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Milestones — Restaurant in Richmond Hill

Name
Milestones
Description
Contemporary chain known for their Bellinis, featuring twists on typical bar & grill offerings.
Nearby attractions
Nearby restaurants
Montana’s BBQ & Bar
8735 Yonge St, Richmond Hill, ON L4C 6Z1, Canada
IL FORNELLO, Richmond Hill
8851 Yonge St, Richmond Hill, ON L4C 6Z1, Canada
Kelseys Original Roadhouse
8715 Yonge St, Richmond Hill, ON L4C 6Z1, Canada
Harvey's
8865 Yonge St, Richmond Hill, ON L4C 6Z1, Canada
Chef Burger & Breakfast
8910 Yonge St, Richmond Hill, ON L4C 0L7, Canada
Cream n Sugar Cafe and Bistro
8910 Yonge St, Richmond Hill, ON L4C 0L7, Canada
Archibald's Neighbourhood Pub
8950 Yonge St, Richmond Hill, ON L4C 6V5, Canada
Woody Wood Burger
8950 Yonge St, Richmond Hill, ON L4C 6Z7, Canada
Subway
8865 Yonge St Unit B-5, Richmond Hill, ON L4C 6Z1, Canada
Abruzzo Pizza
9010 Yonge St, Richmond Hill, ON L4C 6Z8, Canada
Nearby hotels
Related posts
Keywords
Milestones tourism.Milestones hotels.Milestones bed and breakfast. flights to Milestones.Milestones attractions.Milestones restaurants.Milestones travel.Milestones travel guide.Milestones travel blog.Milestones pictures.Milestones photos.Milestones travel tips.Milestones maps.Milestones things to do.
Milestones things to do, attractions, restaurants, events info and trip planning
Milestones
CanadaOntarioRichmond HillMilestones

Basic Info

Milestones

30 High Tech Rd, Richmond Hill, ON L4B 4L9, Canada
4.1(1.0K)$$$$
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Ratings & Description

Info

Contemporary chain known for their Bellinis, featuring twists on typical bar & grill offerings.

attractions: , restaurants: Montana’s BBQ & Bar, IL FORNELLO, Richmond Hill, Kelseys Original Roadhouse, Harvey's, Chef Burger & Breakfast, Cream n Sugar Cafe and Bistro, Archibald's Neighbourhood Pub, Woody Wood Burger, Subway, Abruzzo Pizza
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Phone
+1 905-731-8930
Website
milestonesrestaurants.com

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Featured dishes

View full menu
dish
Coconut Calamari
dish
Roasted Mushroom Soup
dish
Spinach & Artichoke Dip
dish
Sweet Chili Chicken Bites
dish
Tuscan Bruschetta
dish
Wham-Bam Shrimp
dish
Roasted Beet & Goat Cheese Salad
dish
Sweet Chili Chicken Bowl
dish
Citrus Mango Salad
dish
Portobello Mushroom Chicken
dish
Butternut Squash Ravioli
dish
Grilled Sirloin Steak (7oz)
dish
Stuffed Portobello Mushroom Cap
dish
Add Beef Gravy
dish
Side Golden Fries
dish
Side Sweet Potato Fries
dish
Add Avocado
dish
Add Portobello Mushroom Sauce
dish
Side Grilled Salmon
dish
Side Grilled Shrimp
dish
Side Mashed Garlic Potatoes
dish
Crispy Tofu
dish
Side Sautéed Mushrooms
dish
Side Rice
dish
Key Lime Pie
dish
The Cookie
dish
White Chocolate Cheesecake
dish
Coke (BTL)
dish
Coke Zero (BTL)
dish
Canada Dry Ginger Ale (BTL)
dish
Nestea Iced Tea (BTL)
dish
Sprite (BTL)
dish
Minute Maid Lemonade (BTL)

Reviews

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Nearby restaurants of Milestones

Montana’s BBQ & Bar

IL FORNELLO, Richmond Hill

Kelseys Original Roadhouse

Harvey's

Chef Burger & Breakfast

Cream n Sugar Cafe and Bistro

Archibald's Neighbourhood Pub

Woody Wood Burger

Subway

Abruzzo Pizza

Montana’s BBQ & Bar

Montana’s BBQ & Bar

4.4

(1.2K)

$$

Click for details
IL FORNELLO, Richmond Hill

IL FORNELLO, Richmond Hill

4.0

(785)

$$

Click for details
Kelseys Original Roadhouse

Kelseys Original Roadhouse

4.5

(1.3K)

