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El Bocho — Restaurant in Richmond Hill

Name
El Bocho
Description
Classic Mexican dishes & margaritas are the draw at this down-to-earth, locally owned establishment.
Nearby attractions
Elgin Barrow Arena
43 Church St S, Richmond Hill, ON L4C 1W1, Canada
Richmond Hill Heritage Centre
19 Church St N, Richmond Hill, ON L4C 3E6, Canada
Nearby restaurants
Pizza Shab
10133 Yonge St, Richmond Hill, ON L4C 1T5, Canada
Naeb Restaurant
10165 Yonge St, Richmond Hill, ON L4C 1T5, Canada
Jay’s Burger
10133 Yonge St, Richmond Hill, ON L4C 1T5, Canada
Three Coins Open Kitchen& Breakfast and Lunch
10140 Yonge St, Richmond Hill, ON L4C 1T7, Canada
Istanbul Grill Turkish Restaurant
10165 Yonge St #3, Richmond Hill, ON L4C 1T5, Canada
Grill Gate
10185 Yonge St #3, Richmond Hill, ON L4C 1T5, Canada
Behesht Cafe & Lounge
10165 Yonge Street Restaurant Entrance From behind building on the, Church St N, Richmond Hill, ON L4C 1T5
Dorchin restaurant
10123 Yonge St, Richmond Hill, ON L4C 1T5, Canada
Golpayegani KababSara Corp
10145 Yonge St, Richmond Hill, ON L4C 1T5, Canada
TOPOL Sandwich by Pizza Shab
10133 Yonge St Unit E, Richmond Hill, ON L4C 1T5, Canada
Nearby hotels
Related posts
Keywords
El Bocho tourism.El Bocho hotels.El Bocho bed and breakfast. flights to El Bocho.El Bocho attractions.El Bocho restaurants.El Bocho travel.El Bocho travel guide.El Bocho travel blog.El Bocho pictures.El Bocho photos.El Bocho travel tips.El Bocho maps.El Bocho things to do.
El Bocho things to do, attractions, restaurants, events info and trip planning
El Bocho
CanadaOntarioRichmond HillEl Bocho

Basic Info

El Bocho

10133 Yonge St Unit A, Richmond Hill, ON L4C 1T5, Canada
4.5(1.0K)
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Ratings & Description

Info

Classic Mexican dishes & margaritas are the draw at this down-to-earth, locally owned establishment.

attractions: Elgin Barrow Arena, Richmond Hill Heritage Centre, restaurants: Pizza Shab, Naeb Restaurant, Jay’s Burger, Three Coins Open Kitchen& Breakfast and Lunch, Istanbul Grill Turkish Restaurant, Grill Gate, Behesht Cafe & Lounge, Dorchin restaurant, Golpayegani KababSara Corp, TOPOL Sandwich by Pizza Shab
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Phone
+1 905-237-4345
Website
elbochoinc.com

Plan your stay

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Featured dishes

View full menu
dish
ENSALADA CHEF
dish
CEVICHE
dish
FRIJOLES CON QUESO
dish
GUACAMOLE RANCHERO
dish
SANGRIA RED OR WHITE
dish
Bottled Water

Reviews

Nearby attractions of El Bocho

Elgin Barrow Arena

Richmond Hill Heritage Centre

Elgin Barrow Arena

Elgin Barrow Arena

4.1

(140)

Open 24 hours
Click for details
Richmond Hill Heritage Centre

Richmond Hill Heritage Centre

4.6

(42)

Open 24 hours
Click for details

Things to do nearby

Enlightenment: An Immersive Vivaldi Light Show
Enlightenment: An Immersive Vivaldi Light Show
Wed, Dec 10 • 5:00 PM
630 Spadina Ave., Toronto, M5S 2H4
View details
Toronto Uncovered: A Walking Tour of Hidden Gems
Toronto Uncovered: A Walking Tour of Hidden Gems
Wed, Dec 10 • 5:30 PM
Toronto, Ontario, M5B 2R8, Canada
View details
Discover Toronto Like a Local
Discover Toronto Like a Local
Wed, Dec 10 • 10:00 AM
Toronto, Ontario, M5H 2N3, Canada
View details

