to home. They have a fairly big menu to choose from, including chicken, beef, veal, lamb, fish, and vegetarian dishes. I decided on the Chaplie Kabab, which was two ground beef patties, rice, salad, and naan. At only $12.50, it was a great deal for the generous portion size. It was spicier than I had anticipated but the flavour was good. This was a good meal. Unfortunately, the rest of my experience at Kandahar Kabab left a lot to be desired. Upon walking in, one of the first things I noticed was trays and litter on a lot of the tables. They hadn't been cleared. I later saw a young girl clearing and sanitizing tables while frequently checking her phone. Their order/pickup counter is located across the back of the restaurant, with the menu displayed on a cluster of six TVs. It looked attractive until I tried to read it. The fonts were so small, I was squinting. To make things worse, the screens kept changing content. The people behind me had the same problem. Luckily, I spotted a page taped to the counter which had a QR Code that I scanned to access the menu on my phone. I placed and paid for my order and joined the other people waiting around at the counter. Apparently, some of them were getting frustrated with the wait time. It was easy to see in their expressions. The wait turned out to be 25 minutes for me. Yes, they were busy, but they also didn't seem to know what they were doing. Some of the staff seemed to be standing around waiting for instructions. The noise level was fairly high, with a lot of echoes, due mainly to the hard wall and ceiling surfaces. This could easily be fixed with sound absorbing panels. The counter staff shouting out pickup numbers didn't help. I finally got my food and found a clean table near the entrance. While eating, I noticed a man and woman kinda wandering around the restaurant, occasionally puttering around with taping up signs and then sitting and eating. I assume they were managers. She was nicely dressed while he was very casual in sweatpants, running shoes, and baseball cap. Neither was wearing a mask. Am I being too harsh? Were these issues the result of new inexperienced staff? Maybe some of it, but with the experience of their other locations, they could/should have been better prepared. I liked the food and I'll be back at a later date. Hopefully, they will have corrected most of these issues.
Chris Cheong

Chris Cheong

hotel
Find your stay

Affordable Hotels in Pickering

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A really eye catching decor from the outside, seeing the customers inside and how beautiful the food is drew me and a friend in. If you wear eyes glasses make sure you bring them, I have really good vision and for myself the menu board was difficult to read. When waiting by the cash register a staff member was there not saying a word or any kind of acknowledgement.. it was awakward. She walked away and another cashier took over, again not a word as me and a friend when back and forth of what looked good. I broke the ice with the cashier and requested a menu on paper, I repeated myself 3 times for her to understand. Her response was a simple 'no'. Okay cool, I asked what Platter is good for two or 3 people. Her response was 'it depends how much you eat', well that's obviously true but most restaurants with have a set number of people for X amount of food... The guy making the Shawrama a was better he had a mask on though slipped off his nose and mouth and he just continued without bit, at least this guy could have a conversation. The food was good for the price, the chicken Tandoori was dry though the pickled turnip was excellent.
Charles D

Charles D

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I'm not one to give 1 stars but I don't think it's fair for people to spend money on food here. My husband called ahead to place an order. When he arrived for pick up, they said they didn't have the order. He then had to wait 30 mins.He was able to look past this as prior to reading reviews that this is normal (not okay), we understand human error. He ordered me 2 kababs and a salad. When I opened the box, I was convinced I opened a side salad or that we got someones left overs (as seen in picture). I can understand that amount of salad as a side on a bed of rice but for that salad to be my main meal with kebabs on the side is a joke. I opened both salad boxes and realized they barely gave any salad for both of us. You could combine both and it still wouldn't be the equivalent to one at any other restaurant. Not only can you can see the bottom of the container, but it looked so unappetizing. I called immediately and the employee did not care or apologize. All he had to say is the manager isn't in. I asked if he can contact me and haven't heard anything since.
Nadine Mary

Nadine Mary

See more posts
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Reviews of Kandahar Kabab

3.8
(1,116)
avatar
1.0
30w

Do not waste your time and money by going here.

On Mother’s Day, we went to this restaurant to celebrate. We have gone here many times before, but today was the first time we were treated with such behaviour.

My wife, who we were celebrating Mother’s Day for, ordered a Boldac kabab. First inconvenience: we asked for Kabli rice, and they were out of stock. How can you be out of stock of carrots and raisins, on top of that, on a busy holiday? Should a restaurant not be prepared? Nonetheless, we didn’t complain, just accepted it. With the rest of our food, they said it would take 15-20 minutes. It took 40 minutes for them to call our order. We didn’t complain, after all, food can take time, especially on such a busy day. But when we went up to retrieve our food (dine-in), we were told they did not have the lamb chops for the Kabli rice. This is where the situation quickly devolved: my daughters, who had paid for the meal as their Mother’s Day gift, wanted a refund to their credit card, cancelling the entire order. They refused, only offering cash. It was incomprehensible, with my daughters unable to get straight answers or anything of the sort. In the end, the answer to the lack of refund to the original payment method was: “we don’t know how to do that”. My daughter rightfully told them, “You know how to take people’s money, but not return it when you fail to deliver the service?”