Click for details
Harvey's

Harvey's

4.2

(449)

Click for details
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Posts

Michael LuMichael Lu
I've been here twice. The first visit I would give a 3 star to, and the second visit a 4.5 star. First visit: We came as a party of 2 for the valentines day special and were seated in a corner. We had reservations, so we did not have to wait although the restaurant was very busy and there was a lineup. After being seated, it took ~15 minutes for the server to come and take our order and ask if we wanted drinks. After placing our order (it was a 3-course meal), our drinks came promptly but we had to wait about 20 minutes for the appetizer. Not a huge issue here. The main problem came when we wanted to get our entrees. After our appetizers were finished, we waited for about 30 minutes before I got fed up and asked about the status of our food. Our server told us that "it was on the way". Another 15 minutes go by and no food, so I ask another man walking by (who looked like a manager of some sorts) where the food was and he said that he would check on it. He came back 5 minutes later and told us it was being plated. Another 10 minutes go by and no food, so I call out to another individual who turned out to be a regional manager on location for the day. After he investigates, it turned out that our order had never been punched in, and it had been put into the system only when the other manager said it was "being plated". I would have given this place a 1-star if we had not been compensated (free meal for our trouble) and the server swapped to a very competent, prompt, and professional server. Second Visit: Stark contrast to the first. We went on a Monday evening for an appetizer and drink special. The restaurant was busy, but not completely packed. We were seated in the lounge by an older and friendly lady who seemed to be some sort of manager based on her attire. Our server was a little slow to arrive, but he was very apologetic and handled our orders quickly and professionally. The food arrived quickly and was delicious - the goat cheese platter especially was great. I had some qualms about the fried food (it was a big "soggy" and not crisp) but apart from that there were no issues at all with the service or the meal. Servers who were not even attending to us and just walking by would say hello and ask if everything was alright. We gave our server a generous tip and left very content. Perhaps the awful service experience the first visit was due to how busy the restaurant was, but the second time around it was fantastic. I never thought I would be coming here again after the first visit, but after the second I'd be more than willing to.
Sofie PSofie P
[Update – Mother’s Day 2025 Experience] We’ve been loyal customers here for years (you can see my original review below), but unfortunately, our most recent visit on Mother’s Day was a big disappointment. I made a reservation two weeks in advance because we were really looking forward to celebrating. But when we arrived, we were placed in a tight corner where we could barely move. I spoke to the manager and explained we had booked early and driven over an hour in traffic. His response? “This is what it is.” Instead of offering us a proper table, he pointed us to high-top chairs—even though I was there with my mom and child. Meanwhile, several regular tables were clearly available. After about 10 minutes, he finally moved us—but those “reserved” tables he claimed weren’t available? They stayed empty the whole time we were there. Then the food came. We ordered our usual steaks medium well, but they came out completely burnt—black, charred, and honestly not edible. The rest of the food was actually great, just like always, but the steaks were a mess. We looked around for someone to help, but couldn’t find anyone. The manager was walking by at the same time our server arrived, saw the burnt food, and just walked away, leaving her to handle the situation. To be fair, our server was super kind and really tried her best to make things better—she was the one bright spot in the whole experience. But it’s hard to overlook how poorly the situation was handled by management. What really stood out was comparing this to places like Moxie’s Yorkdale, where the manager came to our table personally to make sure everything was just right for my son’s birthday. That’s how you treat guests and build loyalty. Sadly, after this visit, we won’t be returning. We’ve supported this restaurant for years, but it’s clear the customer care just isn’t there anymore. **Milestones Richmond Hill is our absolute favorite restaurant! Every single dish we’ve had here has been incredibly delicious. The restaurant is always spotless, the atmosphere is welcoming, and the staff is very friendly. The service is consistently quick and efficient, making every visit enjoyable. We’ve been here many times, and it has become our favorite place for family celebrations. Some of our top menu picks are the Portobello Mushroom Chicken, Tempura Shrimp, Coconut Calamari, and Filet Mignon Steak—the steak is so tender and full of flavour! It’s a perfect place to relax, enjoy a great meal, and have an amazing dining experience every time. Highly recommend!
Katy AbramsKaty Abrams
Fantastic restaurant. 5 stars is not enough to express my experience here. My fisrt time ever going to a Milestones restaurant. I'm all for customer / worker appreciation. When we first went to open the door they had the head chefs name as well the Managers name so in case you want to talk to them, you know their names... which I thought was amazing. We were greeted the moment we walked in, in a friendly manner. We were offered either dining room or lounge, and were informed the lounge was warmer 😊. Seeing as it was cold that day naturally we chose the warmer section. When we sat down about 30 seconds later David( waiter) greeted us and brought us water and said he'd give us a moment to go over the menu. I had garlic cease salad and a spicey thai rice noodle dish and my friend had a salad that had noodles in it ( phenomenal🤤) and butternut squash ravioli. We had some substitutions and they were more than happy to accommodate. The food was sublime could not have asked for a better meal. David checked in with us to make sure we were doing alright. We had split cheesecake for dessert and it just melted in my mouth. Sooooo good. When we were done David offered to go containers and then asked if we wanted some time or if we were ready for the bill. We paid and sat for a bit talking when we got ready to leave, David thanked us for coming and wished us a good day. The atmosphere was nice as well as welcoming the staff were amazing, you could tell they worked well together. Also very important the restaurant was very clean, like spotless. Overall best restaurant experience I've had. Kudos to everyone here and a big kudos to Orayne and his kitchen team
See more posts
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I've been here twice. The first visit I would give a 3 star to, and the second visit a 4.5 star. First visit: We came as a party of 2 for the valentines day special and were seated in a corner. We had reservations, so we did not have to wait although the restaurant was very busy and there was a lineup. After being seated, it took ~15 minutes for the server to come and take our order and ask if we wanted drinks. After placing our order (it was a 3-course meal), our drinks came promptly but we had to wait about 20 minutes for the appetizer. Not a huge issue here. The main problem came when we wanted to get our entrees. After our appetizers were finished, we waited for about 30 minutes before I got fed up and asked about the status of our food. Our server told us that "it was on the way". Another 15 minutes go by and no food, so I ask another man walking by (who looked like a manager of some sorts) where the food was and he said that he would check on it. He came back 5 minutes later and told us it was being plated. Another 10 minutes go by and no food, so I call out to another individual who turned out to be a regional manager on location for the day. After he investigates, it turned out that our order had never been punched in, and it had been put into the system only when the other manager said it was "being plated". I would have given this place a 1-star if we had not been compensated (free meal for our trouble) and the server swapped to a very competent, prompt, and professional server. Second Visit: Stark contrast to the first. We went on a Monday evening for an appetizer and drink special. The restaurant was busy, but not completely packed. We were seated in the lounge by an older and friendly lady who seemed to be some sort of manager based on her attire. Our server was a little slow to arrive, but he was very apologetic and handled our orders quickly and professionally. The food arrived quickly and was delicious - the goat cheese platter especially was great. I had some qualms about the fried food (it was a big "soggy" and not crisp) but apart from that there were no issues at all with the service or the meal. Servers who were not even attending to us and just walking by would say hello and ask if everything was alright. We gave our server a generous tip and left very content. Perhaps the awful service experience the first visit was due to how busy the restaurant was, but the second time around it was fantastic. I never thought I would be coming here again after the first visit, but after the second I'd be more than willing to.
Michael Lu