Nearby restaurants of El Bocho

Pizza Shab

Naeb Restaurant

Jay’s Burger

Three Coins Open Kitchen& Breakfast and Lunch

Istanbul Grill Turkish Restaurant

Grill Gate

Behesht Cafe & Lounge

Dorchin restaurant

Golpayegani KababSara Corp

TOPOL Sandwich by Pizza Shab

Pizza Shab

Pizza Shab

4.3

(828)

Open until 11:30 PM
Click for details
Naeb Restaurant

Naeb Restaurant

4.4

(808)

Click for details
Jay’s Burger

Jay’s Burger

4.9

(612)

$

Click for details
Three Coins Open Kitchen& Breakfast and Lunch

Three Coins Open Kitchen& Breakfast and Lunch

4.5

(409)

Click for details
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Reviews of El Bocho

4.5
(1,039)
avatar
2.0
3y

Disappointing. We went at 5p on a Monday, for an early dinner with our toddler. The food, the service, all not good. We could see that they play live music and can imagine that it's probably a lively bar and a great place to grab a drink but we don't recommend it for dinner.

We waited an hour for our food. There was one other table (a larger party of 6) and then only 2 takeout orders that hour so it's fair to say for a large place like they are, they weren't busy and should've had the time to be attentive and not take an hour for food.

The service was nice, but they were not friendly, attentive, or helpful. They would only come to the table to take our order, or bring the food. They did not come to check on us, clear plates (we were stacking up appetizer plates getting ready for the dinner and even when she brought us a drink she didn't clear the plates, I had to call her to come back to grab them...) We had to flag them down for re-fills or new drinks.

The food. Ugh. Firstly, the cuisines are all mixed up. They are a Mexican restaurant that serves an Italian side salad with their entrees. The salad is a feta cheese, mixed green salad with balsamic vinaigrette. Why would a Mexican restaurant serve an Italian side salad? Why not just put rice or beans on the side? They also slathered their entree's with a spicy mayo sauce that is typically found on sushi... Weird that they wouldn't use salsa instead... They used a mayo coleslaw for my fish tacos, a polish eastern European coleslaw which was overpowering, soggy and not good. The rice was also overcooked, it was dry and burned (to black) for some pieces. Ridiculous as they could be just using a rice cooker that would cook it properly... That cuisine is confusing.

It also was searing hot, but not cooked fully through. That's a sign of an amateur chef. If you're food is so hot it burns someone's tongue (mine) but yet it's still cold on the inside, then you're not cooking the food properly. The quesadilla was super hot on the outside but yet the cheese wasn't melted on the inside and was cold (see pic). This is a sign you are not cooking your food properly.

We left a mess, as my toddler did drop tons of food on the floor. As we packed up our food to go, I was looking for the server to ask for a broom so I could sweep it up for them (as we typically do in restaurants, we don't like to leave a mess), and they were no where to be found...

Just overall a terrible experience. We don't recommend it. Maybe it was because it was early before their dinner rush that the service was bad, but it doesn't explain why the food wasn't cooked properly, or why with 2 servers and a staffed kitchen they couldn't manage 2 tables and 2 takeout...

   Read more
avatar
2.0
14w

The food is the main reason I am posting a review. Considering the rating on google and a pretty decent recommendation from a friend I was surprised how disappointing the food was.

Mexican cuisine is up there in my top favourite, but that doesn't mean I'm exceptionally picky regarding it. I've just never been so disappointed. It was essentially flavourless. I got the chicken tacos. It's as if the chicken wasn't seasoned, even though it looked as though it was, and it was dry! The tacos in general were dry. My meal was dry and bland. The salad wasn't anything special.

The majority of the time my friend and I were there there were no other patrons. For that reason it can't even be said that it was so busy and perhaps the food dried out under a heat lamp or something... Additionally, it makes little to no sense that our server was so inattentive and didn't check on us much, since we were the only customers. He also didn't ask how the food was... Maybe he knew it wasn't good. He wasn't rude with his words but he was just too carefree and again, inattentive. The remainder of the meal I boxed up and took home I added my own salsa and sour cream and seasonings to try to give it more life.