The two biggest things to note: one of the workers told my daughters about how busy they were, how they no longer had the lamp chops, and my daughter told her, “When you took our order and took our money, you are supposed to reserve those lamb chops for us. Instead, you gave it away, and then tell us 40 minutes later that you don’t have them. That’s not okay.” My daughter was right. That’s not okay. Secondly, throughout all of this, a randomly lady chose to intervene. I understand people can think they are doing the “right thing” but she had no idea what the whole story was, and was telling my daughters to just take the cash and go, when they were in the middle of asking questions, which they are absolutely allowed to do. Money is not easy to earn, especially not in this economy. It’s insulting to mismanage someone’s money. On top of all of this, my poor wife just wanted a relaxing Mother’s Day.

We are no heathens, either. Since they just could not do the credit card refund, my daughters took the cash, and even told the current cashier: “I know this is not your fault, I am sorry we had to get upset at you. I hope you have a good day, this is not your fault.” We are not unreasonable people. We only direct our frustration to those who have earned it.

Lastly, we took the cash and went over to Bamiyan Kabob, which is right near this Kandahar Kabab. They served us in 15 minutes. Something to note was their service: fast service with all their orders, accommodating, and most importantly, they were ready for Mother’s Day. They had all their trays lined up, ready for orders. They didn’t give any paying customer’s food away to someone else. And, they had Kabli rice! Suffice to say, my wife...

   Read more
avatar
2.0
4y

I love the flavours of all the Afghan food I've had in the past so I was looking forward to the opening of Kandahar Kabab in Pickering, close to home.

They have a fairly big menu to choose from, including chicken, beef, veal, lamb, fish, and vegetarian dishes. I decided on the Chaplie Kabab, which was two ground beef patties, rice, salad, and naan. At only $12.50, it was a great deal for the generous portion size. It was spicier than I had anticipated but the flavour was good. This was a good meal.

Unfortunately, the rest of my experience at Kandahar Kabab left a lot to be desired.

Upon walking in, one of the first things I noticed was trays and litter on a lot of the tables. They hadn't been cleared. I later saw a young girl clearing and sanitizing tables while frequently checking her phone.

Their order/pickup counter is located across the back of the restaurant, with the menu displayed on a cluster of six TVs. It looked attractive until I tried to read it. The fonts were so small, I was squinting. To make things worse, the screens kept changing content. The people behind me had the same problem. Luckily, I spotted a page taped to the counter which had a QR Code that I scanned to access the menu on my phone.

I placed and paid for my order and joined the other people waiting around at the counter. Apparently, some of them were getting frustrated with the wait time. It was easy to see in their expressions. The wait turned out to be 25 minutes for me. Yes, they were busy, but they also didn't seem to know what they were doing. Some of the staff seemed to be standing around waiting for instructions.

The noise level was fairly high, with a lot of echoes, due mainly to the hard wall and ceiling surfaces. This could easily be fixed with sound absorbing panels. The counter staff shouting out pickup numbers didn't help.

I finally got my food and found a clean table near the entrance. While eating, I noticed a man and woman kinda wandering around the restaurant, occasionally puttering around with taping up signs and then sitting and eating. I assume they were managers. She was nicely dressed while he was very casual in sweatpants, running shoes, and baseball cap. Neither was wearing a mask.

Am I being too harsh? Were these issues the result of new inexperienced staff? Maybe some of it, but with the experience of their other locations, they could/should have been better prepared. I liked the food and I'll be back at a later date. Hopefully, they will have corrected most of...

   Read more
avatar
1.0
1y

DESERVES ZERO STARS! THEY'RE SERVING INEDIBLE FOOD

This restaurant is horrible. I bought three orders of the Sultani Kababs from them today and when I brought the food home and had a taste I instantly felt sick to my stomach. The food was disgusting. It tasted cold and stale and there was no seasoning or salt at all. I've never experienced this at this restaurant or any other Afghan restaurants. I don't know if they changed their cook or what is going on but

I was given such a hard time and the manager Zahra is extremely unprofessional and has terrible communication skills. Shortly after trying the inedible food, I called Kandahar Kabab's Pickering location and made a complaint and asked to speak with the manager. She finally contacted me TWO HOURS later and told me I could either get my order remade or get a full refund as long as I brought back all three dishes I had ordered along with the receipt. Mind you, I drove all the way from Oshawa to Pickering once again to bring back the food. When I came back to the store to give the girl working behind the cash register

The manager was not even there at the store. The employee took her time to take pictures of the food and send them to the manager I had spoken to earlier. She finally spoke to the manager on the phone and later told me that I cannot get my refund since they believe that the food seemed touched and eaten. But like I had explained earlier to the manager, how can the food be untouched? The food must be partially eaten in order to realize something was wrong and food was clearly inedible and so I threw it away.

So after all that calling, driving back and forth, and then complaining at the store, they refused to grant my refund and not only wasted my precious time and gas, but also made me upset and completely ruined my day. If they weren't going to give me refund why did they insist on telling me to come back into the store. Who will take responsibility for this store's...

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