Michael Lu

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Find a cozy hotel nearby and make it a full experience.

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[Update – Mother’s Day 2025 Experience] We’ve been loyal customers here for years (you can see my original review below), but unfortunately, our most recent visit on Mother’s Day was a big disappointment. I made a reservation two weeks in advance because we were really looking forward to celebrating. But when we arrived, we were placed in a tight corner where we could barely move. I spoke to the manager and explained we had booked early and driven over an hour in traffic. His response? “This is what it is.” Instead of offering us a proper table, he pointed us to high-top chairs—even though I was there with my mom and child. Meanwhile, several regular tables were clearly available. After about 10 minutes, he finally moved us—but those “reserved” tables he claimed weren’t available? They stayed empty the whole time we were there. Then the food came. We ordered our usual steaks medium well, but they came out completely burnt—black, charred, and honestly not edible. The rest of the food was actually great, just like always, but the steaks were a mess. We looked around for someone to help, but couldn’t find anyone. The manager was walking by at the same time our server arrived, saw the burnt food, and just walked away, leaving her to handle the situation. To be fair, our server was super kind and really tried her best to make things better—she was the one bright spot in the whole experience. But it’s hard to overlook how poorly the situation was handled by management. What really stood out was comparing this to places like Moxie’s Yorkdale, where the manager came to our table personally to make sure everything was just right for my son’s birthday. That’s how you treat guests and build loyalty. Sadly, after this visit, we won’t be returning. We’ve supported this restaurant for years, but it’s clear the customer care just isn’t there anymore. **Milestones Richmond Hill is our absolute favorite restaurant! Every single dish we’ve had here has been incredibly delicious. The restaurant is always spotless, the atmosphere is welcoming, and the staff is very friendly. The service is consistently quick and efficient, making every visit enjoyable. We’ve been here many times, and it has become our favorite place for family celebrations. Some of our top menu picks are the Portobello Mushroom Chicken, Tempura Shrimp, Coconut Calamari, and Filet Mignon Steak—the steak is so tender and full of flavour! It’s a perfect place to relax, enjoy a great meal, and have an amazing dining experience every time. Highly recommend!
Sofie P