The actual vibe of the place, although it was quiet as we were there late afternoon/early evening on a weekday... What I thought was interesting was the decor and the semi-circular booths along the wall. The table wasn't dirty but it was sticky like the wrong cleaning product is damaging the wood finish. No one likes a sticky table to eat at. It's nice there is patio seating too. If it hadn't been a heat wave sitting out there could have been nice. The patio is open into the restaurant, which was aesthetic but it did not lend to having any comfort from AC, if they even had it on... Honestly, there are too many restaurants around to ever have any reason to return to this one.

I was trying not to be so harsh... But after writing my review I looked through more reviews and see that anyone writing a low star review, as I am, almost ALL of them say the food is BLAND, flavourless. And honestly it is the truth. I'm very shocked this place has a 4.5 star rating overall. This place has a deceptive...

   Read more
avatar
5.0
2y

Okay so, El Bocho.... I used to live across the street from the restaurant, I remember when it opened up. To be honest with you, in that neighborhood, at the time, I didn't think they would last very long at all. The neighborhood had been changing in that area of Richmond Hill which I called downtown I guess. Turns out, it ended up being one of my go to restaurants and in the evening, the busiest place on that strip of Richmond Hill.Their tortillas, which are fantastic, and having a full bar, it was obviously a no brainer for me to frequent it.. In fact, that's where I watched the Toronto Raptors win the big one.... The way they're playing now a days, maybe that team should come to this restaurant for a refresher!! I got to know the staff well - really nice people and eager to please - and tried many of their dishes. On Friday and Saturday nights, they have live entertainment which is always fun, and the crowd gets involved as well. Of course, after a few those fancy margaritas they serve, people are feeling pretty good by then. It's a family oriented place so kids have and do come. They have a small patio with 3 tables, and in the evening its fun to sit on that patio and watch the "life" in Richmond Hill... You never know what you're going to see! The food itself is authentic Mexican food but mostly what I like about it, it's not jam packed full of spices unless you ask for that. I'm not much of a spicy food person, but it can be extremely hot if you want it to be. I've not seen a dish come out of that kitchen that I didn't eyeball and it all looks good...not just the food on the plate but the presentation as well.....Word to the wise, its not a large restaurant so I would recommend calling ahead for reservations, although reservations are not necessary. Come by for an authentic Mexican breakfast as well on the weekends....