Sofie P

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Fantastic restaurant. 5 stars is not enough to express my experience here. My fisrt time ever going to a Milestones restaurant. I'm all for customer / worker appreciation. When we first went to open the door they had the head chefs name as well the Managers name so in case you want to talk to them, you know their names... which I thought was amazing. We were greeted the moment we walked in, in a friendly manner. We were offered either dining room or lounge, and were informed the lounge was warmer 😊. Seeing as it was cold that day naturally we chose the warmer section. When we sat down about 30 seconds later David( waiter) greeted us and brought us water and said he'd give us a moment to go over the menu. I had garlic cease salad and a spicey thai rice noodle dish and my friend had a salad that had noodles in it ( phenomenal🤤) and butternut squash ravioli. We had some substitutions and they were more than happy to accommodate. The food was sublime could not have asked for a better meal. David checked in with us to make sure we were doing alright. We had split cheesecake for dessert and it just melted in my mouth. Sooooo good. When we were done David offered to go containers and then asked if we wanted some time or if we were ready for the bill. We paid and sat for a bit talking when we got ready to leave, David thanked us for coming and wished us a good day. The atmosphere was nice as well as welcoming the staff were amazing, you could tell they worked well together. Also very important the restaurant was very clean, like spotless. Overall best restaurant experience I've had. Kudos to everyone here and a big kudos to Orayne and his kitchen team
Katy Abrams

Katy Abrams

See more posts
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Reviews of Milestones

4.1
(1,035)
avatar
1.0
1y

We have visited this place many times before, but today was not up to par.

Upon arrival with my husband and our two young children, we found the hostess desk empty. After a short wait, I peeked into the dining area where the hostess walked by with some dishes, acknowledged us, and said she would be right with us.

When she finished at another table, she came over to us. We were asked about seating preferences and kids' menus. We requested a spot with two high chairs for our children and opted for the kids' menus. The hostess led us to a section with about five tables to choose from, and we selected a table in the far corner near the bathroom. She quickly brought us the high chairs as we looked over the menus.

A gentleman, who I assume was not our waiter, took our drink orders and provided kid-friendly cups with water and a straw. Everything seemed to be going smoothly until then.

It took a while for our actual waiter, Gerry, to come to our table. She introduced herself and gave us some time to decide on our order. Meanwhile, our kids were getting restless, and one started crying on and off. My husband and I took turns calming them down while trying to decide what to order. When my husband took our daughter to the bathroom, our waiter returned to take our order. As I did not know what they wanted to order, I asked her to come back once they returned which wasn’t too long.

A couple at a nearby table complained LOUDLY to our waitress about wanting a quiet dining experience and how our kids were being loud. Feeling flustered, when my husband returned, I requested to leave as I didn't want to deal with the stress of calming the kids down in an unwelcoming environment. My husband, however, wanted to order as he knew things would improve once the kids had their food.

Yet, the man who had served us water, asked my husband to keep the kids quiet as other customers had already requested to move tables due to the noise. Feeling embarrassed and with lost appetite, we decided to leave as there was a lack of respect in handling the situation.

Despite the presence of high chairs and kids' menus, the atmosphere was not family-friendly as we had hoped. Although we saw other families with older children, it felt like toddlers and babies were not welcome to be themselves in this bar and grill setting. The place is usually lively, not overly noisy, but certainly not a venue for a "quiet" dining experience.

This visit was a stark contrast to our previous enjoyable experiences at this location, which we frequented for family outings, date nights, and celebrating milestones. Today's encounter was disappointing enough to deter us...

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avatar
1.0
21w

Horrible experience. Never coming back. Came here thursday july 10, 2025. Came here with my family after having a long day at wonderland. We are all very hungry and wanting to enjoy a meal before catching a movie. We ordered the calamari which was good. Here comes the bad

Our server dorsa was nice but she got my order slightly wrong. I ordered the 16oz rib steak with mashed potatoes and a side of Mac and cheese. She brings my steak without the mash. And when I said hey is the mashed potatoes coming? She then replied "oh did you want a side of mash? I can get that for you" Obviously I wanted the mash that's why I ordered it. She said it in a way as if I never ordered it.

Then the steaks come (my husband had ordered the same thing as I did. The 16oz rib steak) i ordered mine medium rare. He ordered his medium. The steaks came well done. Hard and chewey like cardboard.

I let Dorsa know that our steaks are over cooked. She brings the manager who is very dismissive of our over done steaks. And then says okay well I can get new steaks out for you. And we said we are on a time crunch we can't wait for new steaks to come out or we will miss the movie. He then says you can take the new steaks to go. WHY WOULD WE TAKE STEAKS TO GO???? I told him we are here to enjoy a meal as a family and are not looking to take anything to go. And that while we wait for our steaks we are going to only have our sides. If the new steaks come there are no more sides to eat just a steak. This is horrible experience. He then says I can offer a discount. And I said how much is the discount? He then dismissed my questions and said just enjoy the rest of your dinner with your family. And walked away.

I know why he did that now. Because when it was time to get the bill Dorsa didnt clean off our table, she sent the manager so he can see how much of the steak we ate to assess how much of a discount he will give us.

We watched him as he took our plates and showed his co-workers and laughed that we ate most of the steak as if we are complaining for no reason. ME AND MY FAMILY WERE STARVING FROM BEING AT WONDERLAND SINCE 10 AM AND ARE HAVING DINNER HERE AT 6PM. OF COURSE WE ARE HUNGRY!!! and although we hated the steaks we are hungry and are going to eat but did not enjoy it. We only got 20 percent off the horrible meal and terrible service. We frequent the cineplex across the street A LOT, and always got to dinner before the movie. We will stick to kelseys or Montanas and will never be returning here ever. The manager is garbage. His attitude is garbage and doesn't know how to deal...

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avatar
4.0
8y

I've been here twice. The first visit I would give a 3 star to, and the second visit a 4.5 star.

First visit: We came as a party of 2 for the valentines day special and were seated in a corner. We had reservations, so we did not have to wait although the restaurant was very busy and there was a lineup. After being seated, it took ~15 minutes for the server to come and take our order and ask if we wanted drinks. After placing our order (it was a 3-course meal), our drinks came promptly but we had to wait about 20 minutes for the appetizer. Not a huge issue here. The main problem came when we wanted to get our entrees. After our appetizers were finished, we waited for about 30 minutes before I got fed up and asked about the status of our food. Our server told us that "it was on the way". Another 15 minutes go by and no food, so I ask another man walking by (who looked like a manager of some sorts) where the food was and he said that he would check on it. He came back 5 minutes later and told us it was being plated. Another 10 minutes go by and no food, so I call out to another individual who turned out to be a regional manager on location for the day. After he investigates, it turned out that our order had never been punched in, and it had been put into the system only when the other manager said it was "being plated". I would have given this place a 1-star if we had not been compensated (free meal for our trouble) and the server swapped to a very competent, prompt, and professional server.

Second Visit: Stark contrast to the first. We went on a Monday evening for an appetizer and drink special. The restaurant was busy, but not completely packed. We were seated in the lounge by an older and friendly lady who seemed to be some sort of manager based on her attire. Our server was a little slow to arrive, but he was very apologetic and handled our orders quickly and professionally. The food arrived quickly and was delicious - the goat cheese platter especially was great. I had some qualms about the fried food (it was a big "soggy" and not crisp) but apart from that there were no issues at all with the service or the meal. Servers who were not even attending to us and just walking by would say hello and ask if everything was alright. We gave our server a generous tip and left very content.

Perhaps the awful service experience the first visit was due to how busy the restaurant was, but the second time around it was fantastic. I never thought I would be coming here again after the first visit, but after the second I'd be more...

   Read more
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