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Meira ElituvMeira Elituv
Disappointing. We went at 5p on a Monday, for an early dinner with our toddler. The food, the service, all not good. We could see that they play live music and can imagine that it's probably a lively bar and a great place to grab a drink but we don't recommend it for dinner. We waited an hour for our food. There was one other table (a larger party of 6) and then only 2 takeout orders that hour so it's fair to say for a large place like they are, they weren't busy and should've had the time to be attentive and not take an hour for food. The service was nice, but they were not friendly, attentive, or helpful. They would only come to the table to take our order, or bring the food. They did not come to check on us, clear plates (we were stacking up appetizer plates getting ready for the dinner and even when she brought us a drink she didn't clear the plates, I had to call her to come back to grab them...) We had to flag them down for re-fills or new drinks. The food. Ugh. Firstly, the cuisines are all mixed up. They are a Mexican restaurant that serves an Italian side salad with their entrees. The salad is a feta cheese, mixed green salad with balsamic vinaigrette. Why would a Mexican restaurant serve an Italian side salad? Why not just put rice or beans on the side? They also slathered their entree's with a spicy mayo sauce that is typically found on sushi... Weird that they wouldn't use salsa instead... They used a mayo coleslaw for my fish tacos, a polish eastern European coleslaw which was overpowering, soggy and not good. The rice was also overcooked, it was dry and burned (to black) for some pieces. Ridiculous as they could be just using a rice cooker that would cook it properly... That cuisine is confusing. It also was searing hot, but not cooked fully through. That's a sign of an amateur chef. If you're food is so hot it burns someone's tongue (mine) but yet it's still cold on the inside, then you're not cooking the food properly. The quesadilla was super hot on the outside but yet the cheese wasn't melted on the inside and was cold (see pic). This is a sign you are not cooking your food properly. We left a mess, as my toddler did drop tons of food on the floor. As we packed up our food to go, I was looking for the server to ask for a broom so I could sweep it up for them (as we typically do in restaurants, we don't like to leave a mess), and they were no where to be found... Just overall a terrible experience. We don't recommend it. Maybe it was because it was early before their dinner rush that the service was bad, but it doesn't explain why the food wasn't cooked properly, or why with 2 servers and a staffed kitchen they couldn't manage 2 tables and 2 takeout orders in 1 hour?!
Abi AAbi A
On opening day, my best friend and I walked into El Bocho and instantly fell in love. I told my family about the amazing service, the amazing environment and how well priced it was. Ever since then, my family has not only named El Bocho our favourite restaurant, but we’ve also made sure to bring others here to experience the amazing environment and food for themselves. We have brought our family friends to the restaurant, we have booked several parties. We have come out for small dinners as well as large parties. I can say without a doubt that out of all the taquerias I have ever been to, this is by far my favourite. Gabriella and her husband, Cameron have been amazing with their service, but they’ve also treated us like as if we had known each other our entire lives. The environment is warm, the staff is friendly, the food is incredible and there is no place that could compare in terms of service, pricing. I’ve gone many places in this city, but I’ve never experienced the same treatment at any restaurant. The staff at El Bocho treated us like family since day one and for that reason we will keep bringing people to eat here. When you get treated like family, you can never go wrong. This place is full of love, warmth, excitement and good food. Highly recommend. Any negative comment you’ve read does not actively reflect the experience, it’s just a sad attempt at a smear campaign because you couldn’t eat seasoned food. El Bocho is lovely for any occasion and their staff does not disappoint on any level. This is the place to go!
Sujata Sen SekhriSujata Sen Sekhri
We went on Saturday and the first thing to note is that it will be better to call ahead and reserve so you don't have to wait. There are generally 2 slots-6 to 8 and then 8 to 10 pm. We got tue 8-10 pm slot. There is live music on the weekends and the place has a nice vibe to it which made us go here in the first place. I however only go back to a place for the food and that was a big let down for me. Nothing authentic about the mexican you get here. The food was below average and we were a big group and we tried lots of dishes and none of them stood out. The Alambre on Fire was a big disappointment even though the show they do of lighting it is fun. The macho tacos were bland. The huarache was the absolute worst! The pastor tacos were still ok but I have had way better! The nachos grande was bearable. Who serves onion rings and fries over tacos? Even the churros were served with chocolqte ice cream which completely ruined the taste of the churros. No dish came with salsa sauce! They had sour cream ajd some other red sauce, both of which we didn't like. If you go here, go for the drinks- the cocktails were pretty good! The michelada specially and the margarita and mojitos! All good! We had 2 kids with us and there is no separate drinks menu for them so we asked that they make the mojitos virgin which they did. However, charged us the full amount of the mojitos even though they were without alcohol! Very disappointed overall!
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Disappointing. We went at 5p on a Monday, for an early dinner with our toddler. The food, the service, all not good. We could see that they play live music and can imagine that it's probably a lively bar and a great place to grab a drink but we don't recommend it for dinner. We waited an hour for our food. There was one other table (a larger party of 6) and then only 2 takeout orders that hour so it's fair to say for a large place like they are, they weren't busy and should've had the time to be attentive and not take an hour for food. The service was nice, but they were not friendly, attentive, or helpful. They would only come to the table to take our order, or bring the food. They did not come to check on us, clear plates (we were stacking up appetizer plates getting ready for the dinner and even when she brought us a drink she didn't clear the plates, I had to call her to come back to grab them...) We had to flag them down for re-fills or new drinks. The food. Ugh. Firstly, the cuisines are all mixed up. They are a Mexican restaurant that serves an Italian side salad with their entrees. The salad is a feta cheese, mixed green salad with balsamic vinaigrette. Why would a Mexican restaurant serve an Italian side salad? Why not just put rice or beans on the side? They also slathered their entree's with a spicy mayo sauce that is typically found on sushi... Weird that they wouldn't use salsa instead... They used a mayo coleslaw for my fish tacos, a polish eastern European coleslaw which was overpowering, soggy and not good. The rice was also overcooked, it was dry and burned (to black) for some pieces. Ridiculous as they could be just using a rice cooker that would cook it properly... That cuisine is confusing. It also was searing hot, but not cooked fully through. That's a sign of an amateur chef. If you're food is so hot it burns someone's tongue (mine) but yet it's still cold on the inside, then you're not cooking the food properly. The quesadilla was super hot on the outside but yet the cheese wasn't melted on the inside and was cold (see pic). This is a sign you are not cooking your food properly. We left a mess, as my toddler did drop tons of food on the floor. As we packed up our food to go, I was looking for the server to ask for a broom so I could sweep it up for them (as we typically do in restaurants, we don't like to leave a mess), and they were no where to be found... Just overall a terrible experience. We don't recommend it. Maybe it was because it was early before their dinner rush that the service was bad, but it doesn't explain why the food wasn't cooked properly, or why with 2 servers and a staffed kitchen they couldn't manage 2 tables and 2 takeout orders in 1 hour?!
Meira Elituv

Meira Elituv

hotel
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Affordable Hotels in Richmond Hill

Find a cozy hotel nearby and make it a full experience.

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Get the AppOne tap to find yournext favorite spots!
On opening day, my best friend and I walked into El Bocho and instantly fell in love. I told my family about the amazing service, the amazing environment and how well priced it was. Ever since then, my family has not only named El Bocho our favourite restaurant, but we’ve also made sure to bring others here to experience the amazing environment and food for themselves. We have brought our family friends to the restaurant, we have booked several parties. We have come out for small dinners as well as large parties. I can say without a doubt that out of all the taquerias I have ever been to, this is by far my favourite. Gabriella and her husband, Cameron have been amazing with their service, but they’ve also treated us like as if we had known each other our entire lives. The environment is warm, the staff is friendly, the food is incredible and there is no place that could compare in terms of service, pricing. I’ve gone many places in this city, but I’ve never experienced the same treatment at any restaurant. The staff at El Bocho treated us like family since day one and for that reason we will keep bringing people to eat here. When you get treated like family, you can never go wrong. This place is full of love, warmth, excitement and good food. Highly recommend. Any negative comment you’ve read does not actively reflect the experience, it’s just a sad attempt at a smear campaign because you couldn’t eat seasoned food. El Bocho is lovely for any occasion and their staff does not disappoint on any level. This is the place to go!
Abi A

Abi A

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Find a cozy hotel nearby and make it a full experience.

We went on Saturday and the first thing to note is that it will be better to call ahead and reserve so you don't have to wait. There are generally 2 slots-6 to 8 and then 8 to 10 pm. We got tue 8-10 pm slot. There is live music on the weekends and the place has a nice vibe to it which made us go here in the first place. I however only go back to a place for the food and that was a big let down for me. Nothing authentic about the mexican you get here. The food was below average and we were a big group and we tried lots of dishes and none of them stood out. The Alambre on Fire was a big disappointment even though the show they do of lighting it is fun. The macho tacos were bland. The huarache was the absolute worst! The pastor tacos were still ok but I have had way better! The nachos grande was bearable. Who serves onion rings and fries over tacos? Even the churros were served with chocolqte ice cream which completely ruined the taste of the churros. No dish came with salsa sauce! They had sour cream ajd some other red sauce, both of which we didn't like. If you go here, go for the drinks- the cocktails were pretty good! The michelada specially and the margarita and mojitos! All good! We had 2 kids with us and there is no separate drinks menu for them so we asked that they make the mojitos virgin which they did. However, charged us the full amount of the mojitos even though they were without alcohol! Very disappointed overall!
Sujata Sen Sekhri

Sujata Sen Sekhri